Morrisons Chief Dry Adult Dog Food With Chicken & Veg

Dry Extruded complete

Chief Dry Adult Dog Food With Chicken & Veg
Poor
our rating

Is Morrisons Chief Dry Adult Dog Food With Chicken & Veg a good dog food?

We score it 36/100 (Poor). The main reasons are set out in "Why you might not" below, and every step of the calculation is shown under "How we calculated this score".

How we score

Why this score?

This recipe achieves a final score of 36 out of 100 based on our evaluation. Ingredients without printed percentages change the score by -9.8, while the processing format adjusts it by -7. Additionally, the overall quality of the ingredient list accounts for a change of -3.1, and the remaining ingredients contribute -2.9 to the total.

Only part of the analytical constituents are declared, so the nutritional picture is incomplete.

75% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete extruded dry food for adult dogs, with cereals, chicken and oils and fats as the main ingredients.

Why you might choose it

  • Low in fat for its format: 9% fat on a dry-matter basis.
  • Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

  • 3 poor-graded ingredients make up about 47% of the recipe.
  • Low in protein: 20% protein on a dry-matter basis.
  • Meat makes up an estimated 10% of the dry matter (25% as fed); carbohydrates dominate.

View the source page

Estimated composition

meat25.0%
carb18.8%
oil16.9%
supplement15.0%
veg13.1%
other11.3%

Typical analysis (as fed)

Protein
20%
Fat
8.50%
Fibre
3.50%
Ash
8%
Omega-3 fatty acids
0.20%
Omega-6 fatty acids
1.90%
Calcium
2.20%

Additives & feeding info

Nutritional additives

Vitamin A 17,000 IU/kg; Vitamin D₃ 1,500 IU/kg; Vitamin E 70 mg/kg; Iodine (calcium iodate anhydrous) 2.5 mg/kg; Selenium (sodium selenite) 0.1 mg/kg; Copper (copper (II) sulphate pentahydrate) 8 mg/kg; Iron (iron (II) sulphate monohydrate) 60 mg/kg; Manganese (manganese (II) oxide) 50 mg/kg; Zinc (zinc oxide) 100 mg/kg

Technological additives

Antioxidants

Storage

Store in a cool, dry place away from direct sunlight. Fold bag once opened.

Feeding guide

Weight up to 5kg: 30g-105g/day; 5-10kg: 105g-180g/day; 10-30kg: 180g-410g/day; 30-50kg: 410g-605g/day. Guide only; adjust for body condition and activity. Introduce gradually over several days. Always provide fresh drinking water.

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Doesn't list beef, turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids chicken: the label lists chicken
  • Your dog avoids grain: the label lists cereals
  • You need more protein than this: 20.0% on a dry-matter basis is in the low band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (6)

#As declaredMatchedCategoryTierDeclared %Est. %
1CerealsCerealscarbpoor-18.8
225% ChickenChickenmeatmedium2525.0
3Oils and FatsOils and Fatsoilpoor-16.9
4MineralsVitamins and mineralssupplementmedium-15.0
5Vegetables (0.5% Dried Peas equivalent to 4% Peas)Vegetablesvegmedium-13.1
6Derivatives of Vegetable OriginVegetable By-Productsotherpoor-11.3

Brand

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-12
Scored with
Model v2 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality-0.39.915-3.13
Meat share of dry matter9.8%0.116+1.14
Carb share of dry matter23.1%-0.113-2.60
Oil share of dry matter23.4%-0.088-2.06
Vegetable share of dry matter16.5%-0.002-0.03
Supplement share of dry matter19.3%-0.009-0.17
Other share of dry matter7.9%-0.371-2.92
Recipe graded poor46.9%-0.045-2.10
Number of poor ingredients3-0.868-2.60
Largest single poor ingredient18.8%0.056+1.06
Undeclared quantities75.0%-0.131-9.82
Complete dietyes1.703+1.70
Low meat (under 10% of dry matter)yes-1.988-1.99
Processing multiplier1.0032.336+32.34
Processing: Dry Extrudedyes-6.996-7.00
Show all 40 components
ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality-0.39.915-3.13
Meat share of dry matter9.8%0.116+1.14
Carb share of dry matter23.1%-0.113-2.60
Oil share of dry matter23.4%-0.088-2.06
Vegetable share of dry matter16.5%-0.002-0.03
Additive share of dry matter0.0%0.177+0.00
Supplement share of dry matter19.3%-0.009-0.17
Other share of dry matter7.9%-0.371-2.92
Unrecognised share of dry matter0.0%-0.022+0.00
Recipe graded poor46.9%-0.045-2.10
Poor-quality meat in recipe0.0%-0.182+0.00
Number of poor ingredients3-0.868-2.60
Largest single poor ingredient18.8%0.056+1.06
Undeclared quantities75.0%-0.131-9.82
Prints ingredient percentagesno3.194+0.00
Complete dietyes1.703+1.70
Frozen or chilled freshno11.440+0.00
High meat (30%+ of dry matter)no-0.506+0.00
Low meat (under 10% of dry matter)yes-1.988-1.99
High carb and low meatno-1.250+0.00
Meat share × printed percentages0.0-0.073+0.00
Meat share × fresh0.0-0.339+0.00
Fresh × high meat0.016.475+0.00
Additive penalty0.000.236+0.00
Processing multiplier1.0032.336+32.34
Processing: Rawno13.322+0.00
Processing: Fresh Chilledno7.712+0.00
Processing: Fresh Frozenno6.583+0.00
Processing: Fresh Refrigeratedno4.857+0.00
Processing: Fresh Shelfno0.072+0.00
Processing: Dry Freeze Driedno11.127+0.00
Processing: Dry Air Driedno9.320+0.00
Processing: Dry Cold Pressedno4.569+0.00
Processing: Dry Bakedno-2.321+0.00
Processing: Dry Extrudedyes-6.996-7.00
Processing: Dry Semi Moistno-6.833+0.00
Processing: Dry Mueslino-10.711+0.00
Processing: Wet Pateno2.935+0.00
Processing: Wet Chunksno2.292+0.00
Processing-type offset
-0.01
Additives declared on label
+2 transparency bonus
Subtotal
36.1
Final score
36/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein2021.7 (band 18 to 40%)80.2
Fat8.59.2 (band 5.5 to 20%)85.5
Fibre3.53.8 (band 0.5 to 5%)100
Calcium2.22.4 (band 0.5 to 2.5%)100
Omega fatty acids (omega-6 and omega-3)--100

Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 100). The FEDIAF minimum for omega-6 is linoleic acid specifically.

Scored over 5 declared nutrients (combined weight 70); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 8% from the food type.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
Ingredient list on the label (mandatory)10/10
Printed percentages on the label (25% of the recipe mass) (voluntary)5/20
Analytical constituents declared (mandatory) - not on file0/15
Additives declared (mandatory)10/10
Energy value declared (voluntary) - not on file0/5
Complete/complementary designation (mandatory)5/5
Feeding guidance given (mandatory)10/10
Manufacturer identity and address (mandatory)5/10
Country of manufacture stated (voluntary)10/10
Batch and date labelling (mandatory)5/5

Capped at 60: mandatory items missing (Analytical constituents declared).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.

ClaimTypeSubstantiation
Omega 3 & 6 Promotes Healthy Skin & Coat (on pack)FunctionalManufacturer assertion
Calcium Supports Strong Teeth & Bones (on pack)FunctionalManufacturer assertion
Mmm... Crunchy (on pack)ContentManufacturer assertion
Crafted with Pet Experts (on pack)ContentManufacturer assertion
Adult Complete with Chicken and Vegetables (on pack)ContentManufacturer assertion
100% Complete and Balanced (on pack)ContentManufacturer assertion
With Antioxidants to Support a Healthy Immune System (on pack)FunctionalManufacturer assertion
With Fibre to Support Healthy Digestion (on pack)FunctionalManufacturer assertion
Developed with Pet Food Experts (on pack)ContentManufacturer assertion
With added vitamins and minerals. (on pack)ContentManufacturer assertion
No Added Artificial Colours or Flavours (on pack)Free-fromManufacturer assertion

Limited: at least one claim rests on manufacturer assertion alone.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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