MyPetClub Ente + Huhn Nassfutter für Welpen

Wet Pate complete

We couldn't parse the ingredient list from the label, so it isn't scored. What we have from the label is below.

Is MyPetClub Ente + Huhn Nassfutter für Welpen a good dog food?

We do not have enough label data to score this food (ingredient list not on file). What we do have on file is shown below.

How we score

Why you might choose it

Nutritionally complete: formulated to be fed as the whole diet.

Why you might not

Meat makes up an estimated 0% of the dry matter; carbohydrates dominate.
No analytical breakdown is published.
100% of the recipe mass has no printed percentage, so the exact split cannot be verified.

View the source page

Estimated composition

No composition data recorded.

Typical analysis (as fed)

No analysis recorded yet.

Additives & feeding info

No additives recorded yet.

Storage

Ungeöffnete Dosen bitte kühl und trocken lagern. Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb von 48 Stunden verbrauchen.

Feeding guide

Unter 5 kg: 200 - 400 g pro Tag; 5 bis 10 kg: 450 - 650 g pro Tag; 10 bis 20 kg: 700 - 1.100 g pro Tag; 20 bis 30 kg: 1.150 - 1.500 g pro Tag; 30 bis 40 kg: 1.550 - 1.900 g pro Tag; 40 bis 50 kg: 1.950 - 2.300 g pro Tag

Who is this food for?

We don't have a parsed ingredient list for this product, so suitability flags are unknown rather than clear.

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Use the homepage filter to find foods that fit your dog.

Ingredients (0)

#	As declared	Matched	Category	Tier	Declared %	Est. %

Brand

Website: https://www.mypetclub.de/

Trust and provenance

Recall history: No recalls recorded in our database
Label data last checked: 2026-09-19
Product page: www.mypetclub.de

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.

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