Our verdict
Is Orijen Small Breed Puppy a good dog food?
We score it 72/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
Complete extruded dry food for adult dogs, with turkey, chicken and quail as the main ingredients.
Who is this food for?
Suits
- Labelled by the manufacturer for adult dogs
- Labelling or feeding guide is aimed at small dogs
- Grain-free: no grain ingredients listed
- Doesn't list beef, lamb, venison, pork, duck as ingredients
Consider something else if:
- Your dog avoids chicken: the label lists chicken
- Your dog avoids turkey: the label lists turkey
- Your dog avoids fish: the label lists hake
- You want a single-protein recipe: this one lists more than one animal protein
- You are limiting fat: 20.5% on a dry-matter basis is in the high band
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.
Nutrition and feedingProtein 39% · Fat 18%
Typical analysis (as fed)
| Nutrient | As fed |
|---|---|
| Protein | 39% |
| Fat | 18% |
| Fibre | 4% |
| Ash | 9% |
| Moisture | 12% |
| Omega-3 fatty acids | 0.50% |
| Omega-6 fatty acids | 2.80% |
| Calcium | 1.40% |
| Phosphorus | 1.10% |
Additives & feeding info
Feeding and storage
Storage
Refrigeration of ORIJEN Dry Kibble is not required. Rather than a garage with large temperature fluctuations, the best storage is in your home in a cool, dry place at room temperature.
Feeding guide
DAILY RATION & FEEDING GUIDE 1 Cup = 120g Dog Weight KG | LB 1-2 | 2-4 2-3 | 4-7 3-4 | 7-9 4-5 | 9-11 5-6 | 11-13 6-7 | 13-15 7-8 | 15-18 8-9 | 18-20 9-10 | 20-22 Less Active (1 hour or LESS daily exercise) Cups/Day | GR/Day ⅛-¼ | 15-30 ¼-⅓ | 30-40 ⅓-⅜ | 40-45 ⅜-½ | 45-60 ½-⅝ | 60-75 ⅝-⅔ | 75-80 ⅔-¾ | 80-90 ¾-⅘ | 90-96 ⅘-⅞ | 96-105 Active (1 hour or MORE daily exercise) Cups/Day | GR/Day ¼-⅜ | 30-45 ⅜-½ | 45-60 ½-⅔ | 60-80 ⅔-¾ | 80-90 ¾-⅞ | 90-105 ⅞-1 | 105-120 1-1⅛ | 120-135 1⅛-1¼ | 135-150 1¼-1⅓ | 150-160 Feed twice daily and provide plenty of fresh, clean water.
Additives declared on the label
Nutritional additives
3b606 (Zinc 112.5 mg/kg), 3b406 (Copper 11mg/kg), 3a821 Vitamin B1 19.6 mg, 3a841 Vitamin B5 10 mg, 3a700 Vitamin E 90 IU.
Technological additives
Extract, Citric Acid.
Ingredients (46)15% of the recipe is estimated
Estimated composition
- meat 82.0%
- veg 11.6%
- oil 3.5%
- carb 1.8%
- fibre 0.6%
- additive 0.5%
| # | As declared | Matched | Label reading | Declared % | Est. % |
|---|---|---|---|---|---|
| 1 | Raw Turkey 19% | Turkey | meat · medium | 19 | 19.0 |
| 2 | Fresh Chicken 18.5% | Chicken | meat · medium | 18.5 | 18.5 |
| 3 | Raw Quail 4% | Quail | meat · good | 4 | 4.0 |
| 4 | Raw Whole Hake 4% | Hake | meat · good | 4 | 4.0 |
| 5 | Raw Whole Herring 4% | Herring | meat · good | 4 | 4.0 |
| 6 | Raw Turkey Liver 4% | Liver | meat · good | 4 | 4.0 |
| 7 | Fresh Chicken Giblets (Liver, Heart) 4% | Liver | meat · good | 4 | 4.0 |
| 8 | Fresh Eggs 4% | Egg | meat · good | 4 | 4.0 |
| 9 | Dehydrated Turkey 4% | Dehydrated turkey protein | meat · good | 4 | 4.0 |
| 10 | Dehydrated Chicken 4% | Dried chicken protein | meat · good | 4 | 4.0 |
| 11 | Dehydrated Herring 4% | Herring | meat · good | 4 | 4.0 |
| 12 | Dehydrated Chicken Liver 4% | Liver | meat · good | 4 | 4.0 |
| 13 | Dehydrated Egg 4% | Dried Egg | meat · medium | 4 | 4.0 |
| 14 | Whole Red Lentils | Lentils | veg · medium | - | 0.6 |
| 15 | Whole Pinto Beans | Whole Pinto Beans | carb · medium | - | 0.6 |
| 16 | Whole Green Lentils | Lentils | veg · medium | - | 0.6 |
| 17 | Chicken Fat 3% | Chicken Oil and Fat | oil · good | 3 | 3.0 |
| 18 | Whole Navy Beans | Whole Navy Beans | carb · medium | - | 0.6 |
| 19 | Whole Chickpeas | Chickpeas | veg · good | - | 0.6 |
| 20 | Lentil Fibre | Lentil Fiber | fibre · medium | - | 0.6 |
| 21 | Whole Peas | Peas | veg · good | - | 0.6 |
| 22 | Pollock Oil 0.5% | Pollock Oil | oil · good | 0.5 | 0.5 |
| 23 | Pea Starch | Pea Starch | carb · poor | - | 0.6 |
| 24 | Dried Kelp | Kelp | veg · good | - | 0.6 |
| 25 | New Zealand Green Mussels | Mussels | meat · good | - | 0.5 |
| 26 | Fresh Whole Butternut Squash | Butternut Squash | veg · good | - | 0.5 |
| 27 | Fresh Whole Pumpkin | Pumpkin | veg · good | - | 0.5 |
| 28 | Salt | Salt | additive · poor | - | 0.5 |
| 29 | Fresh Whole Apples | Apples | veg · good | - | 0.5 |
| 30 | Fresh Whole Carrots | Carrots | veg · good | - | 0.5 |
| 31 | Fresh Whole Pears | Pears | veg · good | - | 0.5 |
| 32 | Fresh Whole Zucchini | Courgette | veg · good | - | 0.5 |
| 33 | Dried Chicory Root | Chicory root | veg · good | - | 0.5 |
| 34 | Fresh Beet Greens | Fresh Beet Greens | veg · good | - | 0.5 |
| 35 | Fresh Kale | Kale | veg · good | - | 0.4 |
| 36 | Fresh Spinach | Spinach | veg · good | - | 0.4 |
| 37 | Fresh Turnip Greens | Turnip | veg · good | - | 0.4 |
| 38 | Whole Cranberries | Cranberries | veg · good | - | 0.4 |
| 39 | Whole Blueberries | Blueberries | veg · good | - | 0.4 |
| 40 | Whole Saskatoon Berries | Whole Saskatoon Berries | veg · good | - | 0.4 |
| 41 | Turmeric | Turmeric | veg · good | - | 0.4 |
| 42 | Milk Thistle | Milk Thistle | veg · good | - | 0.4 |
| 43 | Burdock Root | Burdock Root | veg · good | - | 0.4 |
| 44 | Lavender | Lavender | veg · good | - | 0.4 |
| 45 | Marshmallow Root | Marshmallow Root | veg · good | - | 0.3 |
| 46 | Rosehips | Rose Hip | veg · good | - | 0.3 |
- 1. Raw Turkey 19%19% declared19.0% estimated
- 2. Fresh Chicken 18.5%18.5% declared18.5% estimated
- 3. Raw Quail 4%4% declared4.0% estimated
- 4. Raw Whole Hake 4%4% declared4.0% estimated
- 5. Raw Whole Herring 4%4% declared4.0% estimated
- 6. Raw Turkey Liver 4%4% declared4.0% estimated
- 7. Fresh Chicken Giblets (Liver, Heart) 4%4% declared4.0% estimated
- 8. Fresh Eggs 4%4% declared4.0% estimated
- 9. Dehydrated Turkey 4%4% declared4.0% estimated
- 10. Dehydrated Chicken 4%4% declared4.0% estimated
- 11. Dehydrated Herring 4%4% declared4.0% estimated
- 12. Dehydrated Chicken Liver 4%4% declared4.0% estimated
- 13. Dehydrated Egg 4%4% declared4.0% estimated
- 14. Whole Red Lentils0.6% estimated
- 15. Whole Pinto Beans0.6% estimated
- 16. Whole Green Lentils0.6% estimated
- 17. Chicken Fat 3%3% declared3.0% estimated
- 18. Whole Navy Beans0.6% estimated
- 19. Whole Chickpeas0.6% estimated
- 20. Lentil Fibre0.6% estimated
- 21. Whole Peas0.6% estimated
- 22. Pollock Oil 0.5%0.5% declared0.5% estimated
- 23. Pea Starch0.6% estimated
- 24. Dried Kelp0.6% estimated
- 25. New Zealand Green Mussels0.5% estimated
- 26. Fresh Whole Butternut Squash0.5% estimated
- 27. Fresh Whole Pumpkin0.5% estimated
- 28. Salt0.5% estimated
- 29. Fresh Whole Apples0.5% estimated
- 30. Fresh Whole Carrots0.5% estimated
- 31. Fresh Whole Pears0.5% estimated
- 32. Fresh Whole Zucchini0.5% estimated
- 33. Dried Chicory Root0.5% estimated
- 34. Fresh Beet Greens0.5% estimated
- 35. Fresh Kale0.4% estimated
- 36. Fresh Spinach0.4% estimated
- 37. Fresh Turnip Greens0.4% estimated
- 38. Whole Cranberries0.4% estimated
- 39. Whole Blueberries0.4% estimated
- 40. Whole Saskatoon Berries0.4% estimated
- 41. Turmeric0.4% estimated
- 42. Milk Thistle0.4% estimated
- 43. Burdock Root0.4% estimated
- 44. Lavender0.4% estimated
- 45. Marshmallow Root0.3% estimated
- 46. Rosehips0.3% estimated
Trust and sourceNo recalls recorded in our database · checked 2026-09-14
Brand and contact: Orijen
- [email protected]
- Phone
- 01737 767679
- Address
- Bancroft Place, 10 Bancroft Road, Reigate, Surrey, RH2 7RP, UK
- Contact page
- www.orijenpetfoods.co.uk
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-09-14
- Scored with
- Model v3 (methodology)
- Product page
- www.orijenpetfoods.co.uk
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Score details and methodologyCalculations, history and evidence
Recipe: how the 1-100 score is calculated
Why this score?
The overall score is 72 out of 100. The meat content contributed +7.7 points and the overall quality of the ingredient list contributed +6.7 points, both lifting the result. The processing format reduced the score by -6.7 points, while being labelled nutritionally complete added +2.3 points.
Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.7 | 9.191 | +6.69 |
| Meat share of dry matter | 79.9% | 0.096 | +7.67 |
| Carb share of dry matter | 3.6% | -0.115 | -0.41 |
| Oil share of dry matter | 7.8% | -0.092 | -0.72 |
| Vegetable share of dry matter | 6.2% | -0.005 | -0.03 |
| Additive share of dry matter | 1.0% | 0.163 | +0.17 |
| Recipe graded poor | 1.1% | -0.065 | -0.07 |
| Number of poor ingredients | 2 | -0.876 | -1.75 |
| Largest single poor ingredient | 0.6% | 0.060 | +0.03 |
| Undeclared quantities | 15.0% | -0.106 | -1.58 |
| Complete diet | yes | 2.294 | +2.29 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Additive penalty | -0.63 | 0.222 | -0.14 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.7 | 9.191 | +6.69 |
| Meat share of dry matter | 79.9% | 0.096 | +7.67 |
| Carb share of dry matter | 3.6% | -0.115 | -0.41 |
| Oil share of dry matter | 7.8% | -0.092 | -0.72 |
| Vegetable share of dry matter | 6.2% | -0.005 | -0.03 |
| Additive share of dry matter | 1.0% | 0.163 | +0.17 |
| Supplement share of dry matter | 0.0% | -0.012 | +0.00 |
| Other share of dry matter | 0.0% | -0.375 | +0.00 |
| Unrecognised share of dry matter | 0.0% | -0.027 | +0.00 |
| Recipe graded poor | 1.1% | -0.065 | -0.07 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 2 | -0.876 | -1.75 |
| Largest single poor ingredient | 0.6% | 0.060 | +0.03 |
| Undeclared quantities | 15.0% | -0.106 | -1.58 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | yes | 2.294 | +2.29 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Low meat (under 10% of dry matter) | no | -3.158 | +0.00 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | -0.63 | 0.222 | -0.14 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | no | -2.354 | +0.00 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | no | 6.629 | +0.00 |
| Processing: Dry Air Dried | no | 6.331 | +0.00 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- +0.02
- Additives declared on label
- +2 transparency bonus
- Subtotal
- 72.2
- Final score
- 72/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Score history across model versions
The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 39 | 44.3 (band 18 to 40%) | 100 |
| Fat | 18 | 20.5 (band 5.5 to 20%) | 100 |
| Fibre | 4 | 4.5 (band 0.5 to 5%) | 100 |
| Calcium | 1.4 | 1.6 (band 0.5 to 2.5%) | 100 |
| Phosphorus | 1.1 | 1.3 (band 0.4 to 1.6%) | 100 |
| Calcium:phosphorus ratio | 1.3 | 1.3 (band 1 to 2%) | 86.4 |
| Omega fatty acids (omega-6 and omega-3) | - | - | 100 |
Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 100). The FEDIAF minimum for omega-6 is linoleic acid specifically.
Scored over 7 declared nutrients (combined weight 90); undeclared nutrients do not affect the score.
Declared fortification: 1 nutritional additive on the label
- 3b606 (Zinc 112.5 mg/kg), 3b406 (Copper 11mg/kg), 3a821 Vitamin B1 19.6 mg, 3a841 Vitamin B5 10 mg, 3a700 Vitamin E 90 IU.
Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (85% of the recipe mass) (voluntary) | 17/20 |
| Analytical constituents declared (mandatory) | 15/15 |
| Additives declared (mandatory) | 10/10 |
| Energy value declared (voluntary) - not on file | 0/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 10/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
50/100 · limited — 2 checkable claims: 1 consistent, 1 contradicted.
Contradicted by the label
- "Marine Fish is lower in fat to help maintain a healthy weight" — the declared label says otherwise on low fat.
Consistent with the label
- "No grain or poultry ingredients" — supported by the declared grain-free data.
3 further claims on file that we cannot check against the label.
Limited: at least one claim contradicts the declared label, or a recent upheld ASA ruling applies.
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| Loaded with omega 3 and omega 6 fatty acids to support the skin & coat health (on page) | Functional | not checkable | Manufacturer assertion |
| Packed with 85% quality animal ingredients like raw salmon and herring (on page) | Content | not checkable | Manufacturer assertion |
| With WholePrey animal ingredients like organs and bone (on page) | Content | not checkable | Manufacturer assertion |
| Marine Fish is lower in fat to help maintain a healthy weight (on page) | High/low level | contradicted | Manufacturer assertion |
| No grain or poultry ingredients (on page) | Free-from | consistent | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
Alternatives to Small Breed Puppy
Similar on ingredients, protein, format or nutrition, using the same stored data.
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