The Innocent Hound Air-Dried Food - From The Coast

Dry Air Dried · completeHigh meatClear label

Air-Dried Food - From The Coast
Good
our rating

Our verdict

Is The Innocent Hound Air-Dried Food - From The Coast a good dog food?

We score it 93/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

Complete air-dried food for dogs of all life stages, with salmon, sweet potatoes and salmon oil as the main ingredients.

How we score

Why you might choose it

  • Scores 93, in the top quarter of dry foods we track.
  • Meat makes up an estimated 80% of the dry matter (85% as fed).
  • Prints ingredient percentages on the label.

Why you might not

  • High in fat: 24% fat on a dry-matter basis.

Who is this food for?

Suits

  • Labelled by the manufacturer for all lifestages
  • Grain-free: no grain ingredients listed
  • Single named protein: fish
  • Doesn't list chicken, beef, turkey, lamb, venison, pork, duck as ingredients

Consider something else if:

  • You are limiting fat: 23.8% on a dry-matter basis is in the high band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Nutrition and feedingProtein 39% · Fat 20%

Typical analysis (as fed)

NutrientAs fed
Protein39%
Fat20%
Fibre2%
Ash8%
Moisture16%

Additives & feeding info

Feeding and storage

Storage

Store in a cool, dry place.

Additives declared on the label

Nutritional additives

Zinc as Zinc Sulphate Monohydrate 45 mg; Iron as Iron (II) Sulphate Monohydrate 35 mg; Manganese as Manganous Sulphate Monohydrate 6.5 mg; Copper as Copper (II) Sulphate Pentahydrate 4.5 mg; Iodine as Calcium Iodate Anhydrous 1 mg

Technological additives

Citric Acid; Potassium Sorbate; Calcium Propionate

Ingredients (9)10% of the recipe is estimated

Estimated composition

  • meat 85.0%
  • veg 6.6%
  • carb 5.9%
  • oil 2.0%
  • fibre 0.5%
#As declaredMatchedLabel readingDeclared %Est. %
1Atlantic salmon (85%)Salmonmeat · good8585.0
2sweet potatoSweet Potatoescarb · good-5.4
3salmon oil (2%)Salmon Oiloil · good22.0
4kelp (1%)Kelpveg · good11.0
5spinach (1%)Spinachveg · good11.0
6honey (0.5%)Honeycarb · medium0.50.5
7dill (0.5%)Dillveg · good0.50.5
8psyllium husk (0.5%)Psyllium fibrefibre · good0.50.5
9parsnipParsnipsveg · good-4.1
  1. 1. Atlantic salmon (85%)85% declared85.0% estimated
    Salmon · meat · good
  2. 2. sweet potato5.4% estimated
    Sweet Potatoes · carb · good
  3. 3. salmon oil (2%)2% declared2.0% estimated
    Salmon Oil · oil · good
  4. 4. kelp (1%)1% declared1.0% estimated
    Kelp · veg · good
  5. 5. spinach (1%)1% declared1.0% estimated
    Spinach · veg · good
  6. 6. honey (0.5%)0.5% declared0.5% estimated
    Honey · carb · medium
  7. 7. dill (0.5%)0.5% declared0.5% estimated
    Dill · veg · good
  8. 8. psyllium husk (0.5%)0.5% declared0.5% estimated
    Psyllium fibre · fibre · good
  9. 9. parsnip4.1% estimated
    Parsnips · veg · good

Trust and sourceNo recalls recorded in our database · checked 2026-09-13

Brand and contact: The Innocent Hound
The Innocent Hound logo
Phone
+44 (0)1937 841175
Address
Unit 11 Ash Way, Thorp Arch Estate, Wetherby, LS23 7FA

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-13
Scored with
Model v3 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

This product reaches an overall score of 93 out of 100. The overall quality of the ingredient list contributed +9.1 points, the meat content contributed +7.7 points, the processing format contributed +6.3 points, and being labelled nutritionally complete contributed +2.3 points.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality1.09.191+9.10
Meat share of dry matter80.0%0.096+7.68
Carb share of dry matter6.0%-0.115-0.69
Oil share of dry matter6.7%-0.092-0.61
Vegetable share of dry matter5.8%-0.005-0.03
Undeclared quantities9.5%-0.106-1.00
Complete dietyes2.294+2.29
High meat (30%+ of dry matter)yes0.707+0.71
Processing multiplier1.0833.786+36.49
Processing: Dry Air Driedyes6.331+6.33
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality1.09.191+9.10
Meat share of dry matter80.0%0.096+7.68
Carb share of dry matter6.0%-0.115-0.69
Oil share of dry matter6.7%-0.092-0.61
Vegetable share of dry matter5.8%-0.005-0.03
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter0.0%-0.012+0.00
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor0.0%-0.065+0.00
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients0-0.876+0.00
Largest single poor ingredient0.0%0.060+0.00
Undeclared quantities9.5%-0.106-1.00
Prints ingredient percentagesno0.000+0.00
Complete dietyes2.294+2.29
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)yes0.707+0.71
Low meat (under 10% of dry matter)no-3.158+0.00
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty0.000.222+0.00
Processing multiplier1.0833.786+36.49
Processing: Rawno-0.054+0.00
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedyes6.331+6.33
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedno-6.713+0.00
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
+0.28
Additives declared on label
+2 transparency bonus
Subtotal
93.4
Final score
93/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v393/100current
v291/100
v189/100
v1.992/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein3946.4 (band 18 to 40%)100
Fat2023.8 (band 5.5 to 20%)100
Fibre22.4 (band 0.5 to 5%)95.1

Scored over 3 declared nutrients (combined weight 50); undeclared nutrients do not affect the score.

Declared fortification: 5 nutritional additives on the label
  • Zinc as Zinc Sulphate Monohydrate 45 mg
  • Iron as Iron (II) Sulphate Monohydrate 35 mg
  • Manganese as Manganous Sulphate Monohydrate 6.5 mg
  • Copper as Copper (II) Sulphate Pentahydrate 4.5 mg
  • Iodine as Calcium Iodate Anhydrous 1 mg

Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (90.5% of the recipe mass) (voluntary)18.1/20
✓ Analytical constituents declared (mandatory)15/15
✓ Additives declared (mandatory)10/10
✗ Energy value declared (voluntary) - not on file0/5
✓ Complete/complementary designation (mandatory)5/5
✗ Feeding guidance given (mandatory) - not on file0/10
✓ Manufacturer identity and address (mandatory)10/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

100/100 · moderate — 2 checkable claims: 2 consistent, 0 contradicted.

Consistent with the label

  • "Single Protein" — supported by the declared single protein data.
  • "grain free" — supported by the declared grain-free data.

6 further claims on file that we cannot check against the label.

Moderate: every checkable claim is consistent with the declared label.

ClaimTypeCheckSubstantiation
naturally rich in Omega 3 and 6 (on page)Nutrientnot checkableManufacturer assertion
Complete Food (on page)Functionalnot checkableManufacturer assertion
highly digestible (on page)Functionalnot checkableManufacturer assertion
Single Protein (on page)ContentconsistentManufacturer assertion
85% Atlantic salmon with kelp, dill & honey (on page)Contentnot checkableManufacturer assertion
supports healthy skin, a glossy coat, and digestion (on page)Functionalnot checkableManufacturer assertion
hypoallergenic (on page)Functionalnot checkableManufacturer assertion
grain free (on page)Free-fromconsistentManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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