Millie's Wolfheart Ultima

Dry Extruded complete High meat Clear label

Ultima
Average
our rating

Is Millie's Wolfheart Ultima a good dog food?

We score it 68/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

How we score

Why this score?

This food achieves a score of 68 out of 100 based on several key factors. The overall quality of the ingredient list adds +7.3 to the total, while the processing format reduces the score by -7. Additionally, the meat content contributes +6.4, and printing percentages on the label adds +3.2.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete extruded dry food for adult dogs, with salmon, dehydrated pork protein and pork fat as the main ingredients.

Why you might choose it

  • Meat makes up an estimated 55% of the dry matter (54% as fed).
  • Prints ingredient percentages on the label.
  • Doesn't list grain ingredients.

Why you might not

  • High in fat: 21% fat on a dry-matter basis.

View the source page

Estimated composition

meat53.8%
carb24.2%
oil10.0%
veg8.8%
fibre2.2%
supplement1.1%

Typical analysis (as fed)

Protein
28.50%
Fat
19.50%
Fibre
2.50%
Ash
6%
Moisture
8%
Omega-3 fatty acids
1%
Omega-6 fatty acids
1.90%
Calcium
1%
Phosphorus
0.90%

Energy: 408.5 kcal/100g

Additives & feeding info

Nutritional additives

Vitamin A 14,443 IU; Vitamin D3 1,346 IU; Vitamin E 96 IU; Zinc (Zinc Sulphate Monohydrate) 48 mg; Iron (Iron (II) Sulphate Monohydrate) 48 mg; Maganese (Manganous Sulphate Monohydrate) 34 mg; Iodine (Calcium Iodate Anhydrous) 0.96 mg

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Grain-free: no grain ingredients listed
  • Doesn't list chicken, turkey, lamb, venison, duck as ingredients

Consider something else if:

  • Your dog avoids beef: the label lists beef
  • Your dog avoids fish: the label lists salmon
  • Your dog avoids pork: the label lists dehydrated pork protein
  • You want a single-protein recipe: this one lists more than one animal protein
  • You are limiting fat: 21.2% on a dry-matter basis is in the high band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (23)

#As declaredMatchedCategoryTierDeclared %Est. %
1Dried Salmon (12%)Salmonmeatgood1212.0
2Dried Pork (12%)Dehydrated Pork Proteinmeatgood1212.0
3Pork Fat (10%)Pork Fatoilmedium1010.0
4Freshly Prepared Beef (8%)Beefmeatmedium88.0
5Freshly Prepared Salmon (7%)Salmonmeatgood77.0
6Freshly Prepared Pork (7%)Porkmeatmedium77.0
7Salmon (2%)Salmonmeatgood22.0
8Salmon Gravy (2%)Salmonmeatgood22.0
9Potato (23%)Potatoescarbmedium2323.0
10TapiocaTapiocacarbmedium-1.6
11ChickpeasChickpeasveggood-1.5
12Pea FibrePea Fibrefibremedium-1.5
13MineralsVitamins and mineralssupplementmedium-1.4
14Tomato PomaceTomato Pomacefibremedium-1.4
15Mixed HerbsHerbsvegmedium-1.3
16Dried AppleApplesveggood-1.2
17Burdock RootBurdock Rootveggood-1.2
18Dried CamomileChamomileveggood-1.1
19Dried CarrotCarrotsveggood-1.1
20Dried CranberryCranberriesveggood-1.0
21Aniseed & FenugreekFenugreekveggood-1.0
22Dried SeaweedSeaweedveggood-0.9
23Dried PeppermintPeppermintveggood-0.8

Brand

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-14
Scored with
Model v2 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.79.915+7.30
Meat share of dry matter55.1%0.116+6.39
Carb share of dry matter11.1%-0.113-1.25
Oil share of dry matter18.2%-0.088-1.60
Vegetable share of dry matter10.2%-0.002-0.02
Supplement share of dry matter1.8%-0.009-0.02
Undeclared quantities17.0%-0.131-2.23
Prints ingredient percentagesyes3.194+3.19
Complete dietyes1.703+1.70
High meat (30%+ of dry matter)yes-0.506-0.51
Meat share × printed percentages55.1-0.073-4.04
Processing multiplier1.0032.336+32.34
Processing: Dry Extrudedyes-6.996-7.00
Show all 40 components
ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.79.915+7.30
Meat share of dry matter55.1%0.116+6.39
Carb share of dry matter11.1%-0.113-1.25
Oil share of dry matter18.2%-0.088-1.60
Vegetable share of dry matter10.2%-0.002-0.02
Additive share of dry matter0.0%0.177+0.00
Supplement share of dry matter1.8%-0.009-0.02
Other share of dry matter0.0%-0.371+0.00
Unrecognised share of dry matter0.0%-0.022+0.00
Recipe graded poor0.0%-0.045+0.00
Poor-quality meat in recipe0.0%-0.182+0.00
Number of poor ingredients0-0.868+0.00
Largest single poor ingredient0.0%0.056+0.00
Undeclared quantities17.0%-0.131-2.23
Prints ingredient percentagesyes3.194+3.19
Complete dietyes1.703+1.70
Frozen or chilled freshno11.440+0.00
High meat (30%+ of dry matter)yes-0.506-0.51
Low meat (under 10% of dry matter)no-1.988+0.00
High carb and low meatno-1.250+0.00
Meat share × printed percentages55.1-0.073-4.04
Meat share × fresh0.0-0.339+0.00
Fresh × high meat0.016.475+0.00
Additive penalty0.000.236+0.00
Processing multiplier1.0032.336+32.34
Processing: Rawno13.322+0.00
Processing: Fresh Chilledno7.712+0.00
Processing: Fresh Frozenno6.583+0.00
Processing: Fresh Refrigeratedno4.857+0.00
Processing: Fresh Shelfno0.072+0.00
Processing: Dry Freeze Driedno11.127+0.00
Processing: Dry Air Driedno9.320+0.00
Processing: Dry Cold Pressedno4.569+0.00
Processing: Dry Bakedno-2.321+0.00
Processing: Dry Extrudedyes-6.996-7.00
Processing: Dry Semi Moistno-6.833+0.00
Processing: Dry Mueslino-10.711+0.00
Processing: Wet Pateno2.935+0.00
Processing: Wet Chunksno2.292+0.00
Processing-type offset
-0.01
Additives declared on label
+1 transparency bonus
Subtotal
67.6
Final score
68/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein28.531 (band 18 to 40%)100
Fat19.521.2 (band 5.5 to 20%)100
Fibre2.52.7 (band 0.5 to 5%)99.6
Calcium11.1 (band 0.5 to 2.5%)87.6
Phosphorus0.91 (band 0.4 to 1.6%)98.9
Calcium:phosphorus ratio1.11.1 (band 1 to 2%)76.7
Omega fatty acids (omega-6 and omega-3)--100
Energy (kcal/100g)408.544450

Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 100). The FEDIAF minimum for omega-6 is linoleic acid specifically.

Scored over 8 declared nutrients (combined weight 100); undeclared nutrients do not affect the score.

Portion-control flag: 408.5 kcal/100g as fed with fat at 21.2% dry matter, above the reference band. High-energy foods need smaller portions.

High confidence: full analysis plus minerals or omegas and declared energy.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
Ingredient list on the label (mandatory)10/10
Printed percentages on the label (83% of the recipe mass) (voluntary)16.6/20
Analytical constituents declared (mandatory)15/15
Additives declared (mandatory)5/10
Energy value declared (voluntary)5/5
Complete/complementary designation (mandatory)5/5
Feeding guidance given (mandatory) - not on file0/10
Manufacturer identity and address (mandatory)5/10
Country of manufacture stated (voluntary)10/10
Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.

ClaimTypeSubstantiation
high-fat, sweet potato free formulation (on page)High/low levelManufacturer assertion
60% Pork with Salmon and Beef (on page)ContentManufacturer assertion
complete food (on page)ContentManufacturer assertion
naturally hypoallergenic (on page)FunctionalManufacturer assertion
Formulated without: Gluten, Grain, Rice, Chicken or Eggs, Sweet Potato, Beet Pulp, Synthetic Preservatives, Additives (on page)Free-fromManufacturer assertion

Limited: at least one claim rests on manufacturer assertion alone.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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