Favour with Free Run Lamb

Dry Extruded · complete

with Free Run Lamb
Poor
our rating

Our verdict

Is Favour with Free Run Lamb a good dog food?

We score it 32/100 (Poor). The main reasons are set out in "Why you might not" below, and every step of the calculation is shown under "How we calculated this score".

Complete extruded dry food for adult dogs, with cereals, fresh meat and lamb as the main ingredients.

How we score

Only part of the analytical constituents are declared, so the nutritional picture is incomplete.

96% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

Why you might choose it

  • Low in fat for its format: 8% fat on a dry-matter basis.
  • Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

  • 2 poor-graded ingredients make up about 52% of the recipe.
  • 96% of the recipe mass has no printed percentage, so the exact split cannot be verified.

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Doesn't list chicken, beef, turkey, fish, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids lamb: the label lists lamb
  • Your dog avoids grain: the label lists cereals

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Nutrition and feedingProtein 25% · Fat 8%

Typical analysis (as fed)

NutrientAs fed
Protein25%
Fat8%
Fibre2.50%
Ash12%

Additives & feeding info

Additives declared on the label

Nutritional additives

Vitamin A 14,595 IU, Vitamin D3 1,703 IU, Copper (as Copper (II) Sulphate Pentahydrate) 3.71mg, Iodine (as Calcium Iodate, anhydrous) 0.95mg, Iron (as Iron (II) Sulphate Monohydrate) 31mg, Zinc (as Zinc Oxide) 78mg, Manganese (as Manganous Oxide) 30mg, Selenium (as Sodium Selenite) 0.08mg.

Ingredients (5)96% of the recipe is estimated

Estimated composition

  • meat 29.8%
  • carb 29.5%
  • oil 22.2%
  • supplement 18.5%
#As declaredMatchedLabel readingDeclared %Est. %
1CerealsCerealscarb · poor-29.5
2Meat & Animal DerivativesFresh Meatmeat · medium-25.8
34% LambLambmeat · medium44.0
4Oils & FatsUnspecified Animal Fats and Oilsoil · poor-22.2
5MineralsVitamins and mineralssupplement · medium-18.5
  1. 1. Cereals29.5% estimated
    Cereals · carb · poor
  2. 2. Meat & Animal Derivatives25.8% estimated
    Fresh Meat · meat · medium
  3. 3. 4% Lamb4% declared4.0% estimated
    Lamb · meat · medium
  4. 4. Oils & Fats22.2% estimated
  5. 5. Minerals18.5% estimated
    Vitamins and minerals · supplement · medium

Trust and sourceNo recalls recorded in our database · checked 2026-09-14

Brand and contact: Favour
Favour logo
Address
Randalstown, Northern Ireland

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-14
Scored with
Model v3 (methodology)
Product page
www.favour.co.uk

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

External platform ratings are not scores for this individual recipe.

Trustpilot: - · 2 reviews

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

This food achieves an overall score of 32 out of 100 based on several key factors. Ingredients without printed percentages contributed -10.1, while the processing format adjusted the score by -6.7. Furthermore, the overall quality of the ingredient list added -4.4, and the carbohydrate content contributed -4.1 to the final calculation.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality-0.59.191-4.42
Meat share of dry matter1.5%0.096+0.15
Carb share of dry matter35.5%-0.115-4.08
Oil share of dry matter29.9%-0.092-2.75
Supplement share of dry matter23.2%-0.012-0.28
Recipe graded poor51.7%-0.065-3.36
Number of poor ingredients2-0.876-1.75
Largest single poor ingredient29.5%0.060+1.77
Undeclared quantities96.0%-0.106-10.14
Complete dietyes2.294+2.29
Low meat (under 10% of dry matter)yes-3.158-3.16
Additive penalty-0.660.222-0.15
Processing multiplier0.9833.786+33.11
Processing: Dry Extrudedyes-6.713-6.71
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality-0.59.191-4.42
Meat share of dry matter1.5%0.096+0.15
Carb share of dry matter35.5%-0.115-4.08
Oil share of dry matter29.9%-0.092-2.75
Vegetable share of dry matter0.0%-0.005+0.00
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter23.2%-0.012-0.28
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor51.7%-0.065-3.36
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients2-0.876-1.75
Largest single poor ingredient29.5%0.060+1.77
Undeclared quantities96.0%-0.106-10.14
Prints ingredient percentagesno0.000+0.00
Complete dietyes2.294+2.29
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)no0.707+0.00
Low meat (under 10% of dry matter)yes-3.158-3.16
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty-0.660.222-0.15
Processing multiplier0.9833.786+33.11
Processing: Rawno-0.054+0.00
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedyes-6.713-6.71
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
+0.02
Additives declared on label
+1 transparency bonus
Subtotal
32.4
Final score
32/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v332/100current
v235/100
v134/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein2527.6 (band 18 to 40%)96.2
Fat88.8 (band 5.5 to 20%)83.8
Fibre2.52.8 (band 0.5 to 5%)100

Scored over 3 declared nutrients (combined weight 50); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 9.5% from the food type.

Declared fortification: 1 nutritional additive on the label
  • Vitamin A 14,595 IU, Vitamin D3 1,703 IU, Copper (as Copper (II) Sulphate Pentahydrate) 3.71mg, Iodine (as Calcium Iodate, anhydrous) 0.95mg, Iron (as Iron (II) Sulphate Monohydrate) 31mg, Zinc (as Zinc Oxide) 78mg, Manganese (as Manganous Oxide) 30mg, Selenium (as Sodium Selenite) 0.08mg.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (4% of the recipe mass) (voluntary)0.8/20
✗ Analytical constituents declared (mandatory) - not on file0/15
✓ Additives declared (mandatory)5/10
✗ Energy value declared (voluntary) - not on file0/5
✓ Complete/complementary designation (mandatory)5/5
✗ Feeding guidance given (mandatory) - not on file0/10
✓ Manufacturer identity and address (mandatory)10/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Analytical constituents declared, Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

0/100 · limited — 1 checkable claim: 0 consistent, 1 contradicted.

Contradicted by the label

  • "High in protein – Supports lean muscle growth and maintenance." — the declared label says otherwise on high protein.

4 further claims on file that we cannot check against the label.

Limited: at least one claim contradicts the declared label, or a recent upheld ASA ruling applies.

ClaimTypeCheckSubstantiation
Made with free-range lamb, it delivers a rich source of protein to support lean muscle growth, while balanced minerals help keep bones and teeth strong. (on page)provenancenot checkableManufacturer assertion
Steam cooked – Provides excellent digestibility and nutrient absorption. (on page)Functionalnot checkableManufacturer assertion
Balanced minerals – Promotes strong bones and healthy teeth. (on page)Nutrientnot checkableManufacturer assertion
Free run lamb – A high-quality, ethical protein source. (on page)Contentnot checkableManufacturer assertion
High in protein – Supports lean muscle growth and maintenance. (on page)High/low levelcontradictedManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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