Ethically Raised Raw Grass Fed Venison

Raw · completeHigh meat

Raw Grass Fed Venison
Average
our rating

Our verdict

Is Ethically Raised Raw Grass Fed Venison a good dog food?

We score it 59/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

How we score

100% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

Why you might choose it

  • Meat makes up an estimated 38% of the dry matter (68% as fed).
  • Single named animal protein: venison.
  • Doesn't list grain ingredients.

Why you might not

  • High in fat: 25% fat on a dry-matter basis.
  • 100% of the recipe mass has no printed percentage, so the exact split cannot be verified.
  • Needs freezer space and defrosting before serving.

Who is this food for?

Suits

  • Labelled by the manufacturer for adult dogs
  • Grain-free: no grain ingredients listed
  • Single named protein: venison
  • Doesn't list chicken, beef, turkey, lamb, fish, pork, duck as ingredients

Consider something else if:

  • You are limiting fat: 24.5% on a dry-matter basis is in the high band

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Nutrition and feedingProtein 16.80% · Fat 6.80%

Typical analysis (as fed)

NutrientAs fed
Protein16.80%
Fat6.80%
Fibre0.60%
Ash1.50%
Moisture72.30%

Additives & feeding info

Feeding and storage

Storage

Frozen storage implied — packaging described as 'ultra thin packaging for fast defrosting' and 'easy to stack in the freezer'. Delivered within 48hrs.

Feeding guide

Feeding calculator available on the product page to calculate how much raw food your dog needs.

No additives recorded yet.

Ingredients (15)100% of the recipe is estimated

Estimated composition

  • meat 67.5%
  • oil 17.5%
  • veg 15.0%
#As declaredMatchedLabel readingDeclared %Est. %
1Grass Fed Venison: Whole CutsVenisonmeat · good-8.7
2LiverLivermeat · good-8.4
3KidneyKidneymeat · good-8.1
4SquashButternut Squashveg · good-7.8
5SpinachSpinachveg · good-7.5
6AsparagusAsparagusveg · good-7.2
7BlueberriesBlueberriesveg · good-6.9
8RaspberriesRaspberriesveg · good-6.6
9Pumpkin SeedsPumpkin Seedsveg · good-6.2
10Sunflower SeedsSunflower Seedsveg · good-5.9
11SeaweedSeaweedveg · good-5.6
12Algae OilAlgae Oiloil · good-5.3
13TurmericTurmericveg · good-5.0
146% CurcuminCurcuminoidssupplement · medium66.0
15Organically Certifiedunmatched--4.7
  1. 1. Grass Fed Venison: Whole Cuts8.7% estimated
    Venison · meat · good
  2. 2. Liver8.4% estimated
    Liver · meat · good
  3. 3. Kidney8.1% estimated
    Kidney · meat · good
  4. 4. Squash7.8% estimated
    Butternut Squash · veg · good
  5. 5. Spinach7.5% estimated
    Spinach · veg · good
  6. 6. Asparagus7.2% estimated
    Asparagus · veg · good
  7. 7. Blueberries6.9% estimated
    Blueberries · veg · good
  8. 8. Raspberries6.6% estimated
    Raspberries · veg · good
  9. 9. Pumpkin Seeds6.2% estimated
    Pumpkin Seeds · veg · good
  10. 10. Sunflower Seeds5.9% estimated
    Sunflower Seeds · veg · good
  11. 11. Seaweed5.6% estimated
    Seaweed · veg · good
  12. 12. Algae Oil5.3% estimated
    Algae Oil · oil · good
  13. 13. Turmeric5.0% estimated
    Turmeric · veg · good
  14. 14. 6% Curcumin6% declared6.0% estimated
    Curcuminoids · supplement · medium
  15. 15. Organically Certified4.7% estimated
    unmatched

Trust and sourceNo recalls recorded in our database · checked 2026-09-14

Brand and contact: Ethically Raised

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-14
Scored with
Model v3 (methodology)

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

External platform ratings are not scores for this individual recipe.

Trustpilot: 4.3/5 · 59 reviews

1 reviews on this product

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

The product scores 59 out of 100. Undeclared ingredient shares, meaning ingredients without printed percentages, weighed on the result at -10.6. The overall quality of the ingredient list lifted the score by +9.2. The oil and fat content pulled it down by -3.2, and the vegetable and fruit content took off another -0.1.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality1.09.191+9.19
Oil share of dry matter34.8%-0.092-3.21
Vegetable share of dry matter27.1%-0.005-0.14
Undeclared quantities100.0%-0.106-10.56
Low meat (under 10% of dry matter)yes-3.158-3.16
Processing multiplier1.1233.786+37.84
Processing: Rawyes-0.054-0.05
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality1.09.191+9.19
Meat share of dry matter0.0%0.096+0.00
Carb share of dry matter0.0%-0.115+0.00
Oil share of dry matter34.8%-0.092-3.21
Vegetable share of dry matter27.1%-0.005-0.14
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter0.0%-0.012+0.00
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter0.0%-0.027+0.00
Recipe graded poor0.0%-0.065+0.00
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients0-0.876+0.00
Largest single poor ingredient0.0%0.060+0.00
Undeclared quantities100.0%-0.106-10.56
Prints ingredient percentagesno0.000+0.00
Complete dietno2.294+0.00
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)no0.707+0.00
Low meat (under 10% of dry matter)yes-3.158-3.16
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty0.000.222+0.00
Processing multiplier1.1233.786+37.84
Processing: Rawyes-0.054-0.05
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedno-6.713+0.00
Processing: Dry Extrudedno-6.713+0.00
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
-1.74
Subtotal
59.1
Final score
59/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Nutritional: declared analysis vs reference ranges

How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.

Guaranteed-analysis FEDIAF score: crude minimums and maximums are bounds, not typical values; moisture (a maximum) uses the processing median where available; experimental US score.

NutrientAs fed (label)Dry matter (scored)Score
Protein16.854.5 (band 18 to 40%)100
Fat6.822.1 (band 5.5 to 20%)100
Fibre0.61.9 (band 0.5 to 5%)89.3

Scored over 3 declared nutrients (combined weight 50); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 69.2% from the food type.

No nutritional additives section declared on the label.

Low confidence: partial analysis or moisture estimated from the food type.

This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✗ Printed percentages on the label (voluntary) - not on file0/20
✓ Analytical constituents declared (mandatory)15/15
✗ Additives declared (mandatory) - not on file0/10
✗ Energy value declared (voluntary) - not on file0/5
✓ Complete/complementary designation (mandatory)5/5
✓ Feeding guidance given (mandatory)10/10
✓ Manufacturer identity and address (mandatory)5/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Additives declared, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

See all current recalls we track.

Evidence: what the brand claims, and what supports it

The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.

Claims on file; none we can check against the label

ClaimTypeCheckSubstantiation
Ethically sourced British Venison (on page)provenancenot checkableManufacturer assertion
Beyond sustainable (on page)provenancenot checkableManufacturer assertion
Biologically appropriate (on page)Functionalnot checkableManufacturer assertion
Nutritionally balanced (on page)Functionalnot checkableManufacturer assertion
Ultra low carbon (on page)Contentnot checkableManufacturer assertion
Beyond organic (on page)Contentnot checkableManufacturer assertion
100% grass fed (on page)Contentnot checkableManufacturer assertion
formulated and tested to meet FEDIAF (European Pet Food Federation) guidelines as a minimum (on page)Contentnot checkableManufacturer assertion

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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