Nutrivet TAO Énergie

Dry Extruded complete

TAO Énergie
Poor
our rating

Is Nutrivet TAO Énergie a good dog food?

We score it 20/100 (Poor). The main reasons are set out in "Why you might not" below, and every step of the calculation is shown under "How we calculated this score".

How we score

Why this score?

This recipe achieves a final score of 20 out of 100 based on our evaluation. Ingredients without printed percentages change the score by -13.1, while the processing format adjusts it by -7. Additionally, the overall quality of the ingredient list accounts for a change of -6.9, and the remaining ingredients contribute -5.5 to the total.

Only part of the analytical constituents are declared, so the nutritional picture is incomplete.

100% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete extruded dry food for adult dogs, with meat and animal derivatives, cereals and vegetable by as the main ingredients.

Why you might choose it

  • High in protein: 30% protein on a dry-matter basis.
  • Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

  • 4 poor-graded ingredients make up about 85% of the recipe.
  • 100% of the recipe mass has no printed percentage, so the exact split cannot be verified.

View the source page

Estimated composition

meat25.0%
carb22.5%
other20.0%
oil17.5%
supplement15.0%

Typical analysis (as fed)

Protein
30%
Fat
17%
Fibre
3%
Ash
11%

Additives & feeding info

Nutritional additives

Vitamine A 15000 UI; vitamine D3 1500 UI; vitamine E 50 UI; cuivre (sulfate de cuivre(II) pentahydraté) 2 mg; fer (sulfate ferreux monohydraté) 40 mg; iode (iodure de potassium) 0.5 mg; sélénium (sélénite de sodium) 0.1 mg; manganèse (oxyde de manganèse) 30 mg; zinc (oxyde de zinc) 60 mg

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Doesn't list chicken, beef, turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids grain: the label lists cereals

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (5)

#As declaredMatchedCategoryTierDeclared %Est. %
1Meat and animal derivativesMeat and Animal Derivativesmeatpoor-25.0
2cerealsCerealscarbpoor-22.5
3derivatives of vegetable originVegetable By-Productsotherpoor-20.0
4oils and fatsOils and Fatsoilpoor-17.5
5minerals.Vitamins and mineralssupplementmedium-15.0

Brand

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-14
Scored with
Model v2 (methodology)
Product page
www.nutrivet.fr

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality-0.79.915-6.89
Meat share of dry matter10.3%0.116+1.20
Carb share of dry matter29.1%-0.113-3.28
Oil share of dry matter25.5%-0.088-2.25
Supplement share of dry matter20.3%-0.009-0.18
Other share of dry matter14.7%-0.371-5.46
Recipe graded poor85.0%-0.045-3.80
Poor-quality meat in recipe25.0%-0.182-4.55
Number of poor ingredients4-0.868-3.47
Largest single poor ingredient25.0%0.056+1.41
Undeclared quantities100.0%-0.131-13.09
Complete dietyes1.703+1.70
Additive penalty-2.000.236-0.47
Processing multiplier1.0032.336+32.34
Processing: Dry Extrudedyes-6.996-7.00
Show all 40 components
ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality-0.79.915-6.89
Meat share of dry matter10.3%0.116+1.20
Carb share of dry matter29.1%-0.113-3.28
Oil share of dry matter25.5%-0.088-2.25
Vegetable share of dry matter0.0%-0.002+0.00
Additive share of dry matter0.0%0.177+0.00
Supplement share of dry matter20.3%-0.009-0.18
Other share of dry matter14.7%-0.371-5.46
Unrecognised share of dry matter0.0%-0.022+0.00
Recipe graded poor85.0%-0.045-3.80
Poor-quality meat in recipe25.0%-0.182-4.55
Number of poor ingredients4-0.868-3.47
Largest single poor ingredient25.0%0.056+1.41
Undeclared quantities100.0%-0.131-13.09
Prints ingredient percentagesno3.194+0.00
Complete dietyes1.703+1.70
Frozen or chilled freshno11.440+0.00
High meat (30%+ of dry matter)no-0.506+0.00
Low meat (under 10% of dry matter)no-1.988+0.00
High carb and low meatno-1.250+0.00
Meat share × printed percentages0.0-0.073+0.00
Meat share × fresh0.0-0.339+0.00
Fresh × high meat0.016.475+0.00
Additive penalty-2.000.236-0.47
Processing multiplier1.0032.336+32.34
Processing: Rawno13.322+0.00
Processing: Fresh Chilledno7.712+0.00
Processing: Fresh Frozenno6.583+0.00
Processing: Fresh Refrigeratedno4.857+0.00
Processing: Fresh Shelfno0.072+0.00
Processing: Dry Freeze Driedno11.127+0.00
Processing: Dry Air Driedno9.320+0.00
Processing: Dry Cold Pressedno4.569+0.00
Processing: Dry Bakedno-2.321+0.00
Processing: Dry Extrudedyes-6.996-7.00
Processing: Dry Semi Moistno-6.833+0.00
Processing: Dry Mueslino-10.711+0.00
Processing: Wet Pateno2.935+0.00
Processing: Wet Chunksno2.292+0.00
Processing-type offset
-0.01
Additives declared on label
+1 transparency bonus
Subtotal
19.5
Final score
20/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v220/100current
v119/100
v1.920/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein3032.6 (band 18 to 40%)100
Fat1718.5 (band 5.5 to 20%)100
Fibre33.3 (band 0.5 to 5%)100

Scored over 3 declared nutrients (combined weight 50); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 8% from the food type.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
Ingredient list on the label (mandatory)10/10
Printed percentages on the label (voluntary) - not on file0/20
Analytical constituents declared (mandatory) - not on file0/15
Additives declared (mandatory)5/10
Energy value declared (voluntary) - not on file0/5
Complete/complementary designation (mandatory)5/5
Feeding guidance given (mandatory) - not on file0/10
Manufacturer identity and address (mandatory)5/10
Country of manufacture stated (voluntary)10/10
Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Analytical constituents declared, Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

No on-pack claims on file: nothing to verify.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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