Webstersdogfood Grain Free Puppy – Salmon with Haddock, Blue Whiting, Sweet Potato & Asparagus
Dry Extruded · completeHigh meatClear label
Our verdict
Is Webstersdogfood Grain Free Puppy – Salmon with Haddock, Blue Whiting, Sweet Potato & Asparagus a good dog food?
We score it 73/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
Complete extruded dry food for puppies, with salmon, whiting and haddock as the main ingredients.
Who is this food for?
Suits
- Labelled by the manufacturer for puppies
- Grain-free: no grain ingredients listed
- Single named protein: fish
- Doesn't list chicken, beef, turkey, lamb, venison, pork, duck as ingredients
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.
Nutrition and feedingProtein 27% · Fat 13%
Typical analysis (as fed)
| Nutrient | As fed |
|---|---|
| Protein | 27% |
| Fat | 13% |
| Fibre | 3.50% |
| Ash | 8% |
| Moisture | 8% |
| Carbohydrates | 39.50% |
| Omega-3 fatty acids | 2.80% |
| Omega-6 fatty acids | 0.90% |
| Calcium | 1.40% |
| Phosphorus | 0.90% |
Energy: 373 kcal/100g
Additives & feeding info
Feeding and storage
Feeding guide
All dogs are different and the guidelines should be adapted to take into account breed, age, temperament and activity level of the individual dog. When changing foods please introduce gradually over a period of two weeks. Always ensure fresh, clean water is available.
Additives declared on the label
Nutritional additives
Vitamin A 15,000 IU; Vitamin D3 2,000 IU; Vitamin E 95 IU; Zinc (Zinc Sulphate Monohydrate) 85mg; Iron (Iron (II) Sulphate Monohydrate) 50mg; Manganese (Manganous Sulphate Monohydrate) 35mg; Copper (Copper (II) Sulphate Pentahydrate) 9.5mg; Iodine (Calcium Iodate Anhydrous/Potassium Iodide) 1.7 mg
Ingredients (11)14% of the recipe is estimated
Estimated composition
- meat 60.0%
- carb 24.3%
- veg 9.2%
- fibre 3.8%
- supplement 2.7%
| # | As declared | Matched | Label reading | Declared % | Est. % |
|---|---|---|---|---|---|
| 1 | Freshly Prepared Salmon (21%) | Salmon | meat · good | 21 | 21.0 |
| 2 | Dried Salmon (16%) | Salmon | meat · good | 16 | 16.0 |
| 3 | Freshly Prepared Blue Whiting (11%) | Whiting | meat · good | 11 | 11.0 |
| 4 | Freshly Prepared Haddock (10%) | Haddock | meat · good | 10 | 10.0 |
| 5 | Salmon Stock (2%) | Salmon | meat · good | 2 | 2.0 |
| 6 | Sweet Potato (20%) | Sweet Potatoes | carb · good | 20 | 20.0 |
| 7 | Potato | Potatoes | carb · medium | - | 4.3 |
| 8 | Beet Pulp | Beet Pulp | fibre · medium | - | 3.8 |
| 9 | Peas (6%) | Peas | veg · good | 6 | 6.0 |
| 10 | Linseed | Linseed | veg · good | - | 3.2 |
| 11 | Omega 3 Supplement | Omega-3 Supplement | supplement · good | - | 2.7 |
- 1. Freshly Prepared Salmon (21%)21% declared21.0% estimated
- 2. Dried Salmon (16%)16% declared16.0% estimated
- 3. Freshly Prepared Blue Whiting (11%)11% declared11.0% estimated
- 4. Freshly Prepared Haddock (10%)10% declared10.0% estimated
- 5. Salmon Stock (2%)2% declared2.0% estimated
- 6. Sweet Potato (20%)20% declared20.0% estimated
- 7. Potato4.3% estimated
- 8. Beet Pulp3.8% estimated
- 9. Peas (6%)6% declared6.0% estimated
- 10. Linseed3.2% estimated
- 11. Omega 3 Supplement2.7% estimated
Trust and sourceNo recalls recorded in our database · checked 2026-09-03
Brand and contact: Webstersdogfood
- [email protected]
- Phone
- 07854 059738
- Address
- Morton Lincolnshire PE10 0NP
- Contact page
- www.webstersdogfood.co.uk
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-09-03
- Scored with
- Model v3 (methodology)
- Product page
- www.webstersdogfood.co.uk
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Score details and methodologyCalculations, history and evidence
Recipe: how the 1-100 score is calculated
Why this score?
The overall score is 73 out of 100. The overall quality of the ingredient list contributed +8.6 points, and the meat content added +6 points. Being labelled nutritionally complete added +2.3 points. However, the processing format reduced the score by -6.7 points.
Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.9 | 9.191 | +8.60 |
| Meat share of dry matter | 62.8% | 0.096 | +6.03 |
| Carb share of dry matter | 14.3% | -0.115 | -1.65 |
| Vegetable share of dry matter | 9.0% | -0.005 | -0.05 |
| Supplement share of dry matter | 5.8% | -0.012 | -0.07 |
| Undeclared quantities | 14.0% | -0.106 | -1.48 |
| Complete diet | yes | 2.294 | +2.29 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.9 | 9.191 | +8.60 |
| Meat share of dry matter | 62.8% | 0.096 | +6.03 |
| Carb share of dry matter | 14.3% | -0.115 | -1.65 |
| Oil share of dry matter | 0.0% | -0.092 | +0.00 |
| Vegetable share of dry matter | 9.0% | -0.005 | -0.05 |
| Additive share of dry matter | 0.0% | 0.163 | +0.00 |
| Supplement share of dry matter | 5.8% | -0.012 | -0.07 |
| Other share of dry matter | 0.0% | -0.375 | +0.00 |
| Unrecognised share of dry matter | 0.0% | -0.027 | +0.00 |
| Recipe graded poor | 0.0% | -0.065 | +0.00 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 0 | -0.876 | +0.00 |
| Largest single poor ingredient | 0.0% | 0.060 | +0.00 |
| Undeclared quantities | 14.0% | -0.106 | -1.48 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | yes | 2.294 | +2.29 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Low meat (under 10% of dry matter) | no | -3.158 | +0.00 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | 0.00 | 0.222 | +0.00 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | no | -2.354 | +0.00 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | no | 6.629 | +0.00 |
| Processing: Dry Air Dried | no | 6.331 | +0.00 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- +0.02
- Additives declared on label
- +1 transparency bonus
- Subtotal
- 72.7
- Final score
- 73/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Score history across model versions
The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for puppies and growth. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
Scored against FEDIAF growth minima; puppy scoring is under review.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 27 | 29.3 | 100 |
| Fat | 13 | 14.1 | 100 |
| Calcium | 1.4 | 1.5 | 100 |
| Phosphorus | 0.9 | 1 | 100 |
| Calcium:phosphorus ratio | 1.6 | 1.6 | 100 |
| Omega fatty acids (omega-6 and omega-3) | - | - | 76 |
| Energy (kcal/100g) | 373 | 405.4 | 100 |
Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 52, omega-3 100). The FEDIAF minimum for omega-6 is linoleic acid specifically.
Scored over 7 declared nutrients (combined weight 90); undeclared nutrients do not affect the score.
Declared fortification: 8 nutritional additives on the label
- Vitamin A 15,000 IU
- Vitamin D3 2,000 IU
- Vitamin E 95 IU
- Zinc (Zinc Sulphate Monohydrate) 85mg
- Iron (Iron (II) Sulphate Monohydrate) 50mg
- Manganese (Manganous Sulphate Monohydrate) 35mg
- Copper (Copper (II) Sulphate Pentahydrate) 9.5mg
- Iodine (Calcium Iodate Anhydrous/Potassium Iodide) 1.7 mg
High confidence: full analysis plus minerals or omegas and declared energy.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (86% of the recipe mass) (voluntary) | 17.2/20 |
| Analytical constituents declared (mandatory) | 15/15 |
| Additives declared (mandatory) | 5/10 |
| Energy value declared (voluntary) | 5/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 10/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
Claims on file; none we can check against the label
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| hypoallergenic (on page) | provenance | not checkable | Manufacturer assertion |
| Balanced with protein to support your puppy’s growth and development phase. (on page) | Functional | not checkable | Manufacturer assertion |
| contained calcium and phosphorus for correct bone development (on page) | Functional | not checkable | Manufacturer assertion |
| veterinary approved (on page) | Functional | not checkable | Manufacturer assertion |
| Salmon is naturally rich in omega 3 essential fatty acids which have anti-inflammatory properties and provide support for skin and coat condition and joint health. (on page) | Functional | not checkable | Manufacturer assertion |
| Asparagus is rich in vitamins A, C and K plus folic acid which all help contribute to general health & well-being. (on page) | Functional | not checkable | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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