Open Farm Surf & Turf Air Dried Recipe for Dogs
Dry Air Dried · complete
Our verdict
Is Open Farm Surf & Turf Air Dried Recipe for Dogs a good dog food?
We score it 69/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
Complete air-dried food for adult dogs, with white fish, beef and beef kidney as the main ingredients.
Only part of the analytical constituents are declared, so the nutritional picture is incomplete.
100% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.
Who is this food for?
Suits
- Labelled by the manufacturer for adult dogs
- Grain-free: no grain ingredients listed
- Doesn't list chicken, turkey, lamb, venison, pork, duck as ingredients
Consider something else if:
- Your dog avoids beef: the label lists beef
- Your dog avoids fish: the label lists white fish
- You want a single-protein recipe: this one lists more than one animal protein
- You are limiting fat: 29.3% on a dry-matter basis is in the high band
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.
Nutrition and feedingProtein 29% · Fat 24%
Typical analysis (as fed)
| Nutrient | As fed |
|---|---|
| Protein | 29% |
| Fat | 24% |
| Fibre | 4.50% |
| Moisture | 18% |
Energy: 420 kcal/100g
Additives & feeding info
Feeding and storage
Feeding guide
Suitable For: Adult Dogs, Senior Dogs. 5 lbs: ⅓ cup/day as meal, ¼ cup/day as topper. 10 lbs: ⅔ cup/day as meal, ¼ cup/day as topper. 15 lbs: 1 cup/day as meal, ¼ cup/day as topper. 20 lbs: 1 ¼ cups/day as meal, ¼ cup/day as topper. 25 lbs: 1 ⅓ cups/day as meal, ½ cup/day as topper. 25-50 lbs: 1 ⅓ - 2 ⅓ cups/day as meal, ½ - ⅔ cup/day as topper. 50-100 lbs: 2 ⅓ - 4 ⅔ cups/day as meal.
Additives declared on the label
Nutritional additives
Vitamin E Supplement; Vitamin A Supplement; Niacin Supplement; Pantothenic Acid; Riboflavin Supplement; Thiamine Mononitrate; Vitamin B12 Supplement; Pyridoxine Hydrochloride; Folic Acid; Zinc Amino Acid Chelate; Iron Amino Acid Chelate; Copper Sulfate; Manganese Amino Acid Chelate; Selenium Yeast; Calcium Iodate; Taurine
Technological additives
Mixed Tocopherols; Rosemary Extract
Ingredients (32)100% of the recipe is estimated
Estimated composition
- supplement 42.1%
- meat 19.9%
- veg 16.2%
- additive 7.1%
- mineral 5.0%
- carb 3.9%
- oil 3.6%
- other 2.3%
| # | As declared | Matched | Label reading | Declared % | Est. % |
|---|---|---|---|---|---|
| 1 | Ocean Whitefish | White Fish | meat · good | - | 4.1 |
| 2 | Beef | Beef | meat · medium | - | 4.1 |
| 3 | Beef Kidney | Beef Kidney | meat · good | - | 4.0 |
| 4 | Beef Liver | Beef Liver | meat · good | - | 3.9 |
| 5 | Sweet Potatoes | Sweet Potatoes | carb · good | - | 3.9 |
| 6 | Salmon | Salmon | meat · good | - | 3.8 |
| 7 | Pumpkin | Pumpkin | veg · good | - | 3.7 |
| 8 | Natural Flavor | Flavor | additive · poor | - | 3.7 |
| 9 | Sunflower Oil | Sunflower oil | oil · good | - | 3.6 |
| 10 | Carrots | Carrots | veg · good | - | 3.5 |
| 11 | Flaxseed | Linseed | veg · good | - | 3.5 |
| 12 | Mixed Tocopherols | Tocopherols | additive · good | - | 3.4 |
| 13 | Choline Chloride | Choline | supplement · good | - | 3.4 |
| 14 | Blueberries | Blueberries | veg · good | - | 3.3 |
| 15 | Vitamin E Supplement | Vitamin E | supplement · good | - | 3.2 |
| 16 | Vitamin A Supplement | Vitamin A | supplement · good | - | 3.2 |
| 17 | Niacin Supplement | Niacin | supplement · good | - | 3.1 |
| 18 | Pantothenic Acid | Pantothenic Acid | supplement · good | - | 3.0 |
| 19 | Riboflavin Supplement | Riboflavin | supplement · good | - | 3.0 |
| 20 | Thiamine Mononitrate | Thiamine mononitrate | supplement · good | - | 2.9 |
| 21 | Vitamin B12 Supplement | Vitamin B12 | supplement · good | - | 2.8 |
| 22 | Pyridoxine Hydrochloride | Pyridoxine hydrochloride | supplement · good | - | 2.8 |
| 23 | Folic Acid | Folic acid | supplement · good | - | 2.7 |
| 24 | Zinc Amino Acid Chelate | Zinc Proteinate | supplement · good | - | 2.6 |
| 25 | Iron Amino Acid Chelate | Iron Proteinate | mineral · good | - | 2.6 |
| 26 | Copper Sulfate | Copper sulphate | supplement · good | - | 2.5 |
| 27 | Manganese Amino Acid Chelate | Manganese proteinate | supplement · good | - | 2.4 |
| 28 | Selenium Yeast | Selenium | mineral · good | - | 2.4 |
| 29 | Calcium Iodate | Calcium iodate | supplement · medium | - | 2.3 |
| 30 | Step 4 Beef Bone Broth | Cooking broth | other · medium | - | 2.3 |
| 31 | Taurine | Taurine | supplement · good | - | 2.2 |
| 32 | Rosemary Extract | Rosemary | veg · good | - | 2.1 |
- 1. Ocean Whitefish4.1% estimated
- 2. Beef4.1% estimated
- 3. Beef Kidney4.0% estimated
- 4. Beef Liver3.9% estimated
- 5. Sweet Potatoes3.9% estimated
- 6. Salmon3.8% estimated
- 7. Pumpkin3.7% estimated
- 8. Natural Flavor3.7% estimated
- 9. Sunflower Oil3.6% estimated
- 10. Carrots3.5% estimated
- 11. Flaxseed3.5% estimated
- 12. Mixed Tocopherols3.4% estimated
- 13. Choline Chloride3.4% estimated
- 14. Blueberries3.3% estimated
- 15. Vitamin E Supplement3.2% estimated
- 16. Vitamin A Supplement3.2% estimated
- 17. Niacin Supplement3.1% estimated
- 18. Pantothenic Acid3.0% estimated
- 19. Riboflavin Supplement3.0% estimated
- 20. Thiamine Mononitrate2.9% estimated
- 21. Vitamin B12 Supplement2.8% estimated
- 22. Pyridoxine Hydrochloride2.8% estimated
- 23. Folic Acid2.7% estimated
- 24. Zinc Amino Acid Chelate2.6% estimated
- 25. Iron Amino Acid Chelate2.6% estimated
- 26. Copper Sulfate2.5% estimated
- 27. Manganese Amino Acid Chelate2.4% estimated
- 28. Selenium Yeast2.4% estimated
- 29. Calcium Iodate2.3% estimated
- 30. Step 4 Beef Bone Broth2.3% estimated
- 31. Taurine2.2% estimated
- 32. Rosemary Extract2.1% estimated
Trust and sourceNo recalls recorded in our database · checked 2026-09-15
Brand and contact: Open Farm
- Website
- https://openfarmpet.com/
- Contact page
- openfarmpet.com
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-09-15
- Scored with
- Model v3 (methodology)
- Product page
- openfarmpet.com
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Brand and retailer reviews
External platform ratings are not scores for this individual recipe.
Trustpilot: 2.5/5 · 10 reviews
Spotted a mistake in this listing? Report it here and we'll take a look.
Score details and methodologyCalculations, history and evidence
Recipe: how the 1-100 score is calculated
Why this score?
This recipe scores 69 out of 100. The undeclared ingredient shares, meaning ingredients without printed percentages, cost the product -10.6 points, while the overall quality of the ingredient list lifted it by +7. The processing format contributed +6.3, and being labelled nutritionally complete added a further +2.3.
Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.8 | 9.191 | +7.03 |
| Carb share of dry matter | 1.5% | -0.115 | -0.17 |
| Oil share of dry matter | 5.5% | -0.092 | -0.50 |
| Vegetable share of dry matter | 7.7% | -0.005 | -0.04 |
| Additive share of dry matter | 9.8% | 0.163 | +1.60 |
| Supplement share of dry matter | 59.5% | -0.012 | -0.73 |
| Other share of dry matter | 0.2% | -0.375 | -0.06 |
| Recipe graded poor | 3.7% | -0.065 | -0.24 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 3.7% | 0.060 | +0.22 |
| Undeclared quantities | 100.0% | -0.106 | -10.56 |
| Complete diet | yes | 2.294 | +2.29 |
| Low meat (under 10% of dry matter) | yes | -3.158 | -3.16 |
| Additive penalty | -8.51 | 0.222 | -1.89 |
| Processing multiplier | 1.08 | 33.786 | +36.49 |
| Processing: Dry Air Dried | yes | 6.331 | +6.33 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.8 | 9.191 | +7.03 |
| Meat share of dry matter | 0.0% | 0.096 | +0.00 |
| Carb share of dry matter | 1.5% | -0.115 | -0.17 |
| Oil share of dry matter | 5.5% | -0.092 | -0.50 |
| Vegetable share of dry matter | 7.7% | -0.005 | -0.04 |
| Additive share of dry matter | 9.8% | 0.163 | +1.60 |
| Supplement share of dry matter | 59.5% | -0.012 | -0.73 |
| Other share of dry matter | 0.2% | -0.375 | -0.06 |
| Unrecognised share of dry matter | 0.0% | -0.027 | +0.00 |
| Recipe graded poor | 3.7% | -0.065 | -0.24 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 3.7% | 0.060 | +0.22 |
| Undeclared quantities | 100.0% | -0.106 | -10.56 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | yes | 2.294 | +2.29 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | no | 0.707 | +0.00 |
| Low meat (under 10% of dry matter) | yes | -3.158 | -3.16 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | -8.51 | 0.222 | -1.89 |
| Processing multiplier | 1.08 | 33.786 | +36.49 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | no | -2.354 | +0.00 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | no | 6.629 | +0.00 |
| Processing: Dry Air Dried | yes | 6.331 | +6.33 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | no | -6.713 | +0.00 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- +0.28
- Additives declared on label
- +2 transparency bonus
- Subtotal
- 68.9
- Final score
- 69/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Score history across model versions
The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 29 | 35.4 (band 23.048780487804876 to 40%) | 100 |
| Fat | 24 | 29.3 (band 7.042682926829267 to 20%) | 100 |
| Fibre | 4.5 | 5.5 (band 0.5 to 5%) | 100 |
| Energy (kcal/100g) | 420 | 512.2 | 50 |
Scored over 4 declared nutrients (combined weight 60); undeclared nutrients do not affect the score.
Portion-control flag: 420 kcal/100g as fed with fat at 29.3% dry matter, above the reference band. High-energy foods need smaller portions.
Declared fortification: 16 nutritional additives on the label
- Vitamin E Supplement
- Vitamin A Supplement
- Niacin Supplement
- Pantothenic Acid
- Riboflavin Supplement
- Thiamine Mononitrate
- Vitamin B12 Supplement
- Pyridoxine Hydrochloride
- Folic Acid
- Zinc Amino Acid Chelate
- Iron Amino Acid Chelate
- Copper Sulfate
- Manganese Amino Acid Chelate
- Selenium Yeast
- Calcium Iodate
- Taurine
Low confidence: partial analysis or moisture estimated from the food type.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (voluntary) - not on file | 0/20 |
| Analytical constituents declared (mandatory) - not on file | 0/15 |
| Additives declared (mandatory) | 10/10 |
| Energy value declared (voluntary) | 5/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 5/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Analytical constituents declared, Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
Claims on file; none we can check against the label
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| Formulated for Adult Maintenance (on page) | Functional | not checkable | Manufacturer assertion |
| 90% meat, organ & bone mealtime alternative! (on page) | Content | not checkable | Manufacturer assertion |
| Ocean Wise recommended wild-caught salmon (on page) | Content | not checkable | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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