Growling Tums Gourmet Adult
Dry Extruded complete High meat Clear label
Is Growling Tums Gourmet Adult a good dog food?
We score it 70/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
Why this score?
This food achieves a score of 70 out of 100 based on several key factors. The overall quality of the ingredient list adds +9.1 to the total, while the processing format reduces the score by -7. Additionally, the meat content contributes +6.1, and printing percentages on the label adds +3.2.
- Recipe70
- Nutritionalmedium92
- Transparency60
- Safety100
- Evidencelimited33
The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.
Complete extruded dry food for dogs of all life stages, with salmon, sweet potatoes and peas as the main ingredients.
Why you might choose it
- Scores 70, in the top quarter of dry foods we track.
- Meat makes up an estimated 52% of the dry matter (50% as fed).
- Prints ingredient percentages on the label.
Why you might not
We found no significant drawbacks in the data we hold for this product.
Estimated composition
Typical analysis (as fed)
- Protein
- 26%
- Fat
- 8%
- Fibre
- 4%
- Ash
- 7.90%
- Moisture
- 8%
- Omega-3 fatty acids
- 3.60%
- Omega-6 fatty acids
- 1.20%
- Calcium
- 1.30%
- Phosphorus
- 0.90%
Additives & feeding info
Nutritional additives
kg) Vitamins: E672/vitamin a 15, 000 IU, E671/vitamin D3 2, 250 IU. Trace Elements: E1/iron 160 mg, E2/iodine 1.58 mg, E4/copper 60 mg, E5/manganese 110 mg, E6/zinc 130 mg, E8/selenium 0.60 mg. Amino Acids: L-Carnitine 480mg.; kg) Vitamins: E672/vitamin a 15, 000 IU, E671/vitamin D3 2, 250 IU. Trace Elements: E1/iron 160 mg, E2/iodine 1.58 mg, E4/copper 60 mg, E5/manganese 110 mg, E6/zinc 130 mg, E8/selenium 0.60 mg. Amino Acids: L-Carnitine 480mg.
Who is this food for?
Suits
- Labelled by the manufacturer for all lifestages
- Grain-free: no grain ingredients listed
- Single named protein: fish
- Doesn't list chicken, beef, turkey, lamb, venison, pork, duck as ingredients
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.
Ingredients (7)
| # | As declared | Matched | Category | Tier | Declared % | Est. % |
|---|---|---|---|---|---|---|
| 1 | Salmon & Trout 50% (36%) | Salmon | meat | good | 50 | 50.0 |
| 2 | Sweet Potato (24%) | Sweet Potatoes | carb | good | 24 | 24.0 |
| 3 | Peas (9%) | Peas | veg | good | 9 | 9.0 |
| 4 | Potato | Potatoes | carb | medium | - | 5.2 |
| 5 | Beet Pulp | Beet Pulp | fibre | medium | - | 4.6 |
| 6 | Linseed | Linseed | veg | good | - | 3.9 |
| 7 | Omega 3 Supplement | Omega-3 Supplement | supplement | good | - | 3.3 |
Brand
- [email protected]
- Address
- Net Potential Ltd, Clyde Offices, 2nd Floor, 48 West George Street, Glasgow, G2 1BP
- Contact page
- www.growlingtums.co.uk
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-09-14
- Scored with
- Model v2 (methodology)
- Product page
- growlingtums.co.uk
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Recipe: how the 1-100 score is calculated
Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 32.336 | +32.34 |
| Average ingredient quality | 0.9 | 9.915 | +9.11 |
| Meat share of dry matter | 52.4% | 0.116 | +6.08 |
| Carb share of dry matter | 18.0% | -0.113 | -2.03 |
| Vegetable share of dry matter | 12.0% | -0.002 | -0.02 |
| Supplement share of dry matter | 7.4% | -0.009 | -0.07 |
| Undeclared quantities | 17.0% | -0.131 | -2.23 |
| Prints ingredient percentages | yes | 3.194 | +3.19 |
| Complete diet | yes | 1.703 | +1.70 |
| High meat (30%+ of dry matter) | yes | -0.506 | -0.51 |
| Meat share × printed percentages | 52.4 | -0.073 | -3.84 |
| Processing multiplier | 1.00 | 32.336 | +32.34 |
| Processing: Dry Extruded | yes | -6.996 | -7.00 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 32.336 | +32.34 |
| Average ingredient quality | 0.9 | 9.915 | +9.11 |
| Meat share of dry matter | 52.4% | 0.116 | +6.08 |
| Carb share of dry matter | 18.0% | -0.113 | -2.03 |
| Oil share of dry matter | 0.0% | -0.088 | +0.00 |
| Vegetable share of dry matter | 12.0% | -0.002 | -0.02 |
| Additive share of dry matter | 0.0% | 0.177 | +0.00 |
| Supplement share of dry matter | 7.4% | -0.009 | -0.07 |
| Other share of dry matter | 0.0% | -0.371 | +0.00 |
| Unrecognised share of dry matter | 0.0% | -0.022 | +0.00 |
| Recipe graded poor | 0.0% | -0.045 | +0.00 |
| Poor-quality meat in recipe | 0.0% | -0.182 | +0.00 |
| Number of poor ingredients | 0 | -0.868 | +0.00 |
| Largest single poor ingredient | 0.0% | 0.056 | +0.00 |
| Undeclared quantities | 17.0% | -0.131 | -2.23 |
| Prints ingredient percentages | yes | 3.194 | +3.19 |
| Complete diet | yes | 1.703 | +1.70 |
| Frozen or chilled fresh | no | 11.440 | +0.00 |
| High meat (30%+ of dry matter) | yes | -0.506 | -0.51 |
| Low meat (under 10% of dry matter) | no | -1.988 | +0.00 |
| High carb and low meat | no | -1.250 | +0.00 |
| Meat share × printed percentages | 52.4 | -0.073 | -3.84 |
| Meat share × fresh | 0.0 | -0.339 | +0.00 |
| Fresh × high meat | 0.0 | 16.475 | +0.00 |
| Additive penalty | 0.00 | 0.236 | +0.00 |
| Processing multiplier | 1.00 | 32.336 | +32.34 |
| Processing: Raw | no | 13.322 | +0.00 |
| Processing: Fresh Chilled | no | 7.712 | +0.00 |
| Processing: Fresh Frozen | no | 6.583 | +0.00 |
| Processing: Fresh Refrigerated | no | 4.857 | +0.00 |
| Processing: Fresh Shelf | no | 0.072 | +0.00 |
| Processing: Dry Freeze Dried | no | 11.127 | +0.00 |
| Processing: Dry Air Dried | no | 9.320 | +0.00 |
| Processing: Dry Cold Pressed | no | 4.569 | +0.00 |
| Processing: Dry Baked | no | -2.321 | +0.00 |
| Processing: Dry Extruded | yes | -6.996 | -7.00 |
| Processing: Dry Semi Moist | no | -6.833 | +0.00 |
| Processing: Dry Muesli | no | -10.711 | +0.00 |
| Processing: Wet Pate | no | 2.935 | +0.00 |
| Processing: Wet Chunks | no | 2.292 | +0.00 |
- Processing-type offset
- -0.01
- Additives declared on label
- +1 transparency bonus
- Subtotal
- 70.1
- Final score
- 70/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Score history across model versions
The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.
| Model | Score | |
|---|---|---|
| v2 | 70/100 | current |
| v1 | 69/100 | |
| v1.9 | 70/100 |
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 26 | 28.3 (band 18 to 40%) | 98 |
| Fat | 8 | 8.7 (band 5.5 to 20%) | 83.2 |
| Fibre | 4 | 4.3 (band 0.5 to 5%) | 100 |
| Calcium | 1.3 | 1.4 (band 0.5 to 2.5%) | 97.4 |
| Phosphorus | 0.9 | 1 (band 0.4 to 1.6%) | 98.9 |
| Calcium:phosphorus ratio | 1.4 | 1.4 (band 1 to 2%) | 96.7 |
| Omega fatty acids (omega-6 and omega-3) | - | - | 69.2 |
Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 69.2). The FEDIAF minimum for omega-6 is linoleic acid specifically.
Scored over 7 declared nutrients (combined weight 90); undeclared nutrients do not affect the score.
Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (83% of the recipe mass) (voluntary) | 16.6/20 |
| Analytical constituents declared (mandatory) | 15/15 |
| Additives declared (mandatory) | 5/10 |
| Energy value declared (voluntary) - not on file | 0/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) - not on file | 0/10 |
| Manufacturer identity and address (mandatory) | 10/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Feeding guidance given, Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.
| Claim | Type | Substantiation |
|---|---|---|
| DESIGNED BY VETS (on page) | Functional | Manufacturer assertion |
| COOKED GENTLY AT 80° (on page) | Functional | Manufacturer assertion |
| HYPOALLERGENIC (on page) | Functional | Manufacturer assertion |
| HELPS DIGESTION (on page) | Functional | Manufacturer assertion |
| Prebiotics added to aid digestion (on page) | Functional | Manufacturer assertion |
| Prebiotics FOS and MOS work well to increase the overall health of digestive systems. (on page) | Functional | Manufacturer assertion |
| Cooked gently to retain nutrients (on page) | Functional | Manufacturer assertion |
| Created by UK vets & food scientists (on page) | Functional | Manufacturer assertion |
| salmon brings a wealth of Omega-3 fatty acids, supporting everything from brain health to a shiny coat (on page) | Functional | Manufacturer assertion |
| sweet potato and potato, providing essential dietary fibre and energy-giving carbohydrates (on page) | Functional | Manufacturer assertion |
| Peas add a boost of vitamin K for strong bones (on page) | Functional | Manufacturer assertion |
| beet pulp aids digestion (on page) | Functional | Manufacturer assertion |
| antioxidant-rich mulberry (on page) | Functional | Manufacturer assertion |
| FOS and MOS, prebiotics that support a healthy gut environment (on page) | Functional | Manufacturer assertion |
| sweet potato helps support the immune system (on page) | Functional | Manufacturer assertion |
| NO ARTIFICIAL ADDITIVES (on page) | Free-from | Manufacturer assertion |
| Mulberry is rich in iron and vitamin C, an antioxidant, which can help support the immune system (on page) | Nutrient | Manufacturer assertion |
| Gourmet Venison Dog Food (on page) | Content | Manufacturer assertion |
| VENISON DOG FOOD, WITH TASTY MULBERRY (on page) | Content | Manufacturer assertion |
| MADE IN THE UK (on page) | Content | Manufacturer assertion |
| Made from human quality produce (on page) | Content | Manufacturer assertion |
| Venison offers lean, hypoallergenic protein packed with vital nutrients (on page) | High/low level | Manufacturer assertion |
| Salmon is a fantastic source of Omega-3 fatty acids, promoting a healthy coat, skin, and supporting brain and joint health (on page) | Functional | Manufacturer assertion |
| Linseed offers extra Omega-3 and fibre (on page) | Content | Manufacturer assertion |
| Venison is protein-rich and nutritionally wholesome. It is a good source of iron and B vitamins including B6 and B12 (on page) | High/low level | Manufacturer assertion |
| lean, hypoallergenic venison and the flavoursome medley of sweet potato, peas, linseed, and mulberry (on page) | Content | Manufacturer assertion |
Limited: at least one claim rests on manufacturer assertion alone.
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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