Paleo Ridge Puppy Chicken

Raw complete Declared analysis sits below the FEDIAF minimum for calcium, phosphorus. High meat Clear label Full label

Puppy Chicken
Good
our rating

Is Paleo Ridge Puppy Chicken a good dog food?

We score it 97/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

How we score

Why this score?

The recipe scores 97 out of 100. The meat content contributed +9 points, and the overall quality of the ingredient list added +8.3 points. Being labelled nutritionally complete gave a further +2.3 points, while the carbohydrate content deducted -0.2 points.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete raw food for puppies, with chicken thigh, chicken and chicken heart as the main ingredients.

Why you might choose it

  • Scores 97, in the top quarter of raw foods we track.
  • Meat makes up an estimated 95% of the dry matter.
  • Prints ingredient percentages on the label.

Why you might not

  • High in fat: 38% fat on a dry-matter basis.
  • Needs freezer space and defrosting before serving.

View the source page

Estimated composition

meat95.0%
veg4.1%
carb0.5%
supplement0.5%

Typical analysis (as fed)

Protein
17%
Fat
12%
Fibre
0%
Ash
2%
Moisture
68%
Calcium
0.38%
Phosphorus
0.35%

Energy: 182 kcal/100g

Additives & feeding info

No additives recorded yet.

Storage

Keep frozen

Feeding guide

Use our dog food calculator to find the perfect amount to feed your pooch.

Who is this food for?

Suits

  • Labelled by the manufacturer for puppies
  • Grain-free: no grain ingredients listed
  • Single named protein: chicken
  • Doesn't list beef, turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • You are limiting fat: 37.5% on a dry-matter basis is in the high band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (15)

#As declaredMatchedCategoryTierDeclared %Est. %
165% Chicken ThighChicken Thighmeatgood6565.0
220% Organic Chicken Meat with BoneChickenmeatmedium2020.0
35% Chicken HeartChicken Heartmeatgood55.0
45% Chicken LiverChicken Livermeatgood55.0
50.45% inc. Butternut SquashButternut Squashveggood0.450.5
60.45% CarrotCarrotsveggood0.450.5
70.45% BroccoliBroccoliveggood0.450.5
80.45% CauliflowerCauliflowerveggood0.450.5
90.45% KaleKaleveggood0.450.5
100.45% BlueberriesBlueberriesveggood0.450.5
110.45% BlackberriesBlackberriesveggood0.450.5
120.45% NettlesNettlesveggood0.450.5
130.45% Pumpkin SeedsPumpkin Seedsveggood0.450.5
140.45% WheatgrassWheatgrasscarbgood0.450.5
150.45% Reishi Mushroom TincturesReishi Mushroomsupplementgood0.450.5

Brand

Paleo Ridge logo
Phone
02394 210 800
Address
Paleo Ridge, 3 The Meadows, Waterberry Drive, Waterlooville, Hampshire, PO7 7XX
Contact page
paleoridge.co.uk

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-09
Scored with
Model v3 (methodology)
Product page
paleoridge.co.uk

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v3 on 2026-10-06. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.99.191+8.26
Meat share of dry matter93.8%0.096+9.01
Carb share of dry matter1.4%-0.115-0.16
Vegetable share of dry matter3.3%-0.005-0.02
Supplement share of dry matter1.5%-0.012-0.02
Undeclared quantities0.1%-0.106-0.01
Complete dietyes2.294+2.29
High meat (30%+ of dry matter)yes0.707+0.71
Fresh × high meat1.011.084+11.08
Processing multiplier1.1233.786+37.84
Processing: Rawyes-0.054-0.05
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.99.191+8.26
Meat share of dry matter93.8%0.096+9.01
Carb share of dry matter1.4%-0.115-0.16
Oil share of dry matter0.0%-0.092+0.00
Vegetable share of dry matter3.3%-0.005-0.02
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter1.5%-0.012-0.02
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor0.0%-0.065+0.00
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients0-0.876+0.00
Largest single poor ingredient0.0%0.060+0.00
Undeclared quantities0.1%-0.106-0.01
Prints ingredient percentagesno0.000+0.00
Complete dietyes2.294+2.29
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)yes0.707+0.71
Low meat (under 10% of dry matter)no-3.158+0.00
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat1.011.084+11.08
Additive penalty0.000.222+0.00
Processing multiplier1.1233.786+37.84
Processing: Rawyes-0.054-0.05
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedno-6.713+0.00
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
-1.74
Subtotal
98.1
Final score
97/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v397/100current
v297/100
v193/100
v1.995/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for puppies and growth. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

Scored against FEDIAF growth minima; puppy scoring is under review.

NutrientAs fed (label)Dry matter (scored)Score
Protein1753.1100
Fat1237.5100
Calcium0.381.258.5
Phosphorus0.351.159.8
Calcium:phosphorus ratio1.11.1100
Energy (kcal/100g)182568.8100

Scored over 6 declared nutrients (combined weight 80); undeclared nutrients do not affect the score.

No nutritional additives section declared on the label.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (100% of the recipe mass) (voluntary)20/20
✗ Analytical constituents declared (mandatory) - not on file0/15
✗ Additives declared (mandatory) - not on file0/10
✓ Energy value declared (voluntary)5/5
✓ Complete/complementary designation (mandatory)5/5
✓ Feeding guidance given (mandatory)10/10
✓ Manufacturer identity and address (mandatory)10/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Analytical constituents declared, Additives declared, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

80/100 · limited — 5 checkable claims: 4 consistent, 1 contradicted.

Contradicted by the label

  • "Low Fat" — the declared label says otherwise on low fat.

Consistent with the label

  • "Pork Free" — supported by the declared pork data.
  • "Gluten Free" — supported by the declared grain-free data.
  • "Grain Free" — supported by the declared grain-free data.
  • "Single Protein Meal" — supported by the declared single protein data.

4 further claims on file that we cannot check against the label.

Limited: at least one claim contradicts the declared label, or a recent upheld ASA ruling applies.

ClaimTypeCheckSubstantiation
Immune Support (on page)Functionalnot checkableManufacturer assertion
Pork Free (on page)Free-fromconsistentManufacturer assertion
Gluten Free (on page)Free-fromconsistentManufacturer assertion
Tripe Free (on page)Free-fromnot checkableManufacturer assertion
Beef Free (on page)Free-fromnot checkableManufacturer assertion
Hypoallergenic (on page)Functionalnot checkableManufacturer assertion
Grain Free (on page)Free-fromconsistentManufacturer assertion
Low Fat (on page)High/low levelcontradictedManufacturer assertion
Single Protein Meal (on page)ContentconsistentManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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