Fleischeslust Rabbit with beef with pea, pear & beetroot

Wet Chunks complete High meat Clear label Full label

Rabbit with beef with pea, pear & beetroot
Good
our rating

Is Fleischeslust Rabbit with beef with pea, pear & beetroot a good dog food?

We score it 82/100 (Good). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

How we score

Why this score?

This recipe achieves an overall score of 82 out of 100. The meat content contributed +7.9 points to the total, while the overall quality of the ingredient list added +3.2. Additionally, printing percentages on the label contributed +2.3, and the processing format provided a further positive contribution.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete wet food in chunks for adult dogs, with rabbit, offal and lung as the main ingredients.

Why you might choose it

  • Scores 82, in the top quarter of wet foods we track.
  • Meat makes up an estimated 79% of the dry matter (75% as fed).
  • Prints ingredient percentages on the label.

Why you might not

  • High in fat: 24% fat on a dry-matter basis.

View the source page

Estimated composition

meat75.0%
veg11.8%
other8.8%
supplement3.2%
carb1.1%
oil0.1%

Typical analysis (as fed)

Protein
11.40%
Fat
6.30%
Fibre
1.50%
Ash
2.10%
Moisture
74%
Calcium
0.25%
Phosphorus
0.22%

Additives & feeding info

No additives recorded yet.

Storage

Store in a cool, dry place.

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Grain-free: no grain ingredients listed
  • Doesn't list chicken, turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids beef: the label lists beef heart
  • You want a single-protein recipe: this one lists more than one animal protein
  • You are limiting fat: 24.2% on a dry-matter basis is in the high band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (17)

#As declaredMatchedCategoryTierDeclared %Est. %
119% meatRabbitmeatgood1919.0
219% offalOffalmeatmedium1919.0
310.67% lungsLungmeatmedium10.6710.7
410.67% heartBeef Heartmeatgood10.6710.7
55% liverBeef Livermeatgood55.0
610.67% kidneysKidneymeatgood10.6710.7
78.8 % brothCooking brothothermedium8.88.8
86.7 % peaPeasveggood6.76.7
93.3 % pearPearsveggood3.33.3
10potato starchPotato starchcarbpoor-1.1
11mineralsVitamins and mineralssupplementmedium-1.0
121.7 % beetBeetrootveggood1.71.7
13eggshell mealCrushed Eggshellssupplementgood-0.9
14brewer's yeastBrewer's Yeastsupplementgood-0.8
150.1 % nettleNettlesveggood0.10.1
16yucca rootYucca Schidigerasupplementgood-0.6
170.1 % rapeseed oilRapeseed oiloilgood0.10.1

Brand

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-08-22
Scored with
Model v2 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v2 on 2026-09-22. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.89.915+7.94
Meat share of dry matter79.1%0.116+9.18
Carb share of dry matter1.0%-0.113-0.11
Oil share of dry matter0.4%-0.088-0.03
Vegetable share of dry matter6.7%-0.002-0.01
Supplement share of dry matter11.2%-0.009-0.10
Other share of dry matter1.7%-0.371-0.62
Recipe graded poor1.1%-0.045-0.05
Number of poor ingredients1-0.868-0.87
Largest single poor ingredient1.1%0.056+0.06
Undeclared quantities4.3%-0.131-0.56
Prints ingredient percentagesyes3.194+3.19
Complete dietyes1.703+1.70
High meat (30%+ of dry matter)yes-0.506-0.51
Meat share × printed percentages79.1-0.073-5.80
Processing multiplier1.0032.336+32.34
Processing: Wet Chunksyes2.292+2.29
Show all 40 components
ComponentInputCoefficientContribution
Base score-32.336+32.34
Average ingredient quality0.89.915+7.94
Meat share of dry matter79.1%0.116+9.18
Carb share of dry matter1.0%-0.113-0.11
Oil share of dry matter0.4%-0.088-0.03
Vegetable share of dry matter6.7%-0.002-0.01
Additive share of dry matter0.0%0.177+0.00
Supplement share of dry matter11.2%-0.009-0.10
Other share of dry matter1.7%-0.371-0.62
Unrecognised share of dry matter0.0%-0.022+0.00
Recipe graded poor1.1%-0.045-0.05
Poor-quality meat in recipe0.0%-0.182+0.00
Number of poor ingredients1-0.868-0.87
Largest single poor ingredient1.1%0.056+0.06
Undeclared quantities4.3%-0.131-0.56
Prints ingredient percentagesyes3.194+3.19
Complete dietyes1.703+1.70
Frozen or chilled freshno11.440+0.00
High meat (30%+ of dry matter)yes-0.506-0.51
Low meat (under 10% of dry matter)no-1.988+0.00
High carb and low meatno-1.250+0.00
Meat share × printed percentages79.1-0.073-5.80
Meat share × fresh0.0-0.339+0.00
Fresh × high meat0.016.475+0.00
Additive penalty0.000.236+0.00
Processing multiplier1.0032.336+32.34
Processing: Rawno13.322+0.00
Processing: Fresh Chilledno7.712+0.00
Processing: Fresh Frozenno6.583+0.00
Processing: Fresh Refrigeratedno4.857+0.00
Processing: Fresh Shelfno0.072+0.00
Processing: Dry Freeze Driedno11.127+0.00
Processing: Dry Air Driedno9.320+0.00
Processing: Dry Cold Pressedno4.569+0.00
Processing: Dry Bakedno-2.321+0.00
Processing: Dry Extrudedno-6.996+0.00
Processing: Dry Semi Moistno-6.833+0.00
Processing: Dry Mueslino-10.711+0.00
Processing: Wet Pateno2.935+0.00
Processing: Wet Chunksyes2.292+2.29
Processing-type offset
+0.01
Nearly all quantities printed on label
+2 full-disclosure bonus
Subtotal
82.4
Final score
82/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v282/100current
v180/100
v1.983/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein11.443.8 (band 18 to 40%)100
Fat6.324.2 (band 5.5 to 20%)100
Fibre1.55.8 (band 0.5 to 5%)100
Calcium0.251 (band 0.5 to 2.5%)83.8
Phosphorus0.220.8 (band 0.4 to 1.6%)92.3
Calcium:phosphorus ratio1.11.1 (band 1 to 2%)78.2

Scored over 6 declared nutrients (combined weight 80); undeclared nutrients do not affect the score.

Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
Ingredient list on the label (mandatory)10/10
Printed percentages on the label (95.7% of the recipe mass) (voluntary)19.1/20
Analytical constituents declared (mandatory)15/15
Additives declared (mandatory) - not on file0/10
Energy value declared (voluntary) - not on file0/5
Complete/complementary designation (mandatory)5/5
Feeding guidance given (mandatory) - not on file0/10
Manufacturer identity and address (mandatory)5/10
Country of manufacture stated (voluntary)10/10
Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Additives declared, Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The marketing claims made on the pack and product page, and how much evidence sits behind them. We record the claims as stated; we do not assess whether they are true.

ClaimTypeSubstantiation
complete food menu (on page)ContentManufacturer assertion
naturally species-appropriate (on page)ContentManufacturer assertion
high-quality rapeseed oil rich in omega-3 fatty acids (on page)NutrientManufacturer assertion
75% finest rabbit meat and offal as well as beef offal (on page)ContentManufacturer assertion
Peas are an excellent source of protein and high in fiber, which can promote intestinal function (on page)FunctionalManufacturer assertion
Beetroot is very rich in nutrients and can aid digestion and strengthen the immune system (on page)FunctionalManufacturer assertion
Nettle is a well-known medicinal herb with numerous positive properties. The high iron and flavonoid content in particular can have a beneficial effect on the blood circulation and support the elimination of toxins (on page)FunctionalManufacturer assertion
Pears are popular fruits and contain numerous vitamins, trace elements and minerals (on page)NutrientManufacturer assertion

Limited: at least one claim rests on manufacturer assertion alone.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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