Sherbrooke Canin Taïga Whole Grain Dog Food with Chicken
Dry Extruded · complete

Our verdict
Is Sherbrooke Canin Taïga Whole Grain Dog Food with Chicken a good dog food?
We score it 50/100 (Average). This reflects the ingredient quality, composition and label transparency of the recipe as declared on the label.
100% of this recipe has no printed percentage. Estimated shares are model estimates, not label facts.
Who is this food for?
Suits
- Labelled by the manufacturer for all lifestages
- Single named protein: chicken
- Doesn't list beef, turkey, lamb, fish, venison, pork, duck as ingredients
Consider something else if:
- Your dog avoids grain: the label lists barley
These points are derived from declared ingredients and analysis, not a substitute for veterinary advice. If your dog has a diagnosed condition, food choice is a medical nutrition decision: speak to your vet. Find foods that fit your dog.
Ingredients (32)100% of the recipe is estimated
Estimated composition
- supplement 37.6%
- veg 25.8%
- carb 12.0%
- meat 11.5%
- oil 3.8%
- fibre 3.7%
- additive 3.0%
- unknown 2.6%
| # | As declared | Matched | Label reading | Declared % | Est. % |
|---|---|---|---|---|---|
| 1 | Chicken meal | Dried chicken protein | meat · good | - | 4.1 |
| 2 | whole barley | Barley | carb · medium | - | 4.1 |
| 3 | whole rolled oats | Oats | carb · medium | - | 4.0 |
| 4 | whole rye | Rye | carb · good | - | 3.9 |
| 5 | chicken | Chicken | meat · medium | - | 3.9 |
| 6 | chicken fat (preserved with mixed tocopherols) | Chicken Oil and Fat | oil · good | - | 3.8 |
| 7 | flaxseed | Linseed | veg · good | - | 3.7 |
| 8 | alfalfa meal | Alfalfa Meal | fibre · medium | - | 3.7 |
| 9 | dicalcium phosphate | Dicalcium phosphate | supplement · medium | - | 3.6 |
| 10 | egg product | Egg | meat · good | - | 3.5 |
| 11 | dried yeast | Yeast | supplement · good | - | 3.5 |
| 12 | carrots | Carrots | veg · good | - | 3.4 |
| 13 | apples | Apples | veg · good | - | 3.4 |
| 14 | broccoli | Broccoli | veg · good | - | 3.3 |
| 15 | bok choy | Bok Choy | veg · good | - | 3.2 |
| 16 | cabbage | Cabbage | veg · good | - | 3.2 |
| 17 | blueberries | Blueberries | veg · good | - | 3.1 |
| 18 | salt | Salt | additive · poor | - | 3.0 |
| 19 | potassium chloride | Potassium Chloride | supplement · medium | - | 3.0 |
| 20 | choline chloride | Choline | supplement · good | - | 2.9 |
| 21 | yucca schidigera extract | Yucca Schidigera | supplement · good | - | 2.8 |
| 22 | taurine | Taurine | supplement · good | - | 2.8 |
| 23 | fructooligosaccharides | Fructo-oligosaccharides | supplement · good | - | 2.7 |
| 24 | fermentation products of aspergillus niger | unmatched | - | - | 2.6 |
| 25 | oryzae | Rhizopus Oryzae Fermentation Extract | supplement · good | - | 2.6 |
| 26 | pineapple | Pineapple | veg · good | - | 2.5 |
| 27 | enterococcus faecium | Enterococcus Faecium | supplement · good | - | 2.4 |
| 28 | lactobacillus casei | Lactobacillus casei | supplement · good | - | 2.4 |
| 29 | lactobacillus acidophilus | Dried Lactobacillus acidophilus Fermentation Product | supplement · good | - | 2.3 |
| 30 | bifidobacterium bifidum | Bifidobacterium bifidum | supplement · good | - | 2.3 |
| 31 | lactobacillus plantarum | Lactobacillus plantarum | supplement · good | - | 2.2 |
| 32 | chelated vitamins and minerals. | Vitamins and minerals | supplement · medium | - | 2.1 |
- 1. Chicken meal4.1% estimated
- 2. whole barley4.1% estimated
- 3. whole rolled oats4.0% estimated
- 4. whole rye3.9% estimated
- 5. chicken3.9% estimated
- 6. chicken fat (preserved with mixed tocopherols)3.8% estimated
- 7. flaxseed3.7% estimated
- 8. alfalfa meal3.7% estimated
- 9. dicalcium phosphate3.6% estimated
- 10. egg product3.5% estimated
- 11. dried yeast3.5% estimated
- 12. carrots3.4% estimated
- 13. apples3.4% estimated
- 14. broccoli3.3% estimated
- 15. bok choy3.2% estimated
- 16. cabbage3.2% estimated
- 17. blueberries3.1% estimated
- 18. salt3.0% estimated
- 19. potassium chloride3.0% estimated
- 20. choline chloride2.9% estimated
- 21. yucca schidigera extract2.8% estimated
- 22. taurine2.8% estimated
- 23. fructooligosaccharides2.7% estimated
- 24. fermentation products of aspergillus niger2.6% estimated
- 25. oryzae2.6% estimated
- 26. pineapple2.5% estimated
- 27. enterococcus faecium2.4% estimated
- 28. lactobacillus casei2.4% estimated
- 29. lactobacillus acidophilus2.3% estimated
- 30. bifidobacterium bifidum2.3% estimated
- 31. lactobacillus plantarum2.2% estimated
- 32. chelated vitamins and minerals.2.1% estimated
Nutrition and feedingProtein 24% · Fat 12%
Guaranteed analysis (as fed)
| Nutrient | As fed |
|---|---|
| Protein | 24% |
| Fat | 12% |
| Fibre | 5% |
| Ash | 8.40% |
| Moisture | 10% |
| Calcium | 1.32% |
| Phosphorus | 1.05% |
| Sodium | 0.36% |
Energy: 340.6 kcal/100g
Additives & feeding info
Feeding and storage
Feeding guide
Recommended amount per day in standard 8 oz cups (~240 ml). Divide into 2 meals/day for adults, 3 meals/day for puppies. 20 lb puppy 1.5 cups, adult 1.25 cups, senior 1.25 cups; 40 lb puppy 2.5 cups, adult 2.25 cups, senior 1.75 cups; 60 lb puppy 3.5 cups, adult 3 cups, senior 2.5 cups; 80 lb puppy 4.25 cups, adult 3.75 cups, senior 3 cups; 100 lb puppy 5 cups, adult 4.25 cups, senior 3.75 cups; 120 lb puppy 5.75 cups, adult 5 cups, senior 4.25 cups. Gradual transition over 7–10 days recommended.
Additives declared on the label
Nutritional additives
Chelated vitamins and minerals
Technological additives
Mixed tocopherols (preservative); Yucca schidigera extract
Trust and sourceNo recalls recorded in our database · checked 2026-09-19
Brand and contact: Sherbrooke Canin
Trust and provenance
- Recall history
- No recalls recorded in our database
- Label data last checked
- 2026-09-19
- Scored with
- Model v3 (methodology)
- Product page
- sherbrookecanin.com
Recall history is presentation-only and never affects the score. Dates are when we recorded the data, not when the manufacturer last changed the recipe.
Spotted a mistake in this listing? Report it here and we'll take a look.
Score details and methodologyCalculations, history and evidence
Recipe: how the 1-100 score is calculated
Why this score?
This recipe achieves an overall rating of 50 out of 100. The inclusion of ingredients without printed percentages contributed -10.6 points, and the processing format adjusted the score by -6.7. Conversely, the overall quality of the ingredient list added +6.4 points, while being labelled nutritionally complete contributed +2.3 points to the final evaluation.
Scored with model v3 on 2026-10-25. Each component is the feature value for this product multiplied by the model's published coefficient.
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.7 | 9.191 | +6.39 |
| Carb share of dry matter | 15.3% | -0.115 | -1.76 |
| Oil share of dry matter | 5.5% | -0.092 | -0.50 |
| Vegetable share of dry matter | 9.7% | -0.005 | -0.05 |
| Additive share of dry matter | 4.0% | 0.163 | +0.65 |
| Supplement share of dry matter | 50.3% | -0.012 | -0.61 |
| Unrecognised share of dry matter | 1.9% | -0.027 | -0.05 |
| Recipe graded poor | 3.0% | -0.065 | -0.20 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 3.0% | 0.060 | +0.18 |
| Undeclared quantities | 100.0% | -0.106 | -10.56 |
| Complete diet | yes | 2.294 | +2.29 |
| Low meat (under 10% of dry matter) | yes | -3.158 | -3.16 |
| Additive penalty | -3.69 | 0.222 | -0.82 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
Show all 40 components
| Component | Input | Coefficient | Contribution |
|---|---|---|---|
| Base score | - | 30.909 | +30.91 |
| Average ingredient quality | 0.7 | 9.191 | +6.39 |
| Meat share of dry matter | 0.0% | 0.096 | +0.00 |
| Carb share of dry matter | 15.3% | -0.115 | -1.76 |
| Oil share of dry matter | 5.5% | -0.092 | -0.50 |
| Vegetable share of dry matter | 9.7% | -0.005 | -0.05 |
| Additive share of dry matter | 4.0% | 0.163 | +0.65 |
| Supplement share of dry matter | 50.3% | -0.012 | -0.61 |
| Other share of dry matter | 0.0% | -0.375 | +0.00 |
| Unrecognised share of dry matter | 1.9% | -0.027 | -0.05 |
| Recipe graded poor | 3.0% | -0.065 | -0.20 |
| Poor-quality meat in recipe | 0.0% | -0.179 | +0.00 |
| Number of poor ingredients | 1 | -0.876 | -0.88 |
| Largest single poor ingredient | 3.0% | 0.060 | +0.18 |
| Undeclared quantities | 100.0% | -0.106 | -10.56 |
| Prints ingredient percentages | no | 0.000 | +0.00 |
| Complete diet | yes | 2.294 | +2.29 |
| Frozen or chilled fresh | no | 0.000 | +0.00 |
| High meat (30%+ of dry matter) | no | 0.707 | +0.00 |
| Low meat (under 10% of dry matter) | yes | -3.158 | -3.16 |
| High carb and low meat | no | -1.180 | +0.00 |
| Meat share × printed percentages | 0.0 | 0.000 | +0.00 |
| Meat share × fresh | 0.0 | 0.000 | +0.00 |
| Fresh × high meat | 0.0 | 11.084 | +0.00 |
| Additive penalty | -3.69 | 0.222 | -0.82 |
| Processing multiplier | 0.98 | 33.786 | +33.11 |
| Processing: Raw | no | -0.054 | +0.00 |
| Processing: Fresh Chilled | no | -2.354 | +0.00 |
| Processing: Fresh Frozen | no | -2.354 | +0.00 |
| Processing: Fresh Refrigerated | no | 0.000 | +0.00 |
| Processing: Fresh Shelf | no | -0.672 | +0.00 |
| Processing: Dry Freeze Dried | no | 6.629 | +0.00 |
| Processing: Dry Air Dried | no | 6.331 | +0.00 |
| Processing: Dry Cold Pressed | no | -6.713 | +0.00 |
| Processing: Dry Baked | no | -6.713 | +0.00 |
| Processing: Dry Extruded | yes | -6.713 | -6.71 |
| Processing: Dry Semi Moist | no | -6.174 | +0.00 |
| Processing: Dry Muesli | no | -10.146 | +0.00 |
| Processing: Wet Pate | no | -0.672 | +0.00 |
| Processing: Wet Chunks | no | -0.672 | +0.00 |
- Processing-type offset
- +0.02
- Additives declared on label
- +2 transparency bonus
- Subtotal
- 50.2
- Final score
- 50/100
Contributions are rounded to two decimals, so they may not sum exactly to the subtotal. The full coefficient table is published on the methodology page.
Nutritional: declared analysis vs reference ranges
How the declared analysis compares with FEDIAF reference ranges for adult dogs. The label prints as-fed values; we convert to a dry-matter basis before scoring, and the bands are dry-matter ranges. Scores rise to 100 at the band midpoint: the reference is adequacy, not maximisation. Nutrients with a published upper limit taper again above it; fat is policed through calorie density rather than a direct penalty.
Guaranteed-analysis FEDIAF score: crude minimums and maximums are bounds, not typical values; moisture (a maximum) uses the processing median where available; experimental US score.
| Nutrient | As fed (label) | Dry matter (scored) | Score |
|---|---|---|---|
| Protein | 24 | 26.5 (band 18 to 40%) | 93.2 |
| Fat | 12 | 13.3 (band 5.5 to 20%) | 100 |
| Fibre | 5 | 5.5 (band 0.5 to 5%) | 100 |
| Calcium | 1.32 | 1.5 (band 0.5 to 2.5%) | 98.8 |
| Phosphorus | 1.05 | 1.2 (band 0.4 to 1.6%) | 100 |
| Sodium | 0.36 | 0.4 (band 0.1+%) | 100 |
| Calcium:phosphorus ratio | 1.3 | 1.3 (band 1 to 2%) | 85.4 |
| Energy (kcal/100g) | 340.6 | 376.4 | 100 |
Scored over 8 declared nutrients (combined weight 95); undeclared nutrients do not affect the score. Moisture was not declared and was estimated at 9.5% from the food type.
Declared fortification: 1 nutritional additive on the label
- Chelated vitamins and minerals
Medium confidence: the full five-part analysis is on file; where moisture was not declared it was estimated from the food type.
This measures agreement with published reference ranges, not suitability for an individual dog. For medical conditions, follow veterinary guidance.
Transparency: what the label discloses
How much the manufacturer discloses, measured against the FEDIAF Code of Good Labelling Practice and Regulation 767/2009. Mandatory items dominate the weighting.
| Item | Points |
|---|---|
| Ingredient list on the label (mandatory) | 10/10 |
| Printed percentages on the label (voluntary) - not on file | 0/20 |
| Analytical constituents declared (mandatory) | 15/15 |
| Additives declared (mandatory) | 10/10 |
| Energy value declared (voluntary) | 5/5 |
| Complete/complementary designation (mandatory) | 5/5 |
| Feeding guidance given (mandatory) | 10/10 |
| Manufacturer identity and address (mandatory) | 5/10 |
| Country of manufacture stated (voluntary) | 10/10 |
| Batch and date labelling (mandatory) - not on file | 0/5 |
Capped at 60: mandatory items missing (Batch and date labelling).
Safety: recall history
Recall and safety-notice history, time-decayed. This dimension is shown alongside the score and never feeds the headline number.
No recalls recorded in our database.
Evidence: what the brand claims, and what supports it
The claims made on the pack and product page, checked against the declared label. We record claims as stated; "consistent" means our stored label data supports the claim, "contradicted" means it conflicts with it. Functional claims are recorded but never scored.
Claims on file; none we can check against the label
| Claim | Type | Check | Substantiation |
|---|---|---|---|
| Complete and balanced meal (on page) | Functional | not checkable | Manufacturer assertion |
| For all life stages (on page) | Functional | not checkable | Manufacturer assertion |
| Chicken + whole grains (barley, rye, oats) (on page) | Content | not checkable | Manufacturer assertion |
| Slow-cooked at low temperature (on page) | Functional | not checkable | Manufacturer assertion |
| 100% satisfaction guaranteed, or your money back (on page) | Functional | not checkable | Manufacturer assertion |
| Low glycemic index (on page) | High/low level | not checkable | Manufacturer assertion |
| Ingredients come from the human food chain (on page) | Content | not checkable | Manufacturer assertion |
| Made to order, in small batches, as fresh as possible (on page) | Content | not checkable | Manufacturer assertion |
| Prebiotics, probiotics, and digestive enzymes added when the kibble has cooled (on page) | Content | not checkable | Manufacturer assertion |
| No preservatives (on page) | Free-from | not checkable | Manufacturer assertion |
| Made in Saskatchewan (on page) | Content | not checkable | Manufacturer assertion |
| Most ingredients are locally sourced (on page) | provenance | not checkable | Manufacturer assertion |
The full scoring method is published. See the methodology for exactly how the headline score and each dimension are calculated.
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