Pooch & Mutt Joint Tablets For Dogs

Supplement complementary High meat

Joint Tablets For Dogs
This is a supplement, not a complete diet. The 1–100 rating applies to complete foods, so it isn't scored. Ingredient breakdown below.

Is Pooch & Mutt Joint Tablets For Dogs a good dog food?

This is a supplement, not a complete diet, so it is not scored on our 1-100 scale. The ingredient breakdown below shows what is in it; a supplement should be fed alongside, not instead of, a complete diet.

How we score

90% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

Complementary air-dried supplement for dogs of all life stages, with yoghurt, collagen and lignocellulose as the main ingredients.

Why you might choose it

  • Meat makes up an estimated 35% of the dry matter (24% as fed).
  • Doesn't list grain ingredients.
  • Low in fat for its format: 1% fat on a dry-matter basis.

Why you might not

  • A supplement, not a complete diet: feed as an extra, not the whole diet.
  • Low in protein: 7% protein on a dry-matter basis.

View the source page

Estimated composition

other36.0%
fibre30.0%
meat24.0%
supplement10.0%

Typical analysis (as fed)

Protein
6%
Fat
1%
Fibre
4%
Ash
6%
Moisture
8%
Calcium
0.10%
Phosphorus
0.10%
Sodium
0.10%

Energy: 308 kcal/100g

Additives & feeding info

Nutritional additives

Vitamin C (3a312) 5,000 mg/kg

Technological additives

Magnesium Stearate 20 g/kg

Storage

Keep in a dry and cool place away from direct sunlight. Reseal after opening.

Feeding guide

Feed by hand or add crushed with your dog’s food. Small joint tablets: Young/adult dogs 1 tablet a day per 5kg bodyweight; Senior/injured dogs 2 tablets a day per 5kg bodyweight. Large joint tablets: Young/adult dogs 1 tablet a day per 10kg bodyweight; Senior dogs 2 tablets a day per 10kg bodyweight.

Who is this food for?

Suits

  • Labelled by the manufacturer for all lifestages
  • Grain-free: no grain ingredients listed
  • Doesn't list chicken, beef, turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • You need more protein than this: 6.5% on a dry-matter basis is in the low band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (4)

#As declaredMatchedCategoryTierDeclared %Est. %
1LactoseYoghurtothermedium-36.0
2Hydrolysed Collagen (10 %)Collagensupplementgood1010.0
3LignocelluloseLignocellulosefibremedium-30.0
4Hydrolysed LiverLivermeatgood-24.0

Brand

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-15

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.79.915+7.42
Meat share of dry matter35.1%0.116+4.07
Supplement share of dry matter14.6%-0.009-0.13
Other share of dry matter7.4%-0.371-2.76
Undeclared quantities90.0%-0.131-11.78
High meat (30%+ of dry matter)yes-0.506-0.51
Processing multiplier1.0032.336+32.34
Processing: Dry Air Driedyes9.320+9.32
Show all 40 components
ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.79.915+7.42
Meat share of dry matter35.1%0.116+4.07
Carb share of dry matter0.0%-0.113+0.00
Oil share of dry matter0.0%-0.088+0.00
Vegetable share of dry matter0.0%-0.002+0.00
Additive share of dry matter0.0%0.177+0.00
Supplement share of dry matter14.6%-0.009-0.13
Other share of dry matter7.4%-0.371-2.76
Unrecognised share of dry matter0.0%-0.022+0.00
Recipe graded poor0.0%-0.045+0.00
Poor-quality meat in recipe0.0%-0.182+0.00
Number of poor ingredients0-0.868+0.00
Largest single poor ingredient0.0%0.056+0.00
Undeclared quantities90.0%-0.131-11.78
Prints ingredient percentagesno3.194+0.00
Complete dietno1.703+0.00
Frozen or chilled freshno11.440+0.00
High meat (30%+ of dry matter)yes-0.506-0.51
Low meat (under 10% of dry matter)no-1.988+0.00
High carb and low meatno-1.250+0.00
Meat share × printed percentages0.0-0.073+0.00
Meat share × fresh0.0-0.339+0.00
Fresh × high meat0.016.475+0.00
Additive penalty0.000.236+0.00
Processing multiplier1.0032.336+32.34
Processing: Rawno13.322+0.00
Processing: Fresh Chilledno7.712+0.00
Processing: Fresh Frozenno6.583+0.00
Processing: Fresh Refrigeratedno4.857+0.00
Processing: Fresh Shelfno0.072+0.00
Processing: Dry Freeze Driedno11.127+0.00
Processing: Dry Air Driedyes9.320+9.32
Processing: Dry Cold Pressedno4.569+0.00
Processing: Dry Bakedno-2.321+0.00
Processing: Dry Extrudedno-6.996+0.00
Processing: Dry Semi Moistno-6.833+0.00
Processing: Dry Mueslino-10.711+0.00
Processing: Wet Pateno2.935+0.00
Processing: Wet Chunksno2.292+0.00
Processing-type offset
+0.10
Additives declared on label
+2 transparency bonus
Subtotal
72.4
Final score
72/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

This is not a complete diet, so the 1-100 rating does not apply to it. Read the recipe breakdown above as ingredient-quality context only.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v272/100current
v166/100
v1.967/100
Nutritional: declared analysis vs reference ranges

Not applicable to complementary food. FEDIAF reference ranges apply to complete diets.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
Ingredient list on the label (mandatory)10/10
Printed percentages on the label (10% of the recipe mass) (voluntary)2/20
Analytical constituents declared (mandatory)15/15
Additives declared (mandatory)10/10
Energy value declared (voluntary)5/5
Complete/complementary designation (mandatory)5/5
Feeding guidance given (mandatory)10/10
Manufacturer identity and address (mandatory)5/10
Country of manufacture stated (voluntary)10/10
Batch and date labelling (mandatory)5/5
Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.

ClaimTypeSubstantiation
High-strength formula (on page)High/low levelManufacturer assertion
grain-free (on page)Free-fromManufacturer assertion
supports movement and maintain normal joint function and cartilage (on page)FunctionalManufacturer assertion

Limited: at least one claim rests on manufacturer assertion alone.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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