Shintospetfood Venison Dog Food

Dry Baked · complete

Venison Dog Food
Average
our rating

Our verdict

Is Shintospetfood Venison Dog Food a good dog food?

We score it 47/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.

How we score

100% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.

Why you might choose it

  • Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

  • No analytical breakdown is published.
  • 100% of the recipe mass has no printed percentage, so the exact split cannot be verified.

Who is this food for?

Suits

  • Labelled by the manufacturer for all lifestages
  • Doesn't list chicken, beef, turkey, lamb, pork, duck as ingredients

Consider something else if:

  • Your dog avoids fish: the label lists herring
  • Your dog avoids venison: the label lists venison
  • Your dog avoids grain: the label lists barley
  • You want a single-protein recipe: this one lists more than one animal protein

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Ingredients (18)100% of the recipe is estimated

Estimated composition

  • meat 40.0%
  • veg 34.5%
  • carb 17.4%
  • mineral 4.2%
  • unknown 3.8%
#As declaredMatchedLabel readingDeclared %Est. %
1Fresh venisonVenisonmeat · good-7.3
2venison liverLivermeat · good-7.1
3eggsEggmeat · good-6.9
4ground organic sprouted barley seedBarleycarb · medium-6.7
5herringHerringmeat · good-6.5
6perchPerchmeat · good-6.3
7salmonSalmonmeat · good-6.1
8sweet potatoSweet Potatoescarb · good-5.9
9ground fava beansFava Beansveg · medium-5.7
10ground organic sprouted flaxseedLinseedveg · good-5.5
11ground organic sprouted lentilsLentilsveg · medium-5.3
12ground organic sprouted peasPeasveg · good-5.1
13potato starchPotato starchcarb · poor-4.8
14applesApplesveg · good-4.6
15carrotsCarrotsveg · good-4.4
16sea saltSea Saltmineral · medium-4.2
17kelpKelpveg · good-4.0
18and baking soda.unmatched--3.8
  1. 1. Fresh venison7.3% estimated
    Venison · meat · good
  2. 2. venison liver7.1% estimated
    Liver · meat · good
  3. 3. eggs6.9% estimated
    Egg · meat · good
  4. 4. ground organic sprouted barley seed6.7% estimated
    Barley · carb · medium
  5. 5. herring6.5% estimated
    Herring · meat · good
  6. 6. perch6.3% estimated
    Perch · meat · good
  7. 7. salmon6.1% estimated
    Salmon · meat · good
  8. 8. sweet potato5.9% estimated
    Sweet Potatoes · carb · good
  9. 9. ground fava beans5.7% estimated
    Fava Beans · veg · medium
  10. 10. ground organic sprouted flaxseed5.5% estimated
    Linseed · veg · good
  11. 11. ground organic sprouted lentils5.3% estimated
    Lentils · veg · medium
  12. 12. ground organic sprouted peas5.1% estimated
    Peas · veg · good
  13. 13. potato starch4.8% estimated
    Potato starch · carb · poor
  14. 14. apples4.6% estimated
    Apples · veg · good
  15. 15. carrots4.4% estimated
    Carrots · veg · good
  16. 16. sea salt4.2% estimated
    Sea Salt · mineral · medium
  17. 17. kelp4.0% estimated
    Kelp · veg · good
  18. 18. and baking soda.3.8% estimated
    unmatched

Trust and sourceNo recalls recorded in our database · checked 2026-09-14

Brand and contact: Shintospetfood

Trust and provenance

Recall history
No recalls recorded in our database
Label data last checked
2026-09-14
Scored with
Model v3 (methodology)
Product page
shintospetfood.com

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

Spotted a mistake in this listing? Report it here and we'll take a look.

Score details and methodologyCalculations, history and evidence

Recipe: how the 1-100 score is calculated

Why this score?

This recipe achieves a total score of 47 out of 100 based on several distinct factors. The overall quality of the ingredient list added +7.2 points, but ingredients without printed percentages reduced the score by -10.6. Additionally, the processing format decreased the total by -6.7 and the carbohydrate content resulted in a deduction of -2.6.

Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.

ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.89.191+7.16
Carb share of dry matter22.5%-0.115-2.59
Vegetable share of dry matter32.4%-0.005-0.17
Unrecognised share of dry matter5.1%-0.027-0.13
Recipe graded poor4.8%-0.065-0.32
Number of poor ingredients1-0.876-0.88
Largest single poor ingredient4.8%0.060+0.29
Undeclared quantities100.0%-0.106-10.56
Low meat (under 10% of dry matter)yes-3.158-3.16
Additive penalty-0.080.222-0.02
Processing multiplier0.9833.786+33.11
Processing: Dry Bakedyes-6.713-6.71
Show all 40 components
ComponentInputCoefficientContribution
Base score-30.909+30.91
Average ingredient quality0.89.191+7.16
Meat share of dry matter0.0%0.096+0.00
Carb share of dry matter22.5%-0.115-2.59
Oil share of dry matter0.0%-0.092+0.00
Vegetable share of dry matter32.4%-0.005-0.17
Additive share of dry matter0.0%0.163+0.00
Supplement share of dry matter0.0%-0.012+0.00
Other share of dry matter0.0%-0.375+0.00
Unrecognised share of dry matter5.1%-0.027-0.13
Recipe graded poor4.8%-0.065-0.32
Poor-quality meat in recipe0.0%-0.179+0.00
Number of poor ingredients1-0.876-0.88
Largest single poor ingredient4.8%0.060+0.29
Undeclared quantities100.0%-0.106-10.56
Prints ingredient percentagesno0.000+0.00
Complete dietno2.294+0.00
Frozen or chilled freshno0.000+0.00
High meat (30%+ of dry matter)no0.707+0.00
Low meat (under 10% of dry matter)yes-3.158-3.16
High carb and low meatno-1.180+0.00
Meat share × printed percentages0.00.000+0.00
Meat share × fresh0.00.000+0.00
Fresh × high meat0.011.084+0.00
Additive penalty-0.080.222-0.02
Processing multiplier0.9833.786+33.11
Processing: Rawno-0.054+0.00
Processing: Fresh Chilledno-2.354+0.00
Processing: Fresh Frozenno-2.354+0.00
Processing: Fresh Refrigeratedno0.000+0.00
Processing: Fresh Shelfno-0.672+0.00
Processing: Dry Freeze Driedno6.629+0.00
Processing: Dry Air Driedno6.331+0.00
Processing: Dry Cold Pressedno-6.713+0.00
Processing: Dry Bakedyes-6.713-6.71
Processing: Dry Extrudedno-6.713+0.00
Processing: Dry Semi Moistno-6.174+0.00
Processing: Dry Mueslino-10.146+0.00
Processing: Wet Pateno-0.672+0.00
Processing: Wet Chunksno-0.672+0.00
Processing-type offset
+0.02
Subtotal
47.0
Final score
47/100

Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.

Nutritional: declared analysis vs reference ranges

Analytical constituents not declared

No nutritional additives section declared on the label.

Transparency: what the label discloses

How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.

ItemPoints
✓ Ingredient list on the label (mandatory)10/10
✗ Printed percentages on the label (voluntary) - not on file0/20
✗ Analytical constituents declared (mandatory) - not on file0/15
✗ Additives declared (mandatory) - not on file0/10
✗ Energy value declared (voluntary) - not on file0/5
✓ Complete/complementary designation (mandatory)5/5
✗ Feeding guidance given (mandatory) - not on file0/10
✓ Manufacturer identity and address (mandatory)5/10
✓ Country of manufacture stated (voluntary)10/10
✗ Batch and date labelling (mandatory) - not on file0/5

Capped at 60: mandatory items missing (Analytical constituents declared, Additives declared, Feeding guidance given, Batch and date labelling).

Safety: recall history

Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.

No recalls recorded in our database.

Evidence: what the brand claims, and what supports it

No on-pack claims on file: nothing to verify.

The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.

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