Nutriwolds Rawest Beef

Raw · completeHigh meatClear label

Rawest Beef
Good
our rating

Our verdict

Is Nutriwolds Rawest Beef a good dog food?

We score it 95/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

Complete raw food for dogs of all life stages, with cheek, beef lips and lung as the main ingredients.

How we score

Why you might choose it

  • Scores 95, in the top quarter of raw foods we track.
  • Meat makes up an estimated 78% of the dry matter (92% as fed).
  • Prints ingredient percentages on the label.

Why you might not

  • Needs freezer space and defrosting before serving.

Who is this food for?

Suits

  • Labelled by the manufacturer for all lifestages
  • Grain-free: no grain ingredients listed
  • Single named protein: beef
  • Doesn't list chicken, turkey, lamb, fish, venison, pork, duck as ingredients

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Nutrition and feedingProtein 16.90% · Fat 5.40%

Typical analysis (as fed)

NutrientAs fed
Protein16.90%
Fat5.40%
Fibre0.20%
Ash0.83%
Moisture66%

Energy: 123 kcal/100g

Additives & feeding info

Feeding and storage

Storage

Defrost within the container in the fridge and serve raw at room temperature. Once defrosted, portion and serve or refreeze once if desired. Any food not served may be stored in the container away from other food in the fridge for up to 3 days.

Feeding guide

Dog Puppy Upto 4 months: 8-10% of body weight; Puppy Upto 6 Months: 6-8%; Puppy Upto 8 Months: 4-6%; Puppy Upto 12 Months: 3-4%; Adult 12 Months +: 2-3%. Cat Kitten: 5-6%; Adult Cat 12 months +: 2-3% of body weight.

No additives recorded yet.

Ingredients (7)7 of 7 percentages printed

Estimated composition

  • meat 92.3%
  • mineral 7.7%
#As declaredMatchedLabel readingDeclared %Est. %
133.33% CheekCheekmeat · good33.3333.3
233.33% LipBeef Lipsmeat · medium33.3333.3
333.33% LungLungmeat · medium33.3333.3
410% HeartHeartmeat · good1010.0
55% LiverLivermeat · good55.0
65% SpleenSpleenmeat · good55.0
710% Neck BoneBonemineral · medium1010.0
  1. 1. 33.33% Cheek33.33% declared33.3% estimated
    Cheek · meat · good
  2. 2. 33.33% Lip33.33% declared33.3% estimated
    Beef Lips · meat · medium
  3. 3. 33.33% Lung33.33% declared33.3% estimated
    Lung · meat · medium
  4. 4. 10% Heart10% declared10.0% estimated
    Heart · meat · good
  5. 5. 5% Liver5% declared5.0% estimated
    Liver · meat · good
  6. 6. 5% Spleen5% declared5.0% estimated
    Spleen · meat · good
  7. 7. 10% Neck Bone10% declared10.0% estimated
    Bone · mineral · medium

Trust and sourceNo recalls recorded in our database · checked 2026-09-26

Brand and contact: Nutriwolds

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-26
Scored with
Model v3 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

The overall score is 95 out of 100. The meat content contributed +7.5 points, and the overall quality of the ingredient list added +6.2. Being labelled nutritionally complete contributed a further +2.3, while the processing format deducted -0.1.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.79.191+6.19
Meat share of dry matter78.0%0.096+7.48
Complete dietyes2.294+2.29
High meat (30%+ of dry matter)yes0.707+0.71
Fresh × high meat1.011.084+11.08
Processing multiplier1.1233.786+37.84
Processing: Rawyes-0.054-0.05
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.79.191+6.19
Meat share of dry matter78.0%0.096+7.48
Carb share of dry matter0.0%-0.115+0.00
Oil share of dry matter0.0%-0.092+0.00
Vegetable share of dry matter0.0%-0.005+0.00
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter0.0%-0.012+0.00
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor0.0%-0.065+0.00
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients0-0.876+0.00
Largest single poor ingredient0.0%0.060+0.00
Undeclared quantities0.0%-0.106+0.00
Prints ingredient percentagesno0.000+0.00
Complete dietyes2.294+2.29
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)yes0.707+0.71
Low meat (under 10% of dry matter)no-3.158+0.00
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat1.011.084+11.08
Additive penalty0.000.222+0.00
Processing multiplier1.1233.786+37.84
Processing: Rawyes-0.054-0.05
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedno-6.713+0.00
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
-1.74
Subtotal
94.7
Final score
95/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v395/100current
v292/100
v179/100
v1.979/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein16.949.7 (band 18 to 40%)100
Fat5.415.9 (band 5.5 to 20%)100
Fibre0.20.6 (band 0.5 to 5%)71.2
Energy (kcal/100g)123361.8100

Scored over 4 declared nutrients (combined weight 60); undeclared nutrients do not affect the score.

No nutritional additives section declared on the label.

Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (100% of the recipe mass) (voluntary)20/20
✓ Analytical constituents declared (mandatory)15/15
✗ Additives declared (mandatory) - not on file0/10
✓ Energy value declared (voluntary)5/5
✓ Complete/complementary designation (mandatory)5/5
✓ Feeding guidance given (mandatory)10/10
✓ Manufacturer identity and address (mandatory)5/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Additives declared, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

100/100 · moderate — 1 checkable claim: 1 consistent, 0 contradicted.

Consistent with the label

  • "single proteins" — supported by the declared single protein data.

9 further claims on file that we cannot check against the label.

Moderate: every checkable claim is consistent with the declared label.

ClaimTypeCheckSubstantiation
All ethically and sustainably sourced (on page)provenancenot checkableManufacturer assertion
Hand made by us (on page)provenancenot checkableManufacturer assertion
single proteins (on page)ContentconsistentManufacturer assertion
No grain, no tripe fillers (on page)Contentnot checkableManufacturer assertion
No synthetic premixes, additives, or preservatives (on page)Free-fromnot checkableManufacturer assertion
Made with Farmer Assured prime cuts of grass-fed beef, sourced locally from the rolling Yorkshire hills (on page)Contentnot checkableManufacturer assertion
For all Life Stages (on page)Contentnot checkableManufacturer assertion
Promotes health and well being (on page)Functionalnot checkableManufacturer assertion
Supports healthy digestion (on page)Functionalnot checkableManufacturer assertion
This complete may be deficient in certain nutrients and so should be fed as part of a balanced and varied diet (on page)Nutrientnot checkableManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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