Cyberlindnera Jadinii

supplement ingredient

Good

What is it?

Cyberlindnera Jadinii is a supplement added for a specific benefit. Graded good: a real, recognisable ingredient that adds nutritional value, so it lifts a product’s score.

Other names on labels: ciberlindera jadini

At a glance

Base score
1 (from −1 to 1; higher is better)
Found in
3 products

Products containing cyberlindnera jadinii

Results reflect the latest label we hold for each product, not a live check of today's recipe. Open a product to see its source and last-checked date.

Common questions about cyberlindnera jadinii

Is Cyberlindnera Jadinii good for dogs?

Yes, we grade it as a good ingredient: recognisable and nutritionally useful, so it lifts a product’s score. Bear in mind that no single ingredient decides quality; the whole recipe and its balance matter more.

What is Cyberlindnera jadinii in dog food?

Cyberlindnera jadinii is a species of yeast used as a fermented, single cell protein source. It supplies amino acids and B vitamins and may appear as a novel protein or functional supplement. The amount included determines how much it contributes to overall protein.

Is Cyberlindnera jadinii suitable for dogs with yeast sensitivities?

Yeast based ingredients can trigger reactions in dogs with specific yeast sensitivities, so speak to your vet before choosing a food containing it. It is not the same as brewer's yeast or nutritional yeast, but it is still a fungal derived ingredient.

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How many UK dog foods contain cyberlindnera jadinii?

3 UK products list cyberlindnera jadinii as an ingredient in our database. The full list is shown above, sorted by rating.

What else is cyberlindnera jadinii called on labels?

Manufacturers can also list it as ciberlindera jadini. We match this to the same glossary entry when we read a label.

How does Open Dog Food grade cyberlindnera jadinii?

We grade it good, our highest grade, reserved for recognisable ingredients that add real nutritional value. Every ingredient is converted to its dry-matter share and scored from our glossary before a recipe gets its 1-100 rating; the full method is on our methodology page.