Our verdict
Is Autarky Tasty White Fish a good dog food?
We score it 64/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
Complete extruded dry food for adult dogs, with seafood, white fish and potatoes as the main ingredients.
Only part of the analytical constituents are declared, so the nutritional picture is incomplete.
66% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.
Who is this food for?
Suits
- Labelled by the manufacturer for adult dogs
- Grain-free: no grain ingredients listed
- Single named protein: fish
- Doesn't list chicken, beef, turkey, lamb, venison, pork, duck as ingredients
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.
Nutrition and feedingProtein 27% · Fat 13%
Typical analysis (as fed)
| Nutrient | As fed |
|---|---|
| Protein | 27% |
| Fat | 13% |
| Fibre | 3% |
| Ash | 8.50% |
| Omega-3 fatty acids | 1.90% |
| Omega-6 fatty acids | 1.50% |
Additives & feeding info
Feeding and storage
Feeding guide
lines Open tab Small (5-10kg) Medium (10-25kg) Large (25-45kg) Very Large (45kg+) 105-175g 175-345g 345-490g 490g + Introduce the diet gradually over a period of 5-7 days until it replaces the previous food completely. The product can be fed dry or moistened with water to the consistency that your dog prefers. The amounts shown are only a guide and you should only feed sufficient amounts to maintain sound condition dependent upon the level of activity enjoyed by and the conformation of your dog. Always ensure that clean, fresh drinking water is available at all times. In order to maintain and control your dog’s weight to the optimum for the breed and size, the diet should be fed in conjunction wit
Additives declared on the label
Nutritional additives
Vitamin A 25200 iu; Vitamin D3 2000 iu; Vitamin E 250 mg; Taurine 500 mg; Carnitine 250 mg; Iron 50 mg; Iodine 2 mg; Copper 10.3 mg; Manganese 45 mg; Zinc 141 mg; Zinc 20 mg; Selenium 0.04 mg
Technological additives
Natural antioxidants
Ingredients (36)66% of the recipe is estimated
Estimated composition
- meat 36.6%
- veg 34.4%
- supplement 12.0%
- carb 7.6%
- oil 4.9%
- fibre 4.5%
| # | As declared | Matched | Label reading | Declared % | Est. % |
|---|---|---|---|---|---|
| 1 | Fish | Seafood | meat · medium | - | 2.6 |
| 2 | 26% white fish meal | White Fish | meat · good | 26 | 26.0 |
| 3 | 8% freshly prepared fish | Seafood | meat · medium | 8 | 8.0 |
| 4 | Potato | Potatoes | carb · medium | - | 2.6 |
| 5 | Pea starch | Pea Starch | carb · poor | - | 2.5 |
| 6 | Sweet potato | Sweet Potatoes | carb · good | - | 2.5 |
| 7 | Rapeseed oil | Rapeseed oil | oil · good | - | 2.5 |
| 8 | Fish oil | Fish Oil | oil · good | - | 2.4 |
| 9 | Unmolassed beet pulp | Beet Pulp | fibre · medium | - | 2.4 |
| 10 | Peas | Peas | veg · good | - | 2.3 |
| 11 | Brewer’s yeast | Brewer's Yeast | supplement · good | - | 2.3 |
| 12 | 0.45% source of postbiotics | Postbiotics | supplement · good | 0.45 | 0.5 |
| 13 | Alfalfa | Alfalfa | veg · good | - | 2.3 |
| 14 | Carrots | Carrots | veg · good | - | 2.2 |
| 15 | Minerals | Vitamins and minerals | supplement · medium | - | 2.2 |
| 16 | Marine algae (source of omega 3 fatty acid DHA) | Seaweed | veg · good | - | 2.1 |
| 17 | Carob pod meal | Carob Pod Meal | fibre · medium | - | 2.1 |
| 18 | Glucosamine | Glucosamine | supplement · good | - | 2.1 |
| 19 | Seaweed | Seaweed | veg · good | - | 2.0 |
| 20 | Milk thistle | Milk Thistle | veg · good | - | 2.0 |
| 21 | Turmeric | Turmeric | veg · good | - | 1.9 |
| 22 | Marigold | Calendula | veg · good | - | 1.9 |
| 23 | Nettle | Nettles | veg · good | - | 1.9 |
| 24 | Mint | Mint | veg · good | - | 1.8 |
| 25 | Fenugreek | Fenugreek | veg · good | - | 1.8 |
| 26 | Olive extract | Olive Extract | supplement · good | - | 1.7 |
| 27 | Yucca schidigera | Yucca Schidigera | supplement · good | - | 1.7 |
| 28 | Thyme | Thyme | veg · good | - | 1.7 |
| 29 | Aniseed | Aniseed | veg · good | - | 1.6 |
| 30 | Dandelion | Dandelion Root | veg · good | - | 1.6 |
| 31 | Green lipped mussel | Green-Lipped Mussel | supplement · good | - | 1.5 |
| 32 | Rosemary | Rosemary | veg · good | - | 1.5 |
| 33 | Blackcurrant | Blackcurrant | veg · good | - | 1.5 |
| 34 | Ginger | Ginger | veg · good | - | 1.4 |
| 35 | Oregano | Oregano | veg · good | - | 1.4 |
| 36 | Pomegranate | Pomegranate | veg · good | - | 1.4 |
- 1. Fish2.6% estimated
- 2. 26% white fish meal26% declared26.0% estimated
- 3. 8% freshly prepared fish8% declared8.0% estimated
- 4. Potato2.6% estimated
- 5. Pea starch2.5% estimated
- 6. Sweet potato2.5% estimated
- 7. Rapeseed oil2.5% estimated
- 8. Fish oil2.4% estimated
- 9. Unmolassed beet pulp2.4% estimated
- 10. Peas2.3% estimated
- 11. Brewer’s yeast2.3% estimated
- 12. 0.45% source of postbiotics0.45% declared0.5% estimated
- 13. Alfalfa2.3% estimated
- 14. Carrots2.2% estimated
- 15. Minerals2.2% estimated
- 16. Marine algae (source of omega 3 fatty acid DHA)2.1% estimated
- 17. Carob pod meal2.1% estimated
- 18. Glucosamine2.1% estimated
- 19. Seaweed2.0% estimated
- 20. Milk thistle2.0% estimated
- 21. Turmeric1.9% estimated
- 22. Marigold1.9% estimated
- 23. Nettle1.9% estimated
- 24. Mint1.8% estimated
- 25. Fenugreek1.8% estimated
- 26. Olive extract1.7% estimated
- 27. Yucca schidigera1.7% estimated
- 28. Thyme1.7% estimated
- 29. Aniseed1.6% estimated
- 30. Dandelion1.6% estimated
- 31. Green lipped mussel1.5% estimated
- 32. Rosemary1.5% estimated
- 33. Blackcurrant1.5% estimated
- 34. Ginger1.4% estimated
- 35. Oregano1.4% estimated
- 36. Pomegranate1.4% estimated
Trust and sourceNo recalls recorded in our database · checked 2026-08-22
Brand and contact: Autarky
- Website
- https://autarkyfoods.co.uk/
- [email protected]
- Phone
- 01953 882485
- Contact page
- autarkyfoods.co.uk
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-08-22
- Scored with
- Model v3 (methodology)
- Product page
- autarkyfoods.co.uk
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Score details and methodologyCalculations, history and evidence
Recipe: how the 1-100 score is calculated
Why this score?
This food achieves an overall score of 64 out of 100. The meat content contributed +3.9 points, while the overall quality of the ingredient list added +7.3 points. However, the processing format reduced the score by -6.7 points. Additionally, ingredients without printed percentages subtracted -6.9 points from the total.
Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.8 | 9.191 | +7.32 |
| Meat share of dry matter | 41.1% | 0.096 | +3.94 |
| Carb share of dry matter | 5.5% | -0.115 | -0.63 |
| Oil share of dry matter | 7.6% | -0.092 | -0.70 |
| Vegetable share of dry matter | 20.9% | -0.005 | -0.11 |
| Supplement share of dry matter | 17.4% | -0.012 | -0.21 |
| Recipe graded poor | 2.5% | -0.065 | -0.17 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 2.5% | 0.060 | +0.15 |
| Undeclared quantities | 65.5% | -0.106 | -6.92 |
| Complete diet | yes | 2.294 | +2.29 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.8 | 9.191 | +7.32 |
| Meat share of dry matter | 41.1% | 0.096 | +3.94 |
| Carb share of dry matter | 5.5% | -0.115 | -0.63 |
| Oil share of dry matter | 7.6% | -0.092 | -0.70 |
| Vegetable share of dry matter | 20.9% | -0.005 | -0.11 |
| Additive share of dry matter | 0.0% | 0.163 | +0.00 |
| Supplement share of dry matter | 17.4% | -0.012 | -0.21 |
| Other share of dry matter | 0.0% | -0.375 | +0.00 |
| Unrecognised share of dry matter | 0.0% | -0.027 | +0.00 |
| Recipe graded poor | 2.5% | -0.065 | -0.17 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 2.5% | 0.060 | +0.15 |
| Undeclared quantities | 65.5% | -0.106 | -6.92 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | yes | 2.294 | +2.29 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | yes | 0.707 | +0.71 |
| Low meat (under 10% of dry matter) | no | -3.158 | +0.00 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | 0.00 | 0.222 | +0.00 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | no | -2.354 | +0.00 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | no | 6.629 | +0.00 |
| Processing: Dry Air Dried | no | 6.331 | +0.00 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- +0.02
- Additives declared on label
- +2 transparency bonus
- Subtotal
- 64.1
- Final score
- 64/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Score history across model versions
The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 27 | 29.8 (band 18 to 40%) | 100 |
| Fat | 13 | 14.4 (band 5.5 to 20%) | 100 |
| Fibre | 3 | 3.3 (band 0.5 to 5%) | 100 |
| Omega fatty acids (omega-6 and omega-3) | - | - | 100 |
Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 100). The FEDIAF minimum for omega-6 is linoleic acid specifically.
Scored over 4 declared nutrients (combined weight 60); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 9.5% from the food type.
Declared fortification: 12 nutritional additives on the label
- Vitamin A 25200 iu
- Vitamin D3 2000 iu
- Vitamin E 250 mg
- Taurine 500 mg
- Carnitine 250 mg
- Iron 50 mg
- Iodine 2 mg
- Copper 10.3 mg
- Manganese 45 mg
- Zinc 141 mg
- Zinc 20 mg
- Selenium 0.04 mg
Low confidence: partial analysis or moisture estimated from the food type.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (34.5% of the recipe mass) (voluntary) | 6.9/20 |
| Analytical constituents declared (mandatory) - not on file | 0/15 |
| Additives declared (mandatory) | 10/10 |
| Energy value declared (voluntary) - not on file | 0/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 5/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Analytical constituents declared, Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
See all current recalls we track.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
Claims on file; none we can check against the label
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| ideal for highly active dog’s that have an intolerance/sensitivity to grain or prefer a grain free recipe (on page) | Functional | not checkable | Manufacturer assertion |
| Benefiting from quality protein, energy-rich potato, digestive and joint care packages (on page) | Functional | not checkable | Manufacturer assertion |
| The recipe features slow-releasing carbohydrates from potato, to keep energy levels-up throughout a dog’s day (on page) | Functional | not checkable | Manufacturer assertion |
| The recipe has added postbiotic, along with prebiotics and dietary fibre to improve the dog’s digestive system which in turn supports immunity, vitality and overall wellbeing (on page) | Functional | not checkable | Manufacturer assertion |
| The joint care package comprises of olive extract, green-lipped mussel, marine algae and glucosamine which working symbiotically to give additional mobility support (on page) | Functional | not checkable | Manufacturer assertion |
| The recipe includes omega fatty acids, zinc and B vitamins to help promote a healthy coat and skin (on page) | Functional | not checkable | Manufacturer assertion |
| DHA to help support cognitive function (on page) | Functional | not checkable | Manufacturer assertion |
| bursting with natural antioxidants to support the immune system (on page) | Functional | not checkable | Manufacturer assertion |
| Tasty White Fish offers a naturally balanced grain-free diet (on page) | Content | not checkable | Manufacturer assertion |
| The recipe also benefits from the addition of yucca schidigera for additional digestive support and to help reduce stool odour (on page) | Functional | not checkable | Manufacturer assertion |
| Postbiotic to support immunity, gut health and vitality (on page) | Functional | not checkable | Manufacturer assertion |
| Added joint support (on page) | Functional | not checkable | Manufacturer assertion |
| Fish #1 ingredient – 34% (on page) | Content | not checkable | Manufacturer assertion |
| Natural antioxidants (on page) | Content | not checkable | Manufacturer assertion |
| Source of omega fatty acids to support skin, coat and cognitive function (on page) | Nutrient | not checkable | Manufacturer assertion |
| Naturally hypoallergenic (on page) | Free-from | not checkable | Manufacturer assertion |
| No artificial flavours, colours or preservatives (on page) | Free-from | not checkable | Manufacturer assertion |
| The diet includes freshly prepared white fish, a quality protein source ideal for dogs that are sensitive to poultry (on page) | Content | not checkable | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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