veterinary diet

This is a medical nutrition decision. Speak to your vet.

This is a veterinary diet product: a "dietetic" feed designed for a particular nutritional purpose and intended for use under veterinary direction. The score and figures below are readings of the label, the same as for any other food: they can't tell you whether this product is right for your dog.

Read our full disclaimer

Hill's i/d Sensitive Dog Food

Dry Extruded complete veterinary diet Clear label

i/d Sensitive Dog Food
Poor
our rating

Is Hill's i/d Sensitive Dog Food a good dog food?

We score it 43/100 (Poor). The main reasons are set out in "Why you might not" below, and every step of the calculation is shown under "How we calculated this score".

How we score

Why this score?

The product scored 43 out of 100. The processing format contributed -6.7 points and the carbohydrate content contributed -5.7 points, while ingredients without printed percentages contributed -5.4 points. Being labelled nutritionally complete added +2.3 points to the score. This is a general explanation of how the score works, not veterinary advice. For any health condition, food choice is a decision for your vet.

51% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

The Recipe score measures how attractive and transparent the declared ingredient list is. It is not, by itself, proof that the food is nutritionally appropriate for long-term feeding. The Nutritional and Evidence scores measure what we can verify towards that stronger claim.

Complete extruded dry food for adult dogs, with cereals, egg and vegetable protein extracts as the main ingredients.

Why you might choose it

  • Prints ingredient percentages on the label.
  • Declares energy content, which most labels omit.
  • Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

  • 10 poor-graded ingredients make up about 23% of the recipe.

View the source page

Estimated composition

carb46.5%
meat26.8%
veg8.9%
fibre6.6%
oil6.2%
other2.6%
supplement2.4%

Typical analysis (as fed)

Protein
24%
Fat
18.30%
Fibre
3.10%
Ash
5.80%
Moisture
8%
Carbohydrates
40.20%
Omega-3 fatty acids
0.43%
Omega-6 fatty acids
2.89%
Calcium
0.71%
Phosphorus
0.58%
Sodium
0.39%

Energy: 381 kcal/100g

Additives & feeding info

Nutritional additives

3b103 (Iron) 104 mg/kg; 3b202 (Iodine) 4.6 mg/kg; 3b405 (Copper) 12.2 mg/kg; 3b502 (Manganese) 10.8 mg/kg; 3b603 (Zinc) 162 mg/kg; Vitamin A 9,251 IU/kg; Vitamin D3 727 IU/kg; Vitamin E 609 mg/kg; Vitamin C 111 mg/kg; Beta-carotene 1.7 mg/kg

Technological additives

Natural antioxidant

Feeding guide

Adult maintenance: 2.5 kg – 60 g, 5 kg – 100 g, 10 kg – 165 g, 20 kg – 280 g, 30 kg – 375 g, 40 kg – 470 g, 50+ kg – 10 g per kg. Gradually transition over 7 days or more. Keep fresh water available at all times.

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Doesn't list chicken, beef, turkey, lamb, fish, venison, pork, duck as ingredients

Consider something else if:

  • Your dog avoids grain: the label lists cereals

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (24)

#As declaredMatchedCategoryTierDeclared %Est. %
1Cereals (31%)Cerealscarbpoor3131.0
2eggs and egg derivatives (18%)Eggmeatgood1818.0
3vegetable protein extractsVegetable protein extractscarbpoor-3.0
4oils and fatsOils and Fatsoilpoor-3.0
5derivatives of vegetable originVegetable By-Productsotherpoor-2.9
6meat and animal derivativesMeat and Animal Derivativesmeatpoor-2.8
7mineralsVitamins and mineralssupplementmedium-2.8
8fruitFruitvegmedium-2.7
9seedsSeedsvegpoor-2.6
10ActivBiome+ Digestion prebiotic blend (4%): Ground pecan shellGround Pecan Shellfibrepoor-2.6
11dried beet pulpBeet Pulpfibremedium-2.5
12flaxseedLinseedveggood-2.4
13dried citrus pulpCitrus Pulpfibremedium-2.4
14dried cranberriesCranberriesveggood-2.3
15Highly digestible ingredients: Broken riceRice - whitecarbmedium-2.2
16dried eggsDried Eggmeatmedium-2.1
17maize protein mealMaize glutencarbpoor-2.1
18animal fatUnspecified Animal Fats and Oilsoilpoor-2.0
19vegetable oilVegetable oiloilmedium-1.9
20Protein sources: Dried eggsDried Eggmeatmedium-1.9
21maize protein mealMaize glutencarbpoor-1.8
22Carbohydrate sources: Broken riceRice - whitecarbmedium-1.7
23barleyBarleycarbmedium-1.7
24oats.Oatscarbmedium-1.6

Brand

Hill's logo
Address
Hill’s Pet Nutrition, Inc. Goldsworth Place 1 Forge End Woking GU21 6DB
Contact page
www.hillspet.co.uk

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-15
Scored with
Model v3 (methodology)
Product page
www.hillspet.co.uk

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Recipe: how the 1-100 score is calculated

Scored with model v3 on 2026-10-06. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.29.191+2.09
Meat share of dry matter20.1%0.096+1.93
Carb share of dry matter49.8%-0.115-5.72
Oil share of dry matter7.4%-0.092-0.68
Vegetable share of dry matter5.4%-0.005-0.03
Supplement share of dry matter2.7%-0.012-0.03
Other share of dry matter1.6%-0.375-0.58
Recipe graded poor23.1%-0.065-1.50
Poor-quality meat in recipe2.5%-0.179-0.45
Number of poor ingredients10-0.876-8.76
Largest single poor ingredient2.8%0.060+0.17
Undeclared quantities51.0%-0.106-5.38
Complete dietyes2.294+2.29
Additive penalty-0.450.222-0.10
Processing multiplier0.9833.786+33.11
Processing: Dry Extrudedyes-6.713-6.71
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.29.191+2.09
Meat share of dry matter20.1%0.096+1.93
Carb share of dry matter49.8%-0.115-5.72
Oil share of dry matter7.4%-0.092-0.68
Vegetable share of dry matter5.4%-0.005-0.03
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter2.7%-0.012-0.03
Other share of dry matter1.6%-0.375-0.58
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor23.1%-0.065-1.50
Poor-quality meat in recipe2.5%-0.179-0.45
Number of poor ingredients10-0.876-8.76
Largest single poor ingredient2.8%0.060+0.17
Undeclared quantities51.0%-0.106-5.38
Prints ingredient percentagesno0.000+0.00
Complete dietyes2.294+2.29
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)no0.707+0.00
Low meat (under 10% of dry matter)no-3.158+0.00
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty-0.450.222-0.10
Processing multiplier0.9833.786+33.11
Processing: Rawno-0.054+0.00
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedyes-6.713-6.71
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
+0.02
Additives declared on label
+2 transparency bonus
Subtotal
42.6
Final score
43/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Score history across model versions

The score shown above is always computed with the latest published model. Earlier scores are kept for the record and are never edited or deleted; a scoring change ships as a new model version with a public write-up on the methodology page.

ModelScore
v343/100current
v254/100
v149/100
v1.950/100
Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

NutrientAs fed (label)Dry matter (scored)Score
Protein2426.1 (band 18.63586956521739 to 40%)90.9
Fat18.319.9 (band 5.694293478260869 to 20%)100
Fibre3.13.4 (band 0.5 to 5%)100
Calcium0.710.8 (band 0.5176630434782609 to 2.5%)77.7
Phosphorus0.580.6 (band 0.4141304347826087 to 1.6%)80.9
Sodium0.390.4 (band 0.10353260869565217+%)100
Calcium:phosphorus ratio1.21.2 (band 1 to 2%)83.4
Omega fatty acids (omega-6 and omega-3)--100
Energy (kcal/100g)381414.1100

Omega fatty acids (omega-6 and omega-3): scored as the mean of its declared components (omega-6 100). The FEDIAF minimum for omega-6 is linoleic acid specifically.

Scored over 9 declared nutrients (combined weight 105); undeclared nutrients do not affect the score.

Declared fortification: 10 nutritional additives on the label
  • 3b103 (Iron) 104 mg/kg
  • 3b202 (Iodine) 4.6 mg/kg
  • 3b405 (Copper) 12.2 mg/kg
  • 3b502 (Manganese) 10.8 mg/kg
  • 3b603 (Zinc) 162 mg/kg
  • Vitamin A 9,251 IU/kg
  • Vitamin D3 727 IU/kg
  • Vitamin E 609 mg/kg
  • Vitamin C 111 mg/kg
  • Beta-carotene 1.7 mg/kg

High confidence: full analysis plus minerals or omegas and declared energy.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✓ Printed percentages on the label (49% of the recipe mass) (voluntary)9.8/20
✓ Analytical constituents declared (mandatory)15/15
✓ Additives declared (mandatory)10/10
✓ Energy value declared (voluntary)5/5
✓ Complete/complementary designation (mandatory)5/5
✓ Feeding guidance given (mandatory)10/10
✓ Manufacturer identity and address (mandatory)10/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

Claims on file; none we can check against the label

ClaimTypeCheckSubstantiation
Highly digestible nutrition formulated to nourish the gut microbiome, reduce digestive upsets and food intolerances (on page)Functionalnot checkableManufacturer assertion
ActivBiome+ ingredient technology is a proprietary blend of prebiotics shown to rapidly activate the gut microbiome to support digestive health and well-being (on page)Functionalnot checkableManufacturer assertion
Formulated to promote a urinary environment that reduces the risk of developing struvite & calcium oxalate crystals (on page)Functionalnot checkableManufacturer assertion
Clinically proven antioxidants (on page)Functionalnot checkableManufacturer assertion
Made with 100% cage-free eggs or egg derivatives (on page)provenancenot checkableManufacturer assertion
100% Satisfaction Guarantee (on page)Contentnot checkableManufacturer assertion
with Egg & Rice (on page)Contentnot checkableManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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