Tuggs Premium Salmon Oil
Supplement complementary Clear label Full label
Is Tuggs Premium Salmon Oil a good dog food?
This is a supplement, not a complete diet, so it is not scored on our 1-100 scale. The ingredient breakdown below shows what is in it; a supplement should be fed alongside, not instead of, a complete diet.
Only part of the analytical constituents are declared, so the nutritional picture is incomplete.
- RecipeNot applicable
- NutritionalNot applicable
- Transparency60
- Safety100
- Evidencelimited33
Complementary shelf-stable fresh supplement for dogs of all life stages, with salmon oil and antioxidants as the main ingredients.
Why you might choose it
- Prints ingredient percentages on the label.
- Prints a percentage for nearly every ingredient, so the recipe is fully auditable.
- Single named animal protein: fish.
Why you might not
- A supplement, not a complete diet: feed as an extra, not the whole diet.
- High in fat: 100% fat on a dry-matter basis.
Estimated composition
Typical analysis (as fed)
- Protein
- 0%
- Fat
- 99.50%
- Fibre
- 0%
- Ash
- 0.50%
- Omega-3 fatty acids
- 26%
- Omega-6 fatty acids
- 7%
Additives & feeding info
Nutritional additives
Natural Antioxidants (Tocopherol extracts) 0.5%
Storage
Store in a cool, dry place away from direct sunlight. Refrigeration is not required, but once opened, use within 3 months to ensure optimal freshness and potency. The natural tocopherol (vitamin E) antioxidant system helps protect the Omega-3 fatty acids from oxidation and extends shelf life at room temperature. Reseal the pump cap after each use. Keep out of reach of children and other pets.
Feeding guide
Introduce gradually over 7 days. Suitable for dogs aged 4 months and over. 1 pump ≈ 2ml. Up to 10kg: 1–2 pumps/day; 10–25kg: 3–4 pumps/day; 25–45kg: 5–6 pumps/day; 45kg+: 7–8 pumps/day.
Reviews
Trustpilot: 4.7/5 · 617 reviews
Who is this food for?
Suits
- Labelled by the manufacturer for all lifestages
- Grain-free: no grain ingredients listed
- Single named protein: fish
- Doesn't list chicken, beef, turkey, lamb, venison, pork, duck as ingredients
Consider something else if:
- You are limiting fat: 99.5% on a dry-matter basis is in the high band
- You need more protein than this: 0.0% on a dry-matter basis is in the low band
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.
Ingredients (2)
| # | As declared | Matched | Category | Tier | Declared % | Est. % |
|---|---|---|---|---|---|---|
| 1 | Salmon Oil (99.5%) | Salmon Oil | oil | good | 99.5 | 99.5 |
| 2 | Natural Antioxidants (Tocopherol extracts) (0.5%) | Antioxidants | additive | poor | 0.5 | 0.5 |
Brand
- Website
- https://www.tuggs.uk/
- Contact page
- tuggs.co.uk
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-09-15
- Product page
- www.tuggs.uk
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Recipe: how the 1-100 score is calculated
Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 32.336 | +32.34 |
| Average ingredient quality | 1.0 | 9.915 | +9.88 |
| Oil share of dry matter | 99.5% | -0.088 | -8.79 |
| Additive share of dry matter | 0.5% | 0.177 | +0.08 |
| Recipe graded poor | 0.5% | -0.045 | -0.02 |
| Number of poor ingredients | 1 | -0.868 | -0.87 |
| Largest single poor ingredient | 0.5% | 0.056 | +0.03 |
| Prints ingredient percentages | yes | 3.194 | +3.19 |
| Low meat (under 10% of dry matter) | yes | -1.988 | -1.99 |
| Additive penalty | -0.60 | 0.236 | -0.14 |
| Processing multiplier | 1.00 | 32.336 | +32.34 |
| Processing: Fresh Shelf | yes | 0.072 | +0.07 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 32.336 | +32.34 |
| Average ingredient quality | 1.0 | 9.915 | +9.88 |
| Meat share of dry matter | 0.0% | 0.116 | +0.00 |
| Carb share of dry matter | 0.0% | -0.113 | +0.00 |
| Oil share of dry matter | 99.5% | -0.088 | -8.79 |
| Vegetable share of dry matter | 0.0% | -0.002 | +0.00 |
| Additive share of dry matter | 0.5% | 0.177 | +0.08 |
| Supplement share of dry matter | 0.0% | -0.009 | +0.00 |
| Other share of dry matter | 0.0% | -0.371 | +0.00 |
| Unrecognised share of dry matter | 0.0% | -0.022 | +0.00 |
| Recipe graded poor | 0.5% | -0.045 | -0.02 |
| Poor-quality meat in recipe | 0.0% | -0.182 | +0.00 |
| Number of poor ingredients | 1 | -0.868 | -0.87 |
| Largest single poor ingredient | 0.5% | 0.056 | +0.03 |
| Undeclared quantities | 0.0% | -0.131 | +0.00 |
| Prints ingredient percentages | yes | 3.194 | +3.19 |
| Complete diet | no | 1.703 | +0.00 |
| Frozen or chilled fresh | no | 11.440 | +0.00 |
| High meat (30%+ of dry matter) | no | -0.506 | +0.00 |
| Low meat (under 10% of dry matter) | yes | -1.988 | -1.99 |
| High carb and low meat | no | -1.250 | +0.00 |
| Meat share × printed percentages | 0.0 | -0.073 | +0.00 |
| Meat share × fresh | 0.0 | -0.339 | +0.00 |
| Fresh × high meat | 0.0 | 16.475 | +0.00 |
| Additive penalty | -0.60 | 0.236 | -0.14 |
| Processing multiplier | 1.00 | 32.336 | +32.34 |
| Processing: Raw | no | 13.322 | +0.00 |
| Processing: Fresh Chilled | no | 7.712 | +0.00 |
| Processing: Fresh Frozen | no | 6.583 | +0.00 |
| Processing: Fresh Refrigerated | no | 4.857 | +0.00 |
| Processing: Fresh Shelf | yes | 0.072 | +0.07 |
| Processing: Dry Freeze Dried | no | 11.127 | +0.00 |
| Processing: Dry Air Dried | no | 9.320 | +0.00 |
| Processing: Dry Cold Pressed | no | 4.569 | +0.00 |
| Processing: Dry Baked | no | -2.321 | +0.00 |
| Processing: Dry Extruded | no | -6.996 | +0.00 |
| Processing: Dry Semi Moist | no | -6.833 | +0.00 |
| Processing: Dry Muesli | no | -10.711 | +0.00 |
| Processing: Wet Pate | no | 2.935 | +0.00 |
| Processing: Wet Chunks | no | 2.292 | +0.00 |
- Processing-type offset
- -0.13
- Additives declared on label
- +1 transparency bonus
- Nearly all quantities printed on label
- +2 full-disclosure bonus
- Subtotal
- 69.0
- Final score
- 69/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
This is not a complete diet, so the 1-100 rating does not apply to it. Read the recipe breakdown above as ingredient-quality context only.
Nutritional: declared analysis vs reference ranges
Not applicable to complementary food. FEDIAF reference ranges apply to complete diets.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (100% of the recipe mass) (voluntary) | 20/20 |
| Analytical constituents declared (mandatory) - not on file | 0/15 |
| Additives declared (mandatory) | 5/10 |
| Energy value declared (voluntary) - not on file | 0/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 5/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Analytical constituents declared, Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.
| Claim | Type | Substantiation |
|---|---|---|
| Supports skin hydration and reduces flaking (on page) | Functional | Manufacturer assertion |
| Glossy Coat - EPA & DHA nourish skin and enhance coat shine (on page) | Functional | Manufacturer assertion |
| Joint Support - Anti-inflammatory Omega-3s reduce joint stiffness (on page) | Functional | Manufacturer assertion |
| Heart Health - Omega-9s support healthy cardiovascular function (on page) | Functional | Manufacturer assertion |
| Brain & Vision - DHA supports cognitive function and eye health (on page) | Functional | Manufacturer assertion |
| Skin Hydration - Reduces dryness, flaking, and itching (on page) | Functional | Manufacturer assertion |
| Omega-3 Rich (on pack) | High/low level | Manufacturer assertion |
| Vet Approved (on page) | Content | Manufacturer assertion |
| Rich in Omega-3 EPA & DHA for skin, coat, joints and brain (on pack) | Nutrient | Manufacturer assertion |
| Cold-Pressed Scottish Salmon (on pack) | Content | Manufacturer assertion |
| Naturally preserved with tocopherol (vitamin E) antioxidants (on page) | Content | Manufacturer assertion |
Limited: at least one claim rests on manufacturer assertion alone.
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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