Meisterbarf Beutetier RIND gewolft

Raw · complementaryHigh meatClear label

This is a complementary food, not a complete diet. The 1–100 rating applies to complete foods, so it isn't scored. Ingredient breakdown below.

Our verdict

Is Meisterbarf Beutetier RIND gewolft a good dog food?

This is a complementary food, not a complete diet, so it is not scored on our 1-100 scale. The ingredient breakdown below shows what is in it; a complementary food should be fed alongside, not instead of, a complete diet.

How we score

What the label tells us

The parsed label contains 6 ingredient entries.
Names its animal sources (4 named ingredients).
Uses generic terms (Beef): the specific animal source is not stated.
Lists no artificial colours or preservatives.
Prints quantities for 6 of 6 ingredient entries.

Why is this treat not scored?

Our 1 to 100 rating applies to complete everyday meals. Treats are presented through their ingredients, label facts and feeding information rather than a number that could be mistaken for a meal rating.

What should I look for on a treat label?

Look for the ingredient list, named animal sources where species matters to you, any printed quantities, additive declarations, energy and the feeding guide. Single-ingredient products can be simpler, but are not automatically better for every dog or purpose.

These facts come from the manufacturer's published ingredient list.

Who is this food for?

Suits

Labelled by the manufacturer for all lifestages
Grain-free: no grain ingredients listed
Single named protein: beef
Doesn't list chicken, turkey, lamb, fish, venison, pork, duck as ingredients

These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.

Ingredients (6)6 of 6 percentages printed

Estimated composition

meat 85.0%
unknown 15.0%

#	As declared	Matched	Label reading	Declared %	Est. %
1	45% Beef	Beef	meat · medium	45	45.0
2	20% Green Beef Tripe	Green Beef Tripe	meat · good	20	20.0
3	15% Beef Cartilage	Cartilage	supplement · good	15	15.0
4	10% Beef Liver	Beef Liver	meat · good	10	10.0
5	5% Beef Kidney	Beef Kidney	meat · good	5	5.0
6	5% Beef Spleen	Beef Spleen	meat · good	5	5.0

1. 45% Beef45% declared45.0% estimated
Beef · meat · medium
2. 20% Green Beef Tripe20% declared20.0% estimated
Green Beef Tripe · meat · good
3. 15% Beef Cartilage15% declared15.0% estimated
Cartilage · supplement · good
4. 10% Beef Liver10% declared10.0% estimated
Beef Liver · meat · good
5. 5% Beef Kidney5% declared5.0% estimated
Beef Kidney · meat · good
6. 5% Beef Spleen5% declared5.0% estimated
Beef Spleen · meat · good

Nutrition and feedingProtein 16.70% · Fat 15.90%

Typical analysis (as fed)

Nutrient	As fed
Protein	16.70%
Fat	15.90%
Fibre	0.40%
Ash	1.20%
Moisture	66.70%

Additives & feeding info

Feeding and storage

Storage

Bitte lagere die verschlossenen Päckchen bei -18 °C getrennt von anderen Lebensmitteln in deinem Gefrierfach. Nach dem Anbruch bitte getrennt von anderen Lebensmitteln im Kühlschrank aufbewahren und innerhalb von maximal 3 Tagen aufbrauchen. Tiefkühlprodukte im Kühlschrank über Nacht auftauen.

Feeding guide

Für gesunde Hunde empfehlen wir eine Zusammenstellung aus 70-80 % tierischen und 20-30 % pflanzlichen Komponenten. Der tierische Anteil sollte aus 50-60 % Muskelfleisch, 20 % Pansen und/oder Blättermagen, 10-15 % Innereien sowie 10-15 % rohen fleischigen Knochen bestehen. Futtermenge pro Tag: bis zum 6. Lebensmonat 6 % des aktuellen Körpergewichts; 7-9. Lebensmonat 5 %; 10-12. Lebensmonat 3-4 %; ab dem 12. Lebensmonat 2-2,5 %.

No additives recorded yet.

Trust and sourceNo recalls recorded in our database · checked 2026-09-19

Brand and contact: Meisterbarf

Website: https://www.meisterbarf.de/
Phone: 04627 - 963 97 88

Trust and provenance

Recall history: No recalls recorded in our database
Label data last checked: 2026-09-19
Product page: www.meisterbarf.de

Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.