Whistlers Irish Beef with vegetables & oats

Dry Extruded complete High meat

Irish Beef with vegetables & oats
Average
our rating

Is Whistlers Irish Beef with vegetables & oats a good dog food?

We score it 63/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

How we score

Why this score?

This recipe achieves an overall rating of 63 out of 100. The meat content contributed +5.5 points, while the overall quality of the ingredient list added +6.3 points to the total. However, the processing format reduced the score by -7 and ingredients without printed percentages decreased it by -8.2.

Only part of the analytical constituents are declared, so the nutritional picture is incomplete.

63% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete extruded dry food for adult dogs, with meat meal, sweet potatoes and potatoes as the main ingredients.

Why you might choose it

  • Meat makes up an estimated 48% of the dry matter (41% as fed).
  • Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

  • 63% of the recipe mass has no printed percentage, so the exact split cannot be verified.

View the source page

Estimated composition

meat41.1%
carb17.9%
supplement16.2%
veg10.7%
fibre8.7%
oil5.3%

Typical analysis (as fed)

Protein
24%
Fat
13%
Fibre
2.10%
Ash
9.50%

Additives & feeding info

Nutritional additives

Vitamin A/E672 24,000 iu/kg; Vitamin D/E671 2,000 iu/kg; Vitamin E/3a700 250 mg/kg; Iron sulphate monohydrate 75 mg/kg; Cupric sulphate pentahydrate 7 mg/kg; Manganous oxide 40 mg/kg; Zinc sulphate monohydrate 70 mg/kg; Iodine (Calcium iodate anhydrous) 2.50 mg/kg; Glucosamine 100 mg/kg; Chondroitin 75 mg/kg

Technological additives

Natural Antioxidants

Storage

Store in a cool, dry place. For batch number and best before date: see side of bag.

Feeding guide

Small Dog 5-10kg: 105-165g; Medium Dog 10-25kg: 165-330g; Large Dog 25-45kg: 330-510g; Very Large Dog 45kg+: 510g+. Divide into 2 meals, introduce over 5-7 days.

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Doesn't list turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids chicken: the label lists chicken oil and fat
  • Your dog avoids beef: it is listed as an ingredient
  • Your dog avoids grain: the label lists oats
  • You want a single-protein recipe: this one lists more than one animal protein

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (14)

#As declaredMatchedCategoryTierDeclared %Est. %
1Dehydrated Beef (37%)Meat Mealmeatmedium3737.0
2Sweet PotatoSweet Potatoescarbgood-6.3
3PotatoPotatoescarbmedium-6.1
4PeasPeasveggood-5.8
5Dehulled OatsOatscarbmedium-5.6
6Chicken FatChicken Oil and Fatoilgood-5.3
7Beet PulpBeet Pulpfibremedium-5.1
8Whole LinseedLinseedveggood-4.8
9Minerals and VitaminsVitamins and mineralssupplementmedium-4.6
10Seaweed MealSeaweed Mealsupplementmedium-4.4
11Hydrolysed Liver ProteinLivermeatgood-4.1
12Yeast ExtractYeastsupplementgood-3.9
13Chicory InulinInulinfibregood-3.6
14Yucca schidigeraYucca Schidigerasupplementgood-3.4

Brand

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-15
Scored with
Model v2 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.69.915+6.30
Meat share of dry matter47.8%0.116+5.55
Carb share of dry matter10.1%-0.113-1.14
Oil share of dry matter6.7%-0.088-0.59
Vegetable share of dry matter6.6%-0.002-0.01
Supplement share of dry matter18.9%-0.009-0.17
Undeclared quantities63.0%-0.131-8.25
Complete dietyes1.703+1.70
High meat (30%+ of dry matter)yes-0.506-0.51
Processing multiplier1.0032.336+32.34
Processing: Dry Extrudedyes-6.996-7.00
Show all 40 components
ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.69.915+6.30
Meat share of dry matter47.8%0.116+5.55
Carb share of dry matter10.1%-0.113-1.14
Oil share of dry matter6.7%-0.088-0.59
Vegetable share of dry matter6.6%-0.002-0.01
Additive share of dry matter0.0%0.177+0.00
Supplement share of dry matter18.9%-0.009-0.17
Other share of dry matter0.0%-0.371+0.00
Unrecognised share of dry matter0.0%-0.022+0.00
Recipe graded poor0.0%-0.045+0.00
Poor-quality meat in recipe0.0%-0.182+0.00
Number of poor ingredients0-0.868+0.00
Largest single poor ingredient0.0%0.056+0.00
Undeclared quantities63.0%-0.131-8.25
Prints ingredient percentagesno3.194+0.00
Complete dietyes1.703+1.70
Frozen or chilled freshno11.440+0.00
High meat (30%+ of dry matter)yes-0.506-0.51
Low meat (under 10% of dry matter)no-1.988+0.00
High carb and low meatno-1.250+0.00
Meat share × printed percentages0.0-0.073+0.00
Meat share × fresh0.0-0.339+0.00
Fresh × high meat0.016.475+0.00
Additive penalty0.000.236+0.00
Processing multiplier1.0032.336+32.34
Processing: Rawno13.322+0.00
Processing: Fresh Chilledno7.712+0.00
Processing: Fresh Frozenno6.583+0.00
Processing: Fresh Refrigeratedno4.857+0.00
Processing: Fresh Shelfno0.072+0.00
Processing: Dry Freeze Driedno11.127+0.00
Processing: Dry Air Driedno9.320+0.00
Processing: Dry Cold Pressedno4.569+0.00
Processing: Dry Bakedno-2.321+0.00
Processing: Dry Extrudedyes-6.996-7.00
Processing: Dry Semi Moistno-6.833+0.00
Processing: Dry Mueslino-10.711+0.00
Processing: Wet Pateno2.935+0.00
Processing: Wet Chunksno2.292+0.00
Processing-type offset
-0.01
Additives declared on label
+2 transparency bonus
Subtotal
62.5
Final score
63/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v263/100current
v162/100
v1.963/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein2426.1 (band 18 to 40%)92.1
Fat1314.1 (band 5.5 to 20%)100
Fibre2.12.3 (band 0.5 to 5%)93.8

Scored over 3 declared nutrients (combined weight 50); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 8% from the food type.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
Ingredient list on the label (mandatory)10/10
Printed percentages on the label (37% of the recipe mass) (voluntary)7.4/20
Analytical constituents declared (mandatory) - not on file0/15
Additives declared (mandatory)10/10
Energy value declared (voluntary) - not on file0/5
Complete/complementary designation (mandatory)5/5
Feeding guidance given (mandatory)10/10
Manufacturer identity and address (mandatory)5/10
Country of manufacture stated (voluntary)10/10
Batch and date labelling (mandatory)5/5

Capped at 60: mandatory items missing (Analytical constituents declared).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.

ClaimTypeSubstantiation
Contains omega 3 fatty acids (from seaweed meal), glucosamine and chondroitin for the nutritional support of joints (on pack)FunctionalManufacturer assertion
chicory root inulin, a natural prebiotic fibre to support digestive health (on pack)FunctionalManufacturer assertion
Whole linseed and Seaweed for excellent coat condition (on pack)FunctionalManufacturer assertion
natural antioxidants for health and well-being (on pack)FunctionalManufacturer assertion
single source of meat protein for gentle digestion (on pack)ContentManufacturer assertion
Rich in Beef with vegetables and oats (on pack)ContentManufacturer assertion
hypoallergenic wheat-free recipe (on pack)Free-fromManufacturer assertion
no artificial colours, flavours or preservatives (on pack)Free-fromManufacturer assertion

Limited: at least one claim rests on manufacturer assertion alone.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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