Barkin' Bistro Semi Moist Cold Pressed Puppy Food

Dry Cold Pressed · completeHigh meatClear label

Semi Moist Cold Pressed Puppy Food
Good
our rating

Our verdict

Is Barkin' Bistro Semi Moist Cold Pressed Puppy Food a good dog food?

We score it 74/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

Complete cold-pressed dry food for puppies, with fresh meat, sardines and anchovies as the main ingredients.

How we score

Why you might choose it

  • Scores 74, in the top quarter of dry foods we track.
  • Meat makes up an estimated 71% of the dry matter (76% as fed).
  • Prints ingredient percentages on the label.

Why you might not

  • No analytical breakdown is published.

Who is this food for?

Suits

  • Labelled by the manufacturer for puppies
  • Grain-free: no grain ingredients listed
  • Doesn't list chicken, beef, turkey, lamb, venison, duck as ingredients

Consider something else if:

  • Your dog avoids fish: the label lists sardines
  • Your dog avoids pork: it is listed as an ingredient
  • You want a single-protein recipe: this one lists more than one animal protein

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Nutrition and feeding

Typical analysis (as fed)

No analysis recorded yet.

Additives & feeding info

Additives declared on the label

Nutritional additives

L-Carnitine 500 mg/kg; taurine 1000 mg/kg; Vitamin A 14400 IU; Vitamin D3 1800 IU; Vitamin E 100 mg; Vitamin B2 2.2 mg; Vitamin B5 7.2 mg; Vitamin B12 15 µg; Folic acid 0.9 mg; Zinc 185 mg; Iron 48 mg; Copper 7.5 mg; Iodine 0.95 mg; Selenium 0.14 mg

Ingredients (8)4% of the recipe is estimated

Estimated composition

  • meat 76.0%
  • carb 20.0%
  • supplement 4.0%
#As declaredMatchedLabel readingDeclared %Est. %
145% Iberian MeatFresh Meatmeat · medium4545.0
215% SardinesSardinesmeat · good1515.0
315% AnchoviesAnchoviesmeat · good1515.0
420% Sweet PotatoSweet Potatoescarb · good2020.0
51% Trout OilTroutmeat · good11.0
6GlucosamineGlucosaminesupplement · good-1.6
7ChondroitinChondroitinsupplement · good-1.3
8MSMMSMsupplement · good-1.1
  1. 1. 45% Iberian Meat45% declared45.0% estimated
    Fresh Meat · meat · medium
  2. 2. 15% Sardines15% declared15.0% estimated
    Sardines · meat · good
  3. 3. 15% Anchovies15% declared15.0% estimated
    Anchovies · meat · good
  4. 4. 20% Sweet Potato20% declared20.0% estimated
    Sweet Potatoes · carb · good
  5. 5. 1% Trout Oil1% declared1.0% estimated
    Trout · meat · good
  6. 6. Glucosamine1.6% estimated
    Glucosamine · supplement · good
  7. 7. Chondroitin1.3% estimated
    Chondroitin · supplement · good
  8. 8. MSM1.1% estimated
    MSM · supplement · good

Trust and sourceNo recalls recorded in our database · checked 2026-08-22

Brand and contact: Barkin' Bistro
Barkin' Bistro logo
Phone
00325993797
Address
20 Mullan Road Kilrea, Coleraine, BT51 5xa
Contact page
barkinbistro.co.uk

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-08-22
Scored with
Model v3 (methodology)
Product page
barkinbistro.co.uk

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

The score is 74 out of 100, shaped by four factors. The overall quality of the ingredient list contributed +7.3 points, and the meat content contributed +6.8. The processing format reduced the score by -6.7, while being labelled nutritionally complete added +2.3.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.89.191+7.26
Meat share of dry matter71.0%0.096+6.82
Carb share of dry matter16.7%-0.115-1.92
Supplement share of dry matter12.3%-0.012-0.15
Undeclared quantities4.0%-0.106-0.42
Complete dietyes2.294+2.29
High meat (30%+ of dry matter)yes0.707+0.71
Processing multiplier1.0033.786+33.79
Processing: Dry Cold Pressedyes-6.713-6.71
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.89.191+7.26
Meat share of dry matter71.0%0.096+6.82
Carb share of dry matter16.7%-0.115-1.92
Oil share of dry matter0.0%-0.092+0.00
Vegetable share of dry matter0.0%-0.005+0.00
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter12.3%-0.012-0.15
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor0.0%-0.065+0.00
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients0-0.876+0.00
Largest single poor ingredient0.0%0.060+0.00
Undeclared quantities4.0%-0.106-0.42
Prints ingredient percentagesno0.000+0.00
Complete dietyes2.294+2.29
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)yes0.707+0.71
Low meat (under 10% of dry matter)no-3.158+0.00
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty0.000.222+0.00
Processing multiplier1.0033.786+33.79
Processing: Rawno-0.054+0.00
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedyes-6.713-6.71
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedno-6.713+0.00
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
+0.02
Additives declared on label
+1 transparency bonus
Subtotal
73.6
Final score
74/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v374/100current
v285/100
v183/100
v1.985/100
Nutritional: declared analysis vs reference ranges

Analytical constituents not declared

Declared fortification: 14 nutritional additives on the label
  • L-Carnitine 500 mg/kg
  • taurine 1000 mg/kg
  • Vitamin A 14400 IU
  • Vitamin D3 1800 IU
  • Vitamin E 100 mg
  • Vitamin B2 2.2 mg
  • Vitamin B5 7.2 mg
  • Vitamin B12 15 µg
  • Folic acid 0.9 mg
  • Zinc 185 mg
  • Iron 48 mg
  • Copper 7.5 mg
  • Iodine 0.95 mg
  • Selenium 0.14 mg
Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (96% of the recipe mass) (voluntary)19.2/20
✗ Analytical constituents declared (mandatory) - not on file0/15
✓ Additives declared (mandatory)5/10
✗ Energy value declared (voluntary) - not on file0/5
✓ Complete/complementary designation (mandatory)5/5
✗ Feeding guidance given (mandatory) - not on file0/10
✓ Manufacturer identity and address (mandatory)10/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Analytical constituents declared, Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

100/100 · moderate — 1 checkable claim: 1 consistent, 0 contradicted.

Consistent with the label

  • "free from artificial additives, grains, peas, and gluten" — supported by the declared grain-free data.

4 further claims on file that we cannot check against the label.

Moderate: every checkable claim is consistent with the declared label.

ClaimTypeCheckSubstantiation
Semi-Moist Texture for Palatability (on page)Functionalnot checkableManufacturer assertion
Advanced Joint Health Support (on page)Functionalnot checkableManufacturer assertion
Radiant Skin and Coat (on page)Functionalnot checkableManufacturer assertion
free from artificial additives, grains, peas, and gluten (on page)Free-fromconsistentManufacturer assertion
100% Natural Ingredients (on page)Contentnot checkableManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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