Years Surf ‘n’ Turf Steak, Salmon & Prawn
Fresh Chilled · completeHigh meatClear label

Our verdict
Is Years Surf ‘n’ Turf Steak, Salmon & Prawn a good dog food?
We score it 77/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
Complete food for dogs of all life stages, with salmon, beef heart and beef as the main ingredients.
Who is this food for?
Suits
- Labelled by the manufacturer for all lifestages
- Grain-free: no grain ingredients listed
- Doesn't list chicken, turkey, lamb, venison, pork, duck as ingredients
Consider something else if:
- Your dog avoids beef: the label lists beef heart
- Your dog avoids fish: the label lists salmon
- You want a single-protein recipe: this one lists more than one animal protein
- You are limiting fat: 39.0% on a dry-matter basis is in the high band
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.
Ingredients (25)25 of 25 percentages printed
Estimated composition
- meat 59.9%
- veg 24.7%
- carb 11.0%
- supplement 2.8%
- oil 1.3%
- additive 0.2%
- fibre 0.0%
| # | As declared | Matched | Label reading | Declared % | Est. % |
|---|---|---|---|---|---|
| 1 | Fresh Salmon (19.0%) | Salmon | meat · good | 19 | 19.0 |
| 2 | Fresh Beef Heart (18.0%) | Beef Heart | meat · good | 18 | 18.0 |
| 3 | Fresh Beef Forequarter (14.0%) | Beef | meat · medium | 14 | 14.0 |
| 4 | Fresh Carrot (7.5%) | Carrots | veg · good | 7.5 | 7.5 |
| 5 | Fresh Red Pepper (9.9%) | Red Pepper | veg · good | 9.9 | 9.9 |
| 6 | Fresh Sweet Potato (6.9%) | Sweet Potatoes | carb · good | 6.9 | 6.9 |
| 7 | Fresh Prawns (5.0%) | Shrimp | meat · good | 5 | 5.0 |
| 8 | Quinoa (4.1%) | Quinoa | carb · good | 4.1 | 4.1 |
| 9 | Fresh Beef Kidney (4.0%) | Beef Kidney | meat · good | 4 | 4.0 |
| 10 | Fresh Spinach Leaf (4.0%) | Spinach | veg · good | 4 | 4.0 |
| 11 | Fresh Mushroom (3.0%) | Mushrooms | veg · good | 3 | 3.0 |
| 12 | Deactivated Nutritional Yeast (1.0%) | Yeast | supplement · good | 1 | 1.0 |
| 13 | Rosemary-infused Sunflower Oil (0.8%) | Sunflower oil | oil · good | 0.8 | 0.8 |
| 14 | Cold-pressed Hempseed Oil (0.5%) | Hemp Oil | oil · good | 0.5 | 0.5 |
| 15 | Pink Himalayan Salt (0.2%) | Salt | additive · poor | 0.2 | 0.2 |
| 16 | Vitamins and Minerals (1.8%) | Vitamins and minerals | supplement · medium | 1.8 | 1.8 |
| 17 | 0.05% Algae powder | Seaweed | veg · good | 0.05 | 0.05 |
| 18 | 0.05% Parsley | Parsley | veg · good | 0.05 | 0.05 |
| 19 | 0.05% Nettle Powder | Nettles | veg · good | 0.05 | 0.05 |
| 20 | 0.05% Dandelion Powder | Dandelion Root | veg · good | 0.05 | 0.05 |
| 21 | 0.05% Alfalfa Powder | Alfalfa Powder | fibre · medium | 0.05 | 0.05 |
| 22 | 0.05% Chamomile Powder | Chamomile | veg · good | 0.05 | 0.05 |
| 23 | 0.05% Chicory root powder | Chicory root | veg · good | 0.05 | 0.05 |
| 24 | 0.05% Kelp | Kelp | veg · good | 0.05 | 0.05 |
| 25 | Taurine (0.04%) | Taurine | supplement · good | 0.04 | 0.04 |
- 1. Fresh Salmon (19.0%)19% declared19.0% estimated
- 2. Fresh Beef Heart (18.0%)18% declared18.0% estimated
- 3. Fresh Beef Forequarter (14.0%)14% declared14.0% estimated
- 4. Fresh Carrot (7.5%)7.5% declared7.5% estimated
- 5. Fresh Red Pepper (9.9%)9.9% declared9.9% estimated
- 6. Fresh Sweet Potato (6.9%)6.9% declared6.9% estimated
- 7. Fresh Prawns (5.0%)5% declared5.0% estimated
- 8. Quinoa (4.1%)4.1% declared4.1% estimated
- 9. Fresh Beef Kidney (4.0%)4% declared4.0% estimated
- 10. Fresh Spinach Leaf (4.0%)4% declared4.0% estimated
- 11. Fresh Mushroom (3.0%)3% declared3.0% estimated
- 12. Deactivated Nutritional Yeast (1.0%)1% declared1.0% estimated
- 13. Rosemary-infused Sunflower Oil (0.8%)0.8% declared0.8% estimated
- 14. Cold-pressed Hempseed Oil (0.5%)0.5% declared0.5% estimated
- 15. Pink Himalayan Salt (0.2%)0.2% declared0.2% estimated
- 16. Vitamins and Minerals (1.8%)1.8% declared1.8% estimated
- 17. 0.05% Algae powder0.05% declared0.05% estimated
- 18. 0.05% Parsley0.05% declared0.05% estimated
- 19. 0.05% Nettle Powder0.05% declared0.05% estimated
- 20. 0.05% Dandelion Powder0.05% declared0.05% estimated
- 21. 0.05% Alfalfa Powder0.05% declared0.05% estimated
- 22. 0.05% Chamomile Powder0.05% declared0.05% estimated
- 23. 0.05% Chicory root powder0.05% declared0.05% estimated
- 24. 0.05% Kelp0.05% declared0.05% estimated
- 25. Taurine (0.04%)0.04% declared0.04% estimated
Nutrition and feedingProtein 10.50% · Fat 11.30%
Typical analysis (as fed)
| Nutrient | As fed |
|---|---|
| Protein | 10.50% |
| Fat | 11.30% |
| Fibre | 1.10% |
| Ash | 2.30% |
| Moisture | 71% |
Additives & feeding info
Additives declared on the label
Nutritional additives
Vitamins and Minerals (1.8%)
Trust and sourceNo recalls recorded in our database · checked 2026-11-05
Brand and contact: Years
- Website
- https://www.years.com/
- Phone
- 07380337761
- Contact page
- www.years.com
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-11-05
- Scored with
- Model v3 (methodology)
- Product page
- shop.years.com
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Score details and methodologyCalculations, history and evidence
Recipe: how the 1-100 score is calculated
Why this score?
We scored the recipe at 77 out of 100. The overall quality of the ingredient list contributed +8.2 points, and the meat content added a further +5.3 points. The processing format reduced the score by -2.4 points, while being labelled nutritionally complete contributed +2.3 points.
Scored with model v3 on 2026-11-05. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.9 | 9.191 | +8.19 |
| Meat share of dry matter | 55.6% | 0.096 | +5.34 |
| Carb share of dry matter | 17.7% | -0.115 | -2.03 |
| Oil share of dry matter | 4.3% | -0.092 | -0.39 |
| Vegetable share of dry matter | 13.0% | -0.005 | -0.07 |
| Additive share of dry matter | 0.6% | 0.163 | +0.10 |
| Supplement share of dry matter | 8.7% | -0.012 | -0.11 |
| Recipe graded poor | 0.2% | -0.065 | -0.01 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 0.2% | 0.060 | +0.01 |
| Complete diet | yes | 2.294 | +2.29 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Additive penalty | -0.24 | 0.222 | -0.05 |
| Processing multiplier | 1.07 | 33.786 | +36.15 |
| Processing: Fresh Chilled | yes | -2.354 | -2.35 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.9 | 9.191 | +8.19 |
| Meat share of dry matter | 55.6% | 0.096 | +5.34 |
| Carb share of dry matter | 17.7% | -0.115 | -2.03 |
| Oil share of dry matter | 4.3% | -0.092 | -0.39 |
| Vegetable share of dry matter | 13.0% | -0.005 | -0.07 |
| Additive share of dry matter | 0.6% | 0.163 | +0.10 |
| Supplement share of dry matter | 8.7% | -0.012 | -0.11 |
| Other share of dry matter | 0.0% | -0.375 | +0.00 |
| Unrecognised share of dry matter | 0.0% | -0.027 | +0.00 |
| Recipe graded poor | 0.2% | -0.065 | -0.01 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 0.2% | 0.060 | +0.01 |
| Undeclared quantities | 0.0% | -0.106 | +0.00 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | yes | 2.294 | +2.29 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Low meat (under 10% of dry matter) | no | -3.158 | +0.00 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | -0.24 | 0.222 | -0.05 |
| Processing multiplier | 1.07 | 33.786 | +36.15 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | yes | -2.354 | -2.35 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | no | 6.629 | +0.00 |
| Processing: Dry Air Dried | no | 6.331 | +0.00 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | no | -6.713 | +0.00 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- -1.74
- Additives declared on label
- +1 transparency bonus
- Subtotal
- 77.1
- Final score
- 77/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 10.5 | 36.2 (band 18 to 40%) | 100 |
| Fat | 11.3 | 39 (band 5.5 to 20%) | 100 |
| Fibre | 1.1 | 3.8 (band 0.5 to 5%) | 100 |
Scored over 3 declared nutrients (combined weight 50); undeclared nutrients do not affect the score.
Declared fortification: 1 nutritional additive on the label
- Vitamins and Minerals (1.8%)
Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (100% of the recipe mass) (voluntary) | 20/20 |
| Analytical constituents declared (mandatory) | 15/15 |
| Additives declared (mandatory) | 5/10 |
| Energy value declared (voluntary) - not on file | 0/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) - not on file | 0/10 |
| Manufacturer identity and address (mandatory) | 5/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Feeding guidance given, Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
Claims on file; none we can check against the label
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| 60% Beef & Seafood (on page) | Content | not checkable | Manufacturer assertion |
| Three Animal Proteins (on page) | Content | not checkable | Manufacturer assertion |
| made with 60% fresh beef and seafood (on page) | Content | not checkable | Manufacturer assertion |
| The best of land and sea in one bowl (on page) | Content | not checkable | Manufacturer assertion |
| For healthy fats (on page) | Functional | not checkable | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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