Simple Food Project Puppy Balancer
Supplement complementary

Is Simple Food Project Puppy Balancer a good dog food?
This is a supplement, not a complete diet, so it is not scored on our 1-100 scale. The ingredient breakdown below shows what is in it; a supplement should be fed alongside, not instead of, a complete diet.
Only part of the analytical constituents are declared, so the nutritional picture is incomplete.
100% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.
- RecipeNot applicable
- NutritionalNot applicable
- Transparency45
- Safety100
- EvidenceNot recorded
Estimated composition
Typical analysis (as fed)
- Protein
- 30%
- Fat
- 5%
- Fibre
- 5%
- Moisture
- 12%
Additives & feeding info
No additives recorded yet.
Feeding guide
Add 1 tsp Puppy Balancer for every 1/3 cup Simple Food. By itself, Puppy Balancer is intended for intermittent or supplemental feeding only. When paired with Beef & Salmon, Chicken & Turkey, Duck & Trout, or Duck recipes it meets AAFCO Growth & Reproduction standards; pair with Bison or Lamb recipes for puppies expected to exceed 70 lbs.
Who is this food for?
Suits
- Labelled by the manufacturer for puppies
- Doesn't list chicken, beef, lamb, venison, pork, duck as ingredients
Consider something else if:
- Your dog avoids turkey: the label lists turkey
- Your dog avoids fish: the label lists krill
- Your dog avoids grain: it is listed as an ingredient
- You want a single-protein recipe: this one lists more than one animal protein
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.
Ingredients (13)
| # | As declared | Matched | Category | Tier | Declared % | Est. % |
|---|---|---|---|---|---|---|
| 1 | Ground Turkey | Turkey | meat | medium | - | 10.0 |
| 2 | Ground Krill | Krill | meat | good | - | 9.6 |
| 3 | Dried Ground Spinach | Spinach | veg | good | - | 9.2 |
| 4 | Dried Ground Tomato | Tomato | veg | good | - | 8.8 |
| 5 | Dried Ground Avocado | Avocado | veg | poor | - | 8.5 |
| 6 | Dried Ground Cranberry | Cranberries | veg | good | - | 8.1 |
| 7 | Dried Ground Blueberry | Blueberries | veg | good | - | 7.7 |
| 8 | Dried Ground Spirulina | Spirulina | veg | good | - | 7.3 |
| 9 | Dried Ground Sweet Potato | Sweet Potatoes | carb | good | - | 6.9 |
| 10 | Dried Ground Broccoli | Broccoli | veg | good | - | 6.5 |
| 11 | Barley Grass | Barley grass | carb | good | - | 6.2 |
| 12 | Dried Ground Pomegranate | Pomegranate | veg | good | - | 5.8 |
| 13 | Dried Ground Guava | unmatched | - | - | - | 5.4 |
Brand
- [email protected]
- Phone
- 800-451-5267
- Contact page
- simplefoodproject.com
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-10-07
- Product page
- simplefoodproject.com
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Recipe: how the 1-100 score is calculated
Scored with model v3 on 2026-10-07. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.8 | 9.191 | +7.21 |
| Carb share of dry matter | 15.4% | -0.115 | -1.77 |
| Vegetable share of dry matter | 73.8% | -0.005 | -0.38 |
| Unrecognised share of dry matter | 3.6% | -0.027 | -0.09 |
| Recipe graded poor | 8.5% | -0.065 | -0.55 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 8.5% | 0.060 | +0.51 |
| Undeclared quantities | 100.0% | -0.106 | -10.56 |
| Low meat (under 10% of dry matter) | yes | -3.158 | -3.16 |
| Processing multiplier | 1.11 | 33.786 | +37.50 |
| Processing: Dry Freeze Dried | yes | 6.629 | +6.63 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.8 | 9.191 | +7.21 |
| Meat share of dry matter | 0.0% | 0.096 | +0.00 |
| Carb share of dry matter | 15.4% | -0.115 | -1.77 |
| Oil share of dry matter | 0.0% | -0.092 | +0.00 |
| Vegetable share of dry matter | 73.8% | -0.005 | -0.38 |
| Additive share of dry matter | 0.0% | 0.163 | +0.00 |
| Supplement share of dry matter | 0.0% | -0.012 | +0.00 |
| Other share of dry matter | 0.0% | -0.375 | +0.00 |
| Unrecognised share of dry matter | 3.6% | -0.027 | -0.09 |
| Recipe graded poor | 8.5% | -0.065 | -0.55 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 8.5% | 0.060 | +0.51 |
| Undeclared quantities | 100.0% | -0.106 | -10.56 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | no | 2.294 | +0.00 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | no | 0.707 | +0.00 |
| Low meat (under 10% of dry matter) | yes | -3.158 | -3.16 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | 0.00 | 0.222 | +0.00 |
| Processing multiplier | 1.11 | 33.786 | +37.50 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | no | -2.354 | +0.00 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | yes | 6.629 | +6.63 |
| Processing: Dry Air Dried | no | 6.331 | +0.00 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | no | -6.713 | +0.00 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- +0.06
- Subtotal
- 65.4
- Final score
- 65/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
This is not a complete diet, so the 1-100 rating does not apply to it. Read the recipe breakdown above as ingredient-quality context only.
Nutritional: declared analysis vs reference ranges
Not applicable to complementary food. FEDIAF reference ranges apply to complete diets.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (voluntary) - not on file | 0/20 |
| Analytical constituents declared (mandatory) - not on file | 0/15 |
| Additives declared (mandatory) - not on file | 0/10 |
| Energy value declared (voluntary) - not on file | 0/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 5/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) | 5/5 |
Capped at 60: mandatory items missing (Analytical constituents declared, Additives declared).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
Claims on file; none we can check against the label
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| Balancing Simple Food Project recipes for puppies (on page) | Functional | not checkable | Manufacturer assertion |
| No synthetic vitamins or minerals, additives, or fillers (on page) | Free-from | not checkable | Manufacturer assertion |
| Puppy Balancer with the Beef & Salmon, Duck & Trout, or Chicken & Turkey recipes meets AAFCO's Growth & Reproduction standards (on page) | Nutrient | not checkable | Manufacturer assertion |
| Freeze-dried raw to protect nutrients. Pasteurized for safety. No fridge. No compromise. (on page) | Functional | not checkable | Manufacturer assertion |
| Grass-fed & pasture-raised meats. Organic produce. Wild-caught krill (on page) | Content | not checkable | Manufacturer assertion |
| Made in our GMP Wisconsin facilities (on page) | Content | not checkable | Manufacturer assertion |
| Proudly rooted in Wisconsin (on page) | Content | not checkable | Manufacturer assertion |
| Carnivore-balanced (70–80% meat for dogs, 80–90% for cats) (on page) | Content | not checkable | Manufacturer assertion |
| Low-carb recipes with as few as 7% carbs from fresh fruits, seeds, veggies (on page) | High/low level | not checkable | Manufacturer assertion |
| Rich in omegas from wild-caught krill (with unheard-of 1:1–1:2 Omega 6:3 ratios) (on page) | Nutrient | not checkable | Manufacturer assertion |
| No corn, soy, or wheat (on page) | Free-from | not checkable | Manufacturer assertion |
| No grains or gluten (on page) | Free-from | not checkable | Manufacturer assertion |
| No artificial flavors or dyes (on page) | Free-from | not checkable | Manufacturer assertion |
| No synthetic taurine — ours comes from real meat (on page) | Free-from | not checkable | Manufacturer assertion |
| Calcium from ground bone—no synthetic additives (on page) | Content | not checkable | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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