Opti Life Prime Puppy

Dry Extruded · completeClear label

Prime Puppy
Average
our rating

Our verdict

Is Opti Life Prime Puppy a good dog food?

We score it 48/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

Complete extruded dry food for puppies, with chicken, potatoes and peas as the main ingredients.

How we score

Only part of the analytical constituents are declared, so the nutritional picture is incomplete.

36% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

Why you might choose it

  • Prints ingredient percentages on the label.
  • Doesn't list grain ingredients.
  • High in protein: 38% protein on a dry-matter basis.

Why you might not

  • Around 41% of the recipe is generic or unspecified ingredients.
  • High in fat: 20% fat on a dry-matter basis.
  • Meat makes up an estimated 9% of the dry matter (8% as fed); carbohydrates dominate.

Who is this food for?

Suits

  • Labelled by the manufacturer for puppies
  • Grain-free: no grain ingredients listed
  • Doesn't list beef, turkey, lamb, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids chicken: the label lists chicken
  • Your dog avoids fish: the label lists krill
  • You want a single-protein recipe: this one lists more than one animal protein
  • You are limiting fat: 20.0% on a dry-matter basis is in the high band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Nutrition and feedingProtein 38% · Fat 20%

Typical analysis (as fed)

NutrientAs fed
Protein38%
Fat20%
Fibre3%
Ash8%
Calcium1.30%
Phosphorus1%

Additives & feeding info

No additives recorded yet.

Ingredients (24)36% of the recipe is estimated

Estimated composition

  • unknown 45.0%
  • carb 15.0%
  • veg 13.7%
  • meat 7.8%
  • supplement 6.9%
  • fibre 4.9%
  • oil 4.9%
  • additive 1.8%
#As declaredMatchedLabel readingDeclared %Est. %
1ChickenChickenmeat · medium-2.8
2Dehydrated 45%unmatched-4545.0
3Potato (15%)Potatoescarb · medium1515.0
4PeasPeasveg · good-2.7
5Animal FatUnspecified Animal Fats and Oilsoil · poor-2.6
6LinseedLinseedveg · good-2.6
7Hydrolysed Animal ProteinsHydrolysed Animal Proteinmeat · medium-2.5
8Vegetable FibresVegetable fibrefibre · medium-2.4
9Cellulose 2%Cellulosefibre · medium22.0
10Brewer's YeastBrewer's Yeastsupplement · good-2.3
11Salmon OilSalmon Oiloil · good-2.2
12MineralsVitamins and mineralssupplement · medium-2.1
13Krill (0.5%)Krillmeat · good0.50.5
14FOS (0.5%)Fructo-oligosaccharidessupplement · good0.50.5
15Psyllium (0.5%)Psylliumfibre · good0.50.5
16Dried Whole EggsDried Whole Eggmeat · good-2.1
17Sea Algae (Ascophyllum Nodosum)Seaweedveg · good-2.0
18LecithinLecithinsupplement · good-1.9
19MOS (0.1%)Mannanoligosaccharidessupplement · good0.10.1
20Salts of Fatty Acids (Butyric Acid)Saltadditive · poor-1.8
21TurmericTurmericveg · good-1.7
22RosemaryRosemaryveg · good-1.6
23TagetesTagetesveg · medium-1.6
24Green TeaGreen Teaveg · good-1.5
  1. 1. Chicken2.8% estimated
    Chicken · meat · medium
  2. 2. Dehydrated 45%45% declared45.0% estimated
    unmatched
  3. 3. Potato (15%)15% declared15.0% estimated
    Potatoes · carb · medium
  4. 4. Peas2.7% estimated
    Peas · veg · good
  5. 5. Animal Fat2.6% estimated
  6. 6. Linseed2.6% estimated
    Linseed · veg · good
  7. 7. Hydrolysed Animal Proteins2.5% estimated
    Hydrolysed Animal Protein · meat · medium
  8. 8. Vegetable Fibres2.4% estimated
    Vegetable fibre · fibre · medium
  9. 9. Cellulose 2%2% declared2.0% estimated
    Cellulose · fibre · medium
  10. 10. Brewer's Yeast2.3% estimated
    Brewer's Yeast · supplement · good
  11. 11. Salmon Oil2.2% estimated
    Salmon Oil · oil · good
  12. 12. Minerals2.1% estimated
    Vitamins and minerals · supplement · medium
  13. 13. Krill (0.5%)0.5% declared0.5% estimated
    Krill · meat · good
  14. 14. FOS (0.5%)0.5% declared0.5% estimated
    Fructo-oligosaccharides · supplement · good
  15. 15. Psyllium (0.5%)0.5% declared0.5% estimated
    Psyllium · fibre · good
  16. 16. Dried Whole Eggs2.1% estimated
    Dried Whole Egg · meat · good
  17. 17. Sea Algae (Ascophyllum Nodosum)2.0% estimated
    Seaweed · veg · good
  18. 18. Lecithin1.9% estimated
    Lecithin · supplement · good
  19. 19. MOS (0.1%)0.1% declared0.1% estimated
    Mannanoligosaccharides · supplement · good
  20. 20. Salts of Fatty Acids (Butyric Acid)1.8% estimated
    Salt · additive · poor
  21. 21. Turmeric1.7% estimated
    Turmeric · veg · good
  22. 22. Rosemary1.6% estimated
    Rosemary · veg · good
  23. 23. Tagetes1.6% estimated
    Tagetes · veg · medium
  24. 24. Green Tea1.5% estimated
    Green Tea · veg · good

Trust and sourceNo recalls recorded in our database · checked 2026-09-14

Brand and contact: Opti Life

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-14
Scored with
Model v3 (methodology)
Product page
www.versele.com

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

External platform ratings are not scores for this individual recipe.

Trustpilot: 4.8/5 · 55 reviews

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

The overall quality of the ingredient list contributed +2.9 points, which helped lift the score. The processing format took -6.7 points off, and ingredients without printed percentages cost a further -3.8 points. Finally, ingredients we could not classify reduced the total by -1.1 points. Taken together, these factors produce a score of 48 out of 100.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.39.191+2.90
Meat share of dry matter0.3%0.096+0.02
Carb share of dry matter6.8%-0.115-0.78
Oil share of dry matter8.7%-0.092-0.80
Vegetable share of dry matter12.2%-0.005-0.06
Additive share of dry matter2.9%0.163+0.48
Supplement share of dry matter11.5%-0.012-0.14
Unrecognised share of dry matter40.7%-0.027-1.08
Recipe graded poor4.4%-0.065-0.29
Number of poor ingredients2-0.876-1.75
Largest single poor ingredient2.6%0.060+0.16
Undeclared quantities36.4%-0.106-3.84
Low meat (under 10% of dry matter)yes-3.158-3.16
Additive penalty-2.290.222-0.51
Processing multiplier0.9833.786+33.11
Processing: Dry Extrudedyes-6.713-6.71
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.39.191+2.90
Meat share of dry matter0.3%0.096+0.02
Carb share of dry matter6.8%-0.115-0.78
Oil share of dry matter8.7%-0.092-0.80
Vegetable share of dry matter12.2%-0.005-0.06
Additive share of dry matter2.9%0.163+0.48
Supplement share of dry matter11.5%-0.012-0.14
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter40.7%-0.027-1.08
Recipe graded poor4.4%-0.065-0.29
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients2-0.876-1.75
Largest single poor ingredient2.6%0.060+0.16
Undeclared quantities36.4%-0.106-3.84
Prints ingredient percentagesno0.000+0.00
Complete dietno2.294+0.00
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)no0.707+0.00
Low meat (under 10% of dry matter)yes-3.158-3.16
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty-2.290.222-0.51
Processing multiplier0.9833.786+33.11
Processing: Rawno-0.054+0.00
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedyes-6.713-6.71
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
+0.02
Subtotal
48.5
Final score
48/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v348/100current
v256/100
v153/100
v1.965/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for puppies and growth. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

Scored against FEDIAF growth minima; puppy scoring is under review.

NutrientAs fed (label)Dry matter (scored)Score
Protein3842100
Fat2022.1100
Calcium1.31.4100
Phosphorus11.1100
Calcium:phosphorus ratio1.31.3100

Scored over 5 declared nutrients (combined weight 70); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 9.5% from the food type.

No nutritional additives section declared on the label.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (63.6% of the recipe mass) (voluntary)12.7/20
✗ Analytical constituents declared (mandatory) - not on file0/15
✗ Additives declared (mandatory) - not on file0/10
✗ Energy value declared (voluntary) - not on file0/5
✓ Complete/complementary designation (mandatory)5/5
✗ Feeding guidance given (mandatory) - not on file0/10
✓ Manufacturer identity and address (mandatory)5/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Analytical constituents declared, Additives declared, Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

No on-pack claims on file: nothing to verify.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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